Saveurs du Monde Café Seabrook Island

Dinner was absolutely amazing - the service was incredible - Chef Jeff is going to be amazing!!! We will be back weekly

Atmosphere: 5

Food: 5

Service: 5

Had the Boeuf Bourguigon and Coq au Vin !! Excellent dinner and service. If you haven’t tried Saveurs yet I highly recommend!!

Atmosphere: 5

Food: 5

Service: 5

A wonderful dining experience at Saveurs du Monde!
The dining room has been beautifully updated — the new decor is both comfortable and cozy, creating a relaxed, but elegant atmosphere. The food was absolutely fabulous. I started with the beef carpaccio, which was perfectly seasoned and melt-in-your-mouth tender, followed by the seafood soup. The broth was incredible — rich, flavorful, and full of depth. I finished with a lemon tart that was light, bright, and perfectly balanced.
Everything from the service to the presentation was top-notch. Saveurs du Monde is a true gem on Seabrook Island — I can’t wait to go back!

Atmosphere: 5

Food: 5

Service: 5

Fantastic French food! We started with a beautiful beaujolais along with sourdough bread from a 10 year old starter, and seasoned butter. The savory onion soup had a deep, well-developed flavor. Fantastic! The entree was a delicious, well-balanced risotto, with perfectly seared scallops. Our final course was dessert. The pastries are things of dreams. Absolutely save room for dessert.

Atmosphere: 5

Food: 5

Service: 5

personal service, delicious food. very accommodating, my wife us on a low sodium diet and they were very helpful.

Food was exceptional and the owner was very friendly and welcoming.

Atmosphere: 5

Food: 5

Service: 5

It may be the best food we have ever had. The bread is homemade and all of the ingredients are locally sourced and farm to table. The host is a charming and gracious Frenchman, Thierry. The atmosphere is very welcoming. We came back 2 days in a row, both of the days that we were here and we got sandwiches and fresh bakery items to bring on our trip home. We will definitely make a point of coming back when we are here again. We can’t say enough good things about this charming place and its delicious food.

Atmosphere: 5

Food: 5

Service: 5

Very yummy 😋

Atmosphere: 5

Food: 5

Service: 5

We stopped here while visiting and got a breakfast sandwhich, chocolate croissant and lattes. It was fantastic, we went back the following morning !

Atmosphere: 5

Food: 5

Service: 5

I do not recommend this restaurant. Food was made at least a day before, because when it came out, it was piping hot, meaning it was definitely microwaved.

Atmosphere: 1

Food: 1

Service: 1

Great spot super friendly. Food was good

Atmosphere: 5

Food: 5

Service: 5

Our Family enjoyed the last minute dinner for 6 the SAT after the 4th of July. One of our party is Vegetarian, so they accommodated his need by preparing a delicious pasta dish specifically to suite his needs. He said it was very tasty, and cleaned his plate. Three of us ordered the Scallops, served very fresh seafood cooked to perfection. One had the escargot and swordfish special. We all agree is was served with some finesse and some outstanding cuisine. 🌟🌟🌟🌟🌟5 star

I had planned to eat here for weeks. Very excited to get a giant croissant. I am from France and was hoping to get a little taste from home. Unfortunately our visit was extremely disappointing. The quiche tasted microwaved and store bought, came out steamy in the middle and rubbery. The croque croissant was decent. The staff was nice but uneducated on what is in any of the pastries and looked disheveled and unclean. They were touching the pastries without gloves and working the register. Had no pastry boxes. We spent $100 and so far everything was subpar. Hopefully the pastries will make up for the disappointing dishes. Suggestions to the owner, put your staff in uniforms, educate them on your products and train on sanitary regulations.

Atmosphere: 1

Food: 1

Service: 1

Great experience

Atmosphere: 5

Food: 5

Service: 5

We started off with a great welcome from Kim and what a gem…. She took care of us and made the authentic French dining experience over the top. The food was amazing, we appetized on Avocado tar-tar, beet carpaccio, strawberry salad, and escargot - all amazing with the avocado and beet dishes truly notable as innovative new must order dishes! Between our 6 person table, we ordered shrimp and pasta provincial, coq au vin, beef bourguignon, and mahi dishes. Tout suite - a tour of France without airline tickets! Should I mention the French Cabernet that passed easy across the pallet? And dessert was Nutella eclairs…. What a wonderful experience and unexpected treasure. Thanks for a great night out- food, atmosphere, and outstanding service with laughter to make it all memorable! Bon Appetit!

Atmosphere: 5

Food: 5

Service: 5