Sato Japanese Restaurant
1999 N Beltline Blvd, Columbia
(803) 782-1064
Customers' Favorites
Dragon Roll Back Center Eel Roll Back Sides California Roll Middle Salmon Nigiri Front
Hibachi Steak Shrimp and Teriyaki Chicken
Double Decker Roll and California Roll
Hibachi Shrimp and Teriyaki Chicken
Teriyaki Chicken Shrimp Fried Rice
Hibachi Shrimp & Teriyaki Chicken
Hibachi Shrimp Teriyaki Chicken
Fresh Salad with Mushroom Soup
Salad with Ginger Dressing
Shrimp and Steak Teriyaki
Appetizers
Gyoza
Fried beef with vegetables.
Shumai Fried Shrimp Dumplings
Rice without a Meal (Rice Only)
Edamame
Shrimp Tempura
5 pcs of tempura shrimp and tempura vegetables.
Fried Calamari
Baked Mussels
Masago, chopped crab with cream cheese, and hot mayonnaise on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shrimp and Vegetable Tempura (2 pcs)
Chicken Tenders
Beef Tataki
Over a bed of onions with citrus sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Softshell Tataki
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Tataki
Over a bed of onions with citrus sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shrimp Cocktail
Soups and Salads
Miso Soup
House Clear Soup
House Salad
Udon
Wheat noodles with tempura shrimp, crab meat, zucchini, and carrots.
Seaweed Salad (Wakame)
Authentic Noodle Soup
Spicy Ramen noodle.
Squid Salad (Ika Sansei)
Main Entrees
Hibachi Filet Mignon and Shrimp
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sato Dinner
Filet mignon, lobster and scallops, or shrimp. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hibachi Teriyaki Chicken
Served with green peppers and onions. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition.
Hibachi Steak and Teriyaki Chicken
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hibachi Filet Mignon
Served with mushrooms. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hibachi Steak and Shrimp
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hibachi Shrimp and Teriyaki Chicken
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition.
Hibachi Shrimp
Served with broccoli. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition.
Hibachi Vegetables
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition.
Hibachi Ribeye Steak
Served with mushrooms. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hibachi Filet Mignon and Teriyaki Chicken
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shogun Dinner
Filet mignon, jumbo shrimp, and teriyaki chicken. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hibachi Spicy BBQ Chicken
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition.
Hibachi Steak and Scallops
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Seafood Dinner
Lobster, scallops, and jumbo shrimp. Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition.
Hibachi Scallops
Includes house clear soup, salad, 2 pcs of appetizer shrimp, fried rice, hibachi vegetables, zucchini, and onions. The dinner is prepared at the hibachi grill in the finest Japanese teppanyaki tradition.
Drinks
Soft Drinks
Coffee and Tea
Non-alcoholic Specialty Drinks
Smurf and shirley temple.
Non-alcoholic Smoothies
Pina Colada Smoothie
Mango Smoothie
Peach Smoothie
Banana Smoothie
Strawberry Smoothie
Dessert
Fried Cheesecake
Sushi Combinations
Rock and Roll Combo
6 pcs of California roll, tuna roll, and eel roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sushi Combo
2 pcs of crab, tuna, shrimp, salmon nigiri, and 6 pcs of California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sato Combo
6 pcs of the Sato roll, 2 pcs of shrimp tempura, and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sashimi Lovers Combo
3 pcs of tuna, salmon, yellowtail, white tuna, and California roll with seaweed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hand Rolls
California Hand Roll (1 pc)
Avocado, crab, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Tuna Hand Roll (1 pc)
Tuna and cucumber with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Eel Hand Roll (1 pc)
Eel and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Soft Shell Crab Hand Roll (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Hand Roll (1 pc)
Tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salmon Skin Hand Roll (1 pc)
Salmon skin deep-fried with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Nigiri (Sushi)
Salmon (Sake) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna (Maguro) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Octopus (Tako) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Crab (Kani) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yellowtail (Hamachi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Baby Octopus (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sweet Shrimp (Amaebi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shrimp (Ebi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Eel (Unagi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Flounder (Hirame) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Squid (Ika) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Capelin Roe (Masago) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sashimi (Sushi)
Salmon (Sake) (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna (Maguro) (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sushi Specials
California Roll, New York Roll, and Tuna Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sushi Rolls
Crab Crunch Roll
Fried shrimp topped with crab, tempura crumbs, green onion, and spicy mayonnaise with cucumber inside. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Firecracker Roll
Tuna, salmon, red snapper, and crab deep-fried with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Philly Roll
