Sticky Fingers Rib House
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About Sticky Fingers Rib House
Sticky Fingers Rib House Reviews
Got here, nice hostess sits us down and gets our drinks. All the waitresses ignore us and act like we are invisible. After no one waiting on us for 25 mins, we left and went to the Mexican place down the block. Disappointed and I have never just walked out of a place.
this place has gone downhill. $50 for some of the worst food I've had in a long time. they also changed their fries which was one of the only reasons to go there. the restaurant is dirty and dreary and is not inviting. they should honestly close down and make room for something else
Our food was nasty. Husband’s brisket was saturated in oil which overpowered the meat. Tasted like what I assume canned dog food tastes like. Guessing it was overcooked and dried out, so they doused in oil in hopes of saving it? And my bun was so soggy that it fell apart and was completely unusable when I picked it up. And a 40 minute wait for that? Place was nearly empty with only just a few seated guests. But, at least our waiter was nice, right?
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Sticky Fingers Rib House offers a welcoming atmosphere with good flavors and friendly staff. The fried ribs with Alabama sauce and smoked wings are highly recommended, with the ribs being perfectly smoked and the wings cooked well, though a few can be a little dry. The menu features options like the Buffalo chicken sandwich, which can be fried or grilled, and tasty hush puppies. The staff, including servers like Brittany and Haley, are kind and helpful, making the dining experience even better. The food consistently impresses, with dishes like brisket that melts in the mouth and fully loaded baked potatoes that are mouthwateringly delicious. Despite some minor issues, such as a couple of wings being dry, Sticky Fingers remains a great spot to enjoy good southern cookin', with excellent service and a nice atmosphere. It’s definitely worth a return visit.