Saveurs du Monde Café Seabrook Island

Nice restaurant. The roast beef sandwich on a baguette was good except the baguette was incredibly too toasted. The quiche was good. Pricing is a bit high. $40 for brunch for 2 people and no alcohol.

Wheelchair accessibility: Ramp is provided for wheelchair access.

Atmosphere: 4

Food: 4

Service: 3

waited 30 minutes for a $14 sandwich that had 5 pieces of mushroom, 2 pieces of spinach, and one slice of tomato on it

Atmosphere: 3

Food: 3

Service: 2

I am giving 2 stars because the only person running the entire restaurant had an amazing attitude. He was completely set up for failure when the restaurant isn't properly stocked and there isn't enough staff to properly run it. They were completely out of all white wine and the appetizer we ordered was so bad we decided not to order dinner. There were only a few other diners in the restaurant on a weekend night which was shocking to us but they waited at least an hour before getting their appetizers. I would not recommend this restaurant for dinner.

Atmosphere: 2

Food: 1

Service: 3

Terrible service, cashier literally nodded off taking our order, took her three times to get it right, overcharged me, food is over priced. Mediocre sandwiches. I had to call to get my refund, reply was by text, no apologies, had to dispute through my bank, person who texted me said I’d gotten my refund and never followed up despite my giving him my details… overall a very unsatisfactory experience

Atmosphere: 1

Food: 1

Service: 1

This is honestly the best bakery in Charleston. I’m from the upper peninsula of Michigan where we have a strong Finish heritage and I’ve been looking for a bakery for 20 years and found the best one I have ever been to in my life. I’m only posting 4 stars to literally beg the owner to hire one more person. It’s not even that I mind waiting 30 minutes for a coffee and a croissant. It is a plea to the owner because your staff is so worked out and burnt out that they will all quit if you don’t hire someone soon and this won’t make it. I have never in my life seen a staff so overworked. These poor people! please tip them well because in any other state than South Carolina it would probably be illegal to work these people this hard. They are litterally running and sweating and on the verge of a panic attack ever step they take. If more staff isn’t hired I will probably not support the owner and just come in here to tip the staff $20 a week because it is so so wrong. Please not for the consumer owner but for the mental health well being of your workers so they all don’t quit. I wouldn’t work here for a six figure salary, and I do have a six figure salary and I currently do have a six figure salary so don’t pay more, hire!

Atmosphere: 5

Food: 5

Service: 5

What an amazing place to eat!!!! Our waitress was awesome and the food was out of this world!! Thank you to to Manager and his staff for giving my family a time to remember.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Onion Soup, The Classic Croissant

I would love to give 5 stars to all restaurants, however based on your last health inspection as well as the follow up inspection that noted rodent droppings, chew holes, improper food storage, I must give you a 1-. It should not take healt inspections to have a high standard of cleanliness.

Atmosphere: 1

Food: 1

We ate lunch here and it is wonderful fresh food! The bread is made fresh everyday and the French onion soup is incredible! Would highly recommend coming!

Kid-friendliness: Easy to customize food.

Atmosphere: 5

Food: 5

Service: 5

If you're looking for a frustrating dining experience with subpar food and questionable service, look no further than this establishment. From the moment you step inside, you're greeted with confusion and chaos.

Upon entering, you're left standing aimlessly near a sign that instructs you to wait. After an awkward eternity, you realize you're supposed to seat yourself in the dinner area. Half the restaurant appears closed, adding to the bewilderment.

Once seated, prepare for a long wait. Despite the restaurant being practically empty, it took a full five minutes just to place an order. The food? Don't get your hopes up. It arrived at a glacial pace, testing the limits of our patience.

The eggs Benedict, their supposed signature dish, is a culinary catastrophe. In a misguided attempt at creativity, they've replaced the traditional English muffin with plain toast. Worse yet, the egg whites were practically raw. It's a dish that manages to simultaneously underwhelm and repulse.

Adding to the circus-like atmosphere is their "innovative" service robot. This dirty, mechanical eyesore lumbers around the restaurant, with a resigned waitress in tow. It's slower than human servers and serves as nothing more than an unnecessary distraction from the already disappointing dining experience.

To add insult to injury, the prices are absolutely outrageous. You'll pay a premium for the privilege of enduring this gastronomic nightmare.

In summary, save your time, money, and taste buds. This restaurant offers a master class in how not to run a dining establishment.

Atmosphere: 1

Food: 1

Service: 1

Stood at counter for 15 minutes, after waiting 10 minutes behind a party of 4. Ordered bacon egg and cheddar croissant. Bacon was undercooked. Croissant was flat and soggy.

Atmosphere: 3

Food: 2

Service: 1

Nutella and banana crepe - can’t go wrong!

Atmosphere: 5

Food: 5

Service: 5

Absolutely wonderful food! A true treasure both at Seabrook, Kiawah and beyond!!! Definitely make the trip from Charleston to savor Les Saveurs du Monde!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: La Complete Galette, The Classic Croissant, Chocolate Croissant & Chocolate Vanilla Eclair, Berries & Banana French Toast, Paris Brest, Raspberry Cheese Danish & Peach Cheese Danish, Croissant

Pastries are excellent and fresh. Price point of all items is a little high but there aren't many places to get breakfast in the area.

Atmosphere: 5

Food: 5

Service: 5

Pastries are amazing! Everything tasted fresh and delicious. Staff is nice and friendly also. Definitely worth stopping by and trying!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chocolate Croissant & Chocolate Vanilla Eclair, Croissant

Good Cordon Bleu sandwich, but $18 with no chips, fries, nuthin. Glad I wasn't paying!

Atmosphere: 3

Food: 4

Service: 3