Salmon, avocado, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
California Roll
Avocado, crab, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Crunchy Roll
Fried shrimp and cucumber topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Volcano Roll
Chopped crab, cream cheese, scallop, and masago roe with spicy mayonnaise inside California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Tuna Roll
Tuna and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Tuna Crunch Roll
Tuna and tempura flakes with hot sauce inside California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Dynamite Roll
Crab and shrimp with hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Super Bowl Roll
California roll topped with avocado, crab, cucumber, and masago with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Snow Roll
Eel, avocado, cream cheese, cucumber, masago deep-fried, and topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Triple Fish Roll
Tuna, salmon, yellowtail, and avocado topped with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spider Roll
Soft shell crab and cucumber with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Rainbow Roll
Crab, cucumber topped with salmon, flounder, tuna, avocado, and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Pink Dragon Roll
Tempura crumbs, chopped crab topped with salmon, avocado, and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Smokey roll
Eel, smoked salmon, cucumber, and avocado with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sunset Roll
Fried shrimp, cucumber topped with tuna, avocado, spicy mayonnaise, and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salmon Tartar Hand Roll
Salmon with lite soy, hot sauce, green onion, and lime juice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Big Sato Roll
Tuna, salmon, crab, masago, cucumber deep-fried with panko, and topped with Sato sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sato Roll
Deep-fried tuna roll with Sato sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Dragon Roll
California roll topped with eel, avocado, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yellowtail Roll
Served with green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salmon Skin Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Caterpillar Roll
Eel and cucumber topped with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salad Roll
Lettuce, cucumber, asparagus, carrots, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Double Tuna Roll
White tuna, tuna, cucumber, and avocado topped with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Cucumber Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Texas Roll
Steak, carrots, cucumber, and crab with Sato sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Asparagus Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Calamari Roll
Tempura squid and cucumber with hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Eel Roll
Eel and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hot Roll
Stuffed, topped with chopped tuna mixed with hot sauce, sesame, oil, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Tartar Hand Roll
Tuna with lite soy, hot sauce, green onion, and lime juice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sato's Speciality Rolls
Victoria's Secret Roll
2 large tempura shrimp, crab meat, and spicy mayonnaise inside rolled in rice. Topped with strawberry and avocado with honey. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Columbia Roll
2 large tempura shrimp, cucumber, avocado, cream cheese rolled in rice, and topped with mixed fish. Assorted fish diced mixed in a spicy cream sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yam Yam Roll
2 large tempura shrimp, crab meat rolled in rice, topped with slices of salmon, and avocado. Drizzled with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Godzilla Roll
2 large tempura shrimp rolled in rice, topped with freshwater eel, and avocado. Drizzled with spicy mayonnaise, wasabi sauce, and unagi sauce. Sprinkled with masago and crushed tempura chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tiger Roll
Whole tempura fried soft shell crab, cucumber, avocado rolled with rice, topped with freshwater eel, and avocado. Drizzled with spicy mayonnaise, unagi sauce, and sprinkled with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yami Roll
Crabmeat, avocado rolled with rice then tempura battered, and fried. Topped with freshwater eel and salmon. Drizzled with spicy mayonnaise and unagi sauce. Sprinkled with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Triple Delight Roll Roll
California roll (crab meat, avocado, and fresh cucumbers rolled in rice) then topped with a complete layer of spicy tuna, slices of tuna, salmon, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Double Decker Roll
2 large tempura shrimp with 3 special sauces on top of a California roll (crab meat, avocado, and fresh cucumbers rolled in rice) and wrapped with nori (the sushi seaweed). Drizzled with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Red Dragon Roll
Spicy tuna, freshwater eel rolled in rice, topped with slices of tuna, and avocado. Drizzled with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Wasabi Roll
Salmon, jalapeno, cucumber, and cream cheese. Drizzled with wasabi sauce and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Birthday Roll
2 large tempura shrimp, freshwater eel, cucumber rolled in rice, topped with slices of fresh avocado, and crab meat. Drizzled with spicy may, unagi sauce, and sprinkled with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
SUNDAY to THURSDAY Menu
Hibachi Steak Shrimp and Teriyaki Chicken
Available only on Sunday to Thursday.
