Tapas Restaurants in Charleston, SC

“Stepped out of our typical places to eat to try Azur and we were really impressed. Food, drinks, and service were all top tier. Pedro and Chris were great bartenders who made sure our experience was absolutely excellent.“

“Great creative seafood. One of my favorites every Charleston visit.“

“I tried only the Pulpo and the Bomba. By far the Bomba was the best. I expected the Pulpo be more grilled but it was great, not chewy but soft and tender.

The latino (forgot his name) server was very kind and knowledgeable of the dishes.“

“Great food, prompt service. The polenta was wonderful!“

“Exceptional wine selections in self serve machines and an owner that is extremely knowledgeable about wines throughout the world! Great service and a wonderful positive vibe. I can't wait to go back!“

“I work for IGF. I like to try all different types of food that we supply to our clients to see how they make our ingredients mouth watering. Tonight, my branch manger with myself and a few folks enjoyed a wonderful night with great service and great food. Clinton was receptive and awesome. Informative and attentive. We are all a lively bunch, and he played the group based on our vibe. Var, was amazing in bringing out food and describing each dish, and I, personally know the talents of Vars cooking, but this was stellar. Gotta brag on my boys. The food, the service, the vibe was perfect. We were there for hours and it was perfect. The bar is great, I had amazing wine, and sangria, and rose, and the food was no disappointment. The charcuterie board was magnifique! 🤌 Go see Clinton and Var. You won't be disappointed!“

“Had a delicious dinner with out of town friends celebrating a birthday. Spencer was an amazing server. Food was outstanding, drinks were delicious! I love this place!“

“Beautiful wines, delicious food, knowledgeable and friendly staff!! what more could you ask for?! Highly recommending this cozy little spot just off the beaten downtown path!“

“The atmosphere was wonderful, the food was excellent and the service was superb! On time; no hurry, no wait, just a perfect meal to end the day! And I loved ❤️❤️the creme brûlée cheesecake!!!!“

“A wonderfully understated-yet-brilliant experience!

On today's tastings, Marie's selections of wines closely mirrors my own - here, Loire reds that are subtle yet distinctive, allowing them to be immediately enjoyable and still memorable., but I'd also now trust her with other selections too.

The accompanying food is also great. Nothing too complicated, but great flavours that stand on their own, but alonsgside the wine produce a truly satisfying combination. Exactly what I was looing for.

Thanks too for your patience and understanding of a late customer who overstayed closing time. I really hope to be back again before the end of my visit (and hopefully again on future), but will take away today's memories regardless.

Thanks again.“

“The Press is a burrito specific restaurant. You order from a window in the front of the building. There is a small patio to eat in the back. The burrito and a diet coke was $20. Anywhere but down town I would say that is too high but being down town that seems about right.
The burrito was excellent!!!
It was tasty and filling.“

“My husband, Skip, and I popped a bottle of Dom Pérignon, for NYE, and I had two glasses... I do not usually go so wild. But, after my crazy night, I needed a little pick-me-up. I decided to try this new "Point Break." I went to the drive-through, and the most LOVELY and STUNNING young girl took my order. She said her name was "Mary Catherine." She was very sweet. She answered all my questions about the menu with ease. Clearly well-studied. I got a "Mochiatto", suggested by Miss Mary Catherine. It was delicious and was perfect to cure these New Year's Morning willies! LOL!! I will definitely be back to this establishment.“

“Great dj and music !!!! Highly recommend will be back“