Strong Waters Craft Cocktails and Kitchen
$$ • Bar & Grill, Cocktail Bar, American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Strong Waters Craft Cocktails and Kitchen
Customers' Favorites
Candied Brussels Sprouts
Candied Brussel Sprouts
Strong Water's S&G
Side Caesar Salad
Pork Belly Tacos
Rock Shrimp Tacos
Mahi Mahi Tacos
Bread Pudding
Wagyu Sliders
Smokin' Oldie
Recent Reviews
S&G was on point.
Staff did wonderful.
Everything we had was hot and fresh. 4.5
Wish we knew about this sooner….
Staff did wonderful.
Everything we had was hot and fresh. 4.5
Wish we knew about this sooner….
We spoke with the Chef, she was in the front of the house helping out. She was super informative and friendly. All the food was fantastic, the absolute must try was the crab cake and the brisket that was smoked in house. Highly recommend. If you’re at a hotel on the water this is as easy to get to as possible.
This place is great! The food is amazing, the ambiance is on point, and I would definitely recommend it. Our server, Mandi was super sweet and really helpful with helping pick our meal and dessert. Everything was delicious! ❤
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | Closed |
Strong Waters Craft Cocktails and Kitchen offers a hidden speakeasy atmosphere with beautifully crafted cocktails and tasty food. The Ruby Rose cocktail is a must-try. The service can be attentive, but some customers have reported unfriendly or indifferent servers. The restaurant can get loud when busy with live music, but the prices are reasonable, and it's generally a pleasant experience. The brisket, cut by Chef Mandy, is a highlight for Texas families. The blackened shrimp and gnocchi with andouille sausage are also popular menu items.
The restaurant provides a wonderful experience, as evidenced by recent customer reviews. Customers have praised the tiptop service, mouthwatering drinks, and the bartender's kind and funny demeanor. The food, including the low country dip, brisket, and tri-tip sandwiches, has been described as delicious. The restaurant also offers live music on Saturday nights, and the chef is known to check on customers, especially when they request menu alterations.