Wicked Tuna @ 2nd Avenue Pier
TEMPORARILY CLOSED$$ •
110 N Ocean Blvd, Myrtle Beach
(843) 712-2430
About Wicked Tuna @ 2nd Avenue Pier
Recent Reviews
I ordered the scallops. They tasted like ammonia (evidence that they have gone bad) and were mushy. This could be an isolated incident and I was just the unlucky one. I was sick for about 24 hours. Very overpriced. Our server was great and we were not charged the $48 for the scallops plate. I couldn't go back as it literally left a bad taste in my mouth.
Not what I expected. I’ve had much better seafood at home.
Over priced red lobster. We were scammed and thought it was a chef restaurant but it’s not :-/ save your time and money and go elsewhere. Also if you have a large party expect bad service because the tip is added in. We have gone to Vegas and paid over $400 for two people so it’s not the cost. Just want to forewarn others so they have lowered expectations. Highly recommend “Tidal Creek Brewhouse” amazing chief, great atmosphere, and friendly service.
Ratings
Menu
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The Wicked Tuna at 2nd Avenue Pier is a restaurant that offers stunning views from its location on the pier. The menu features a variety of dishes, including the popular Lobster Tail Trio, which is described as delicious and flavorful, served with a unique risotto. The Wicked Tuna Roll is also praised for its freshness.
Customers have praised the restaurant's blend of indoor and outdoor dining, with one reviewer describing it as "an experience, for your eyes and your tastebuds." The service has also been commended, with a local customer noting that their waiter, Christopher, is "an amazing server who always accommodates any request graciously."
The restaurant's sushi and seafood dishes, including the blackened Mahi Mahi tacos, have received positive reviews. One customer even stated that the Wicked Tuna is "one of my favorite restaurants in Myrtle Beach and there were a lot of good ones!"
Despite some previous reports of inconsistent service, the Wicked Tuna's stunning location and delicious menu offerings make it a pleasant spot for a meal.