Craft Chophouse & Lounge

610 Medary Ave, Brookings
(605) 692-2555

Recent Reviews

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Laurie Imberi

Too upscale for me. Food was expensive and menu was limited. The Black and White fettuccini Alfredo was so bland, both my daughter and I left over half of it.

Atmosphere: 3

Food: 1

Service: 3

Destini Allwine

Love the atmosphere here.

Atmosphere: 5

Food: 5

Service: 5

Mark Whittaker

The 14 oz ribeye was amazing. Perfectly grilled and with just the right amount of fat.

Jon Andrew

Wonderful place, fantastic and caring wait staff who ensured I had a safe experience eating out with dietary restrictions! Will return!

Atmosphere: 5

Food: 5

Service: 5

Amanda Ewing

You just have to go here if your in town. The best mashed potatoes and steak

Atmosphere: 5

Food: 5

Service: 5

katie Leadabrand

Our waiter didn’t take our food orders just gave us drinks and ignored us. We sat there for 20 minutes with all the staff giving us nasty looks. Very very rude do not go

Food: 1

Service: 1

Monserrat D

The food was excellent, in my opinion the pasta needed to be cooked more, it felt a little hard and my baby couldn't eat well but I was very surprised when I tried the steak in my pasta, it was such a soft and delicious beef, I ordered a strawberry