Bistros near Johns Island

“No fuss, no muss low country breakfast place. Fast and friendly service. Menu is full of excellent choices for breakfast. When I'm in the mood for something savory I choose the country fried steak benedict. The flavor combinations are interesting. The portion is generous and I like to add a little kick to the gravy by adding some of the local hot sauce that they make readily available. When I want something sweet I go with the crepes with whipped cream, strawberries, and Nutella. Sure I get a solid sugar high and usually try to offset that by drinking way too much of the their French roast coffee but after all breakfast is supposed to be fun, right?“

“Excellent food and service in warm welcoming environment.“