Coconut Joe's

1120 Ocean Blvd, Isle of Palms
(843) 886-0046

Recent Reviews Order Online

Customers' Favorites

Grouper Bites & Shrimp PO Boy
Famous Coconut Shrimp
Island Shrimp Nachos
Pimento Cheese Grits
Smothered Chicken
Shrimp and Grits
Chicken Tenders
Shrimp 'N Grits
Blackened Mahi
Shrimp N Grits

Menu

Appetizers
Crab Dip
Cold dip with fresh claw crab meat in a creamy base, served with tri-color tortilla chips.
Fried Pickles
Lightly breaded and deep-fried pickle chips, and served with spicy ranch for dipping.
Grouper Bites
1/3 pound of fresh fried grouper served with old bay aioli.
BBQ Shrimp Nachos
Tri-color tortilla chips, BBQ grilled shrimp jalapenos, queso, salsa verde, and sour cream can substitute chicken.
Jumbo Wings
Famous Coconut Shrimp
6 large shrimp, coated in a coconut cream batter, rolled in coconut, & deep fried. Served with spicy orange marmalade.

Beachside Salads
Galapagos Islands Salad
Salad greens, bacon, shredded cheese, diced tomatoes, pineapple-coconut salsa, toasted almonds, and jerk chicken. Consuming raw or undercooked meats, poultry, seafood, eggs, or shellfish may increase your risk for foodborne illness.
Great Little Side Salad
Salad greens, tomatoes, carrots, shredded cheese, & croutons.
Crispy Chicken Salad
Fresh chicken tenders, battered & fried, piled on a bed of salad greens, shredded cheese, tomatoes, red onions, & carrots. Consuming raw or undercooked meats, poultry, seafood, eggs, or shellfish may increase your risk for foodborne illness.
Shrimp Taco Salad
Blackened Shrimp, cheese, tomatoes, and jalapeños on a bed of shredded lettuce and tortilla chips with salsa verde and sour cream. Consuming raw or undercooked meats, poultry, seafood, eggs, or shellfish may increase your risk for foodborne illness.

Burgers & Sandwiches
Carolina Burger
Bacon, grilled onions, and pimento cheese. Served with sandwiches include lettuce and tomato. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Beach Burger
Our burgers are made with fresh ground sirloin and prepared to medium-well. Include lettuce, tomato, pickle, and red onion. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Shrimp Po' Boy
Fried shrimp piled high on a hoagie roll with lettuce, tomato, and old bay aioli.
Atlantic Grouper Sandwich
Blackened or fried, with lettuce, tomato, homemade tartar sauce, and coleslaw. Sandwiches include lettuce and tomato. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Grilled Mahi BLT
Mahi mahi, bacon, lettuce, tomato, and cilantro mayonnaise piled on a kaiser roll. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Baja Fish Tacos
Seasoned mahi-mahi, jack cheese, and lettuce. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Island Tacos
Coconut shrimp with mixed cheese, lettuce, tomato, & mango habanero drizzle. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Crabstack Sandwich
A crab cake, bacon, pimento cheese, lettuce, tomato, & spicy ranch. Served with sandwiches include lettuce and tomato. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.

Joe's Famous Entrees
Blackened Mahi Mahi
Spicy seasoned mahi, served with salsa verde on the side. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Grouper & Shrimp
Atlantic grouper and six shrimp grilled in butter and Cajun seasonings. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Joe's Seafood Platter
Deep-fried Atlantic cod, fried shrimp, and a pan-fried crab cake. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Charleston Jumbo Lump Crabcakes
Lightly breaded and pan-fried, served with a side of our peppery cream sauce. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Smothered Chicken
Grilled chicken tenders topped with pineapple-coconut salsa and BBQ sauce. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.
Shrimp Trio
Fried, coconut, and grilled shrimp hand-dipped and breaded, and then lightly fried. Consuming raw or undercooked meats, poultry, seafood, eggs or shellfish may increase your risk for food borne illness.

Southern Fried Favorites
1/2 Pound Fried Shrimp
Hand-dipped and breaded, then lightly fried.
1/2 Pound Fried Scallops
Hand-dipped and breaded, then lightly fried.
1/2 Pound Fried Cod
Hand-dipped and breaded, then lightly fried.
1/2 Pound Chicken Tenders
Hand-dipped and breaded, then lightly fried.

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Recent Reviews

Our party of 12 had a great experience for dinner! Drew, our waiter, and his trainer, Randy, were both very kind and accommodating. Our food was brought out quickly and it was all delicious! We will definitely be back!
August 2025
The staff made this place the best on the beach. We came twice on the same day, and the constant was the friendliness and hospitality of the staff. Of course the food was a close second. I have a sever shellfish allergy AND I’m gluten free…both visits our wait staff made sure I had an entree I could enjoy worry free.
August 2025
The food was great. The Grouper bites was an appetizer was a lie. There is enough in this for 2 dinners just get a side each. These things are delicious.
I also got the scallops, Coconut shrimp, fried shrimp, and blackened shrimp. The food was all very good.
We sat outside and watched the dolphins.
August 2025

More Reviews

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Coconut Joe's

1120 Ocean Blvd, Isle of Palms, SC 29451
(843) 886-0046