FRIDAY to SATURDAY Menu
Filet Mignon and Teriyaki Chicken
Available only on Friday and Saturday.
Filet Mignon Teriyaki Chicken and Shrimp
Available only on Friday and Saturday.
Appetizers
Gyoza
Fried beef with vegetables.
Shumai Fried Shrimp Dumplings
Rice without a Meal (Rice Only)
Edamame
Shrimp Tempura
5 pcs of tempura shrimp and tempura vegetables.
Fried Calamari
Baked Mussels
Masago, chopped crab with cream cheese, and hot mayonnaise on top. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shrimp and Vegetable Tempura (2 pcs)
Chicken Tenders
Beef Tataki
Over a bed of onions with citrus sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Softshell Tataki
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Tataki
Over a bed of onions with citrus sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shrimp Cocktail
Drinks
Soft Drinks
Coffee and Tea
Non-alcoholic Specialty Drinks
Smurf and shirley temple.
Non-alcoholic Smoothies
Pina Colada Smoothie
Mango Smoothie
Peach Smoothie
Banana Smoothie
Strawberry Smoothie
Nigiri (Sushi)
Salmon (Sake) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna (Maguro) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Octopus (Tako) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Crab (Kani) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yellowtail (Hamachi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Baby Octopus (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sweet Shrimp (Amaebi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shrimp (Ebi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Eel (Unagi) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Flounder (Hirame) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Squid (Ika) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Capelin Roe (Masago) (2 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sashimi (Sushi)
Salmon (Sake) (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna (Maguro) (3 pcs)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sushi Specials
California Roll, New York Roll, and Tuna Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sushi Rolls
Crab Crunch Roll
Fried shrimp topped with crab, tempura crumbs, green onion, and spicy mayonnaise with cucumber inside. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Firecracker Roll
Tuna, salmon, red snapper, and crab deep-fried with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Philly Roll
Salmon, avocado, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
California Roll
Avocado, crab, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Crunchy Roll
Fried shrimp and cucumber topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Volcano Roll
Chopped crab, cream cheese, scallop, and masago roe with spicy mayonnaise inside California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Tuna Roll
Tuna and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Tuna Crunch Roll
Tuna and tempura flakes with hot sauce inside California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Dynamite Roll
Crab and shrimp with hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Super Bowl Roll
California roll topped with avocado, crab, cucumber, and masago with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Snow Roll
Eel, avocado, cream cheese, cucumber, masago deep-fried, and topped with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Triple Fish Roll
Tuna, salmon, yellowtail, and avocado topped with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spider Roll
Soft shell crab and cucumber with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Rainbow Roll
Crab, cucumber topped with salmon, flounder, tuna, avocado, and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Pink Dragon Roll
Tempura crumbs, chopped crab topped with salmon, avocado, and spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Smokey roll
Eel, smoked salmon, cucumber, and avocado with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sunset Roll
Fried shrimp, cucumber topped with tuna, avocado, spicy mayonnaise, and hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salmon Tartar Hand Roll
Salmon with lite soy, hot sauce, green onion, and lime juice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Big Sato Roll
Tuna, salmon, crab, masago, cucumber deep-fried with panko, and topped with Sato sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sato Roll
Deep-fried tuna roll with Sato sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Dragon Roll
California roll topped with eel, avocado, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yellowtail Roll
Served with green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salmon Skin Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Caterpillar Roll
Eel and cucumber topped with avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salad Roll
Lettuce, cucumber, asparagus, carrots, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Double Tuna Roll
White tuna, tuna, cucumber, and avocado topped with spicy mayonnaise. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Cucumber Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Texas Roll
Steak, carrots, cucumber, and crab with Sato sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Asparagus Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Calamari Roll
Tempura squid and cucumber with hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Eel Roll
Eel and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hot Roll
Stuffed, topped with chopped tuna mixed with hot sauce, sesame, oil, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Tartar Hand Roll
Tuna with lite soy, hot sauce, green onion, and lime juice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sato's Speciality Rolls
Victoria's Secret Roll
2 large tempura shrimp, crab meat, and spicy mayonnaise inside rolled in rice. Topped with strawberry and avocado with honey. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Columbia Roll
2 large tempura shrimp, cucumber, avocado, cream cheese rolled in rice, and topped with mixed fish. Assorted fish diced mixed in a spicy cream sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yam Yam Roll
2 large tempura shrimp, crab meat rolled in rice, topped with slices of salmon, and avocado. Drizzled with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Godzilla Roll
2 large tempura shrimp rolled in rice, topped with freshwater eel, and avocado. Drizzled with spicy mayonnaise, wasabi sauce, and unagi sauce. Sprinkled with masago and crushed tempura chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tiger Roll
Whole tempura fried soft shell crab, cucumber, avocado rolled with rice, topped with freshwater eel, and avocado. Drizzled with spicy mayonnaise, unagi sauce, and sprinkled with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Yami Roll
Crabmeat, avocado rolled with rice then tempura battered, and fried. Topped with freshwater eel and salmon. Drizzled with spicy mayonnaise and unagi sauce. Sprinkled with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Triple Delight Roll Roll
California roll (crab meat, avocado, and fresh cucumbers rolled in rice) then topped with a complete layer of spicy tuna, slices of tuna, salmon, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Double Decker Roll
2 large tempura shrimp with 3 special sauces on top of a California roll (crab meat, avocado, and fresh cucumbers rolled in rice) and wrapped with nori (the sushi seaweed). Drizzled with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Red Dragon Roll
Spicy tuna, freshwater eel rolled in rice, topped with slices of tuna, and avocado. Drizzled with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Wasabi Roll
Salmon, jalapeno, cucumber, and cream cheese. Drizzled with wasabi sauce and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Birthday Roll
2 large tempura shrimp, freshwater eel, cucumber rolled in rice, topped with slices of fresh avocado, and crab meat. Drizzled with spicy may, unagi sauce, and sprinkled with masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Dessert
Fried Cheesecake
Sushi Combinations
Rock and Roll Combo
6 pcs of California roll, tuna roll, and eel roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sushi Combo
2 pcs of crab, tuna, shrimp, salmon nigiri, and 6 pcs of California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sato Combo
6 pcs of the Sato roll, 2 pcs of shrimp tempura, and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sashimi Lovers Combo
3 pcs of tuna, salmon, yellowtail, white tuna, and California roll with seaweed salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Hand Rolls
California Hand Roll (1 pc)
Avocado, crab, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Spicy Tuna Hand Roll (1 pc)
Tuna and cucumber with spicy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Eel Hand Roll (1 pc)
Eel and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Soft Shell Crab Hand Roll (1 pc)
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna Hand Roll (1 pc)
Tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Salmon Skin Hand Roll (1 pc)
Salmon skin deep-fried with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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Recent Reviews
I haven't been to this location in more than 30 years! It had a different name back then, but I still enjoy the live cooking at the hibachi grill! The food was awesome and plentiful. Had enough for lunch the next day!
July 2025
I honestly hesitate to write this review because I feel like this sushi bar is one of the best kept secrets in Columbia, and I like it that way. But it truly is. People come here for the hibachi, but the sushi bar can’t be matched anywhere that I have found in the greater Columbia area. And the gentleman preparing the sushi is amazing. He remembers us and our order every time and has impeccable customer service and such a friendly demeanor.Its the only place we go to for sushi.
July 2025
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The Hibachi chefs vary quite a bit in personality, style and confidence. We had one who didn't do anything entertaining or really interact and would prefer the opposite, especially having our kids there. Still recommend it for sure!