Great food. Had the A5 wagyu beef for the 1st time. Great balance of fat and acid. Also, had the shrimp appetizer. Can't go wrong at this place
Brice Bryant
Great food! Atmosphere is always wonderful for an evening dinner! Highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
russ
I figured I'd I paid $85 U,S, (plus tax and tip) for a steak. (Bone in Kansas City strip) That doesn't come with any sides, just the steak, it would be like melt in my mouth awesomeness. it was just ok
Atmosphere: 2
Food: 2
Service: 3
Myrtle Beach
We'll never go back here. Apps were ok. Main course arrives, and the Food was burnt up, beyond unacceptable, not edible and when we mentioned it, the server tried to be nice the management was even more unacceptable, totally rude and dishonest - quite disturbing and shameful. We tell everyone about this as, by far, it was the worst dining experience ever in Myrtle Beach. Low class establishment with low class management.
Atmosphere: 1
Food: 1
Service: 1
Almonte D.
Always a great experience and the Wild Boar Meatloaf is Phenomenal . Great Service and Clean Atmosphere
Jack L.
Never have had a bad experience in this hidden gem. The food is always phenomenal, the service is always amazing and the atmosphere is like no other.
Michelle S.
My friend and I stopped here before our late dinner reservations and got various small plates along with our cocktails. The atmosphere of the gastropub was very nice. We sat at the bar to eat our small plates. We shared the tuna tower and some type of special empanadas. The small plates were pretty good!
Scott J.
I would not recommend this restaurant. I ordered the cowboy ribeye steak, medium rare. It came out rare and dry.... And full of gristle and fat. The steak was $85 plus taxes and you had to pay extra for salad and sides. The service was okay... only had to wait 20 minutes to get a beverage.
Gene E.
Food was delicious, distinctive and well prepared. Dave provided excellent service. Our main disappointment was the prices on the menu and limited choices compared to those published on Yelp. Our dinners cost $65 each without drinks. Atmosphere didn't match the prices of the restaurant.
Cam Blackwell
Maybe you should stop using open table as a way to book reservations if you’re going make people feel uncomfortable for coming in “right before closing up”. Granted we were 10 minutes late for our 8:30 reservation, but open table gives a 15 minute grace period on the reservation. I’ve been working in the service industry for almost half my life and I think you should train your service staff on how customer service actually works.There were still tables in the dining room, but it was just my wife and I (2 PEOPLE). Surely it wouldn’t have been such a burden. We’ve been wanting to try Fire and Smoke for a while now, but since the server completely ostracized us and made us feel completely unwelcome for even coming in for our booked reservation we just left.We went across the street to JEM Social and they know how to treat people that come in to spend money in their business.
Went to go eat and they had closed their kitchen early. Will not be going back after wasting money on a Lyft to get there and back.
Service: 1
BarbaraE
Food and service was amazing! Ordered the pork chop, and it was done to perfection! It was our first time there, but will definitely be back next time we are visiting Myrtle Beach!
JohnB
The exotic meatloaf ( actually meatballs) was delicious; as were the branded mushrooms. Service flawless. Specialty drinks were delicious. All in all great time but your pocketbook will feel it dearly.
Siggy
Second time at F and S. Excellent service from David. Friendly atmosphere including Brinn (the manager) and Will (one the waiters). Food was outstanding (crab cakes, filet , Asian pear salad and Mac'n Cheese). This will be our ‘go to ‘ place going forward!!!
grant lattner
Smoked old fashion was amazing. My mixed grill was an awesome presentation and intriguing mix of flavors. I highly recommend it. This is a wonderful couples night out experience.Parking: Big parking lot.
Great food. Had the A5 wagyu beef for the 1st time. Great balance of fat and acid. Also, had the shrimp appetizer. Can't go wrong at this place
Great food! Atmosphere is always wonderful for an evening dinner! Highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
I figured I'd I paid $85 U,S, (plus tax and tip) for a steak. (Bone in Kansas City strip) That doesn't come with any sides, just the steak, it would be like melt in my mouth awesomeness. it was just ok
Atmosphere: 2
Food: 2
Service: 3
We'll never go back here. Apps were ok. Main course arrives, and the Food was burnt up, beyond unacceptable, not edible and when we mentioned it, the server tried to be nice the management was even more unacceptable, totally rude and dishonest - quite disturbing and shameful. We tell everyone about this as, by far, it was the worst dining experience ever in Myrtle Beach. Low class establishment with low class management.
Atmosphere: 1
Food: 1
Service: 1
Always a great experience and the Wild Boar Meatloaf is Phenomenal . Great Service and Clean Atmosphere
Never have had a bad experience in this hidden gem. The food is always phenomenal, the service is always amazing and the atmosphere is like no other.
My friend and I stopped here before our late dinner reservations and got various small plates along with our cocktails. The atmosphere of the gastropub was very nice. We sat at the bar to eat our small plates. We shared the tuna tower and some type of special empanadas. The small plates were pretty good!
I would not recommend this restaurant. I ordered the cowboy ribeye steak, medium rare. It came out rare and dry.... And full of gristle and fat. The steak was $85 plus taxes and you had to pay extra for salad and sides. The service was okay... only had to wait 20 minutes to get a beverage.
Food was delicious, distinctive and well prepared. Dave provided excellent service. Our main disappointment was the prices on the menu and limited choices compared to those published on Yelp. Our dinners cost $65 each without drinks. Atmosphere didn't match the prices of the restaurant.
Maybe you should stop using open table as a way to book reservations if you’re going make people feel uncomfortable for coming in “right before closing up”. Granted we were 10 minutes late for our 8:30 reservation, but open table gives a 15 minute grace period on the reservation. I’ve been working in the service industry for almost half my life and I think you should train your service staff on how customer service actually works.There were still tables in the dining room, but it was just my wife and I (2 PEOPLE). Surely it wouldn’t have been such a burden. We’ve been wanting to try Fire and Smoke for a while now, but since the server completely ostracized us and made us feel completely unwelcome for even coming in for our booked reservation we just left.We went across the street to JEM Social and they know how to treat people that come in to spend money in their business.
Service: 1
Restaurantji Recommends
Went to go eat and they had closed their kitchen early. Will not be going back after wasting money on a Lyft to get there and back.
Service: 1
Food and service was amazing! Ordered the pork chop, and it was done to perfection! It was our first time there, but will definitely be back next time we are visiting Myrtle Beach!
The exotic meatloaf ( actually meatballs) was delicious; as were the branded mushrooms. Service flawless. Specialty drinks were delicious. All in all great time but your pocketbook will feel it dearly.
Second time at F and S. Excellent service from David. Friendly atmosphere including Brinn (the manager) and Will (one the waiters). Food was outstanding (crab cakes, filet , Asian pear salad and Mac'n Cheese). This will be our ‘go to ‘ place going forward!!!
Smoked old fashion was amazing. My mixed grill was an awesome presentation and intriguing mix of flavors. I highly recommend it. This is a wonderful couples night out experience.Parking: Big parking lot.
Atmosphere: 5
Food: 5
Service: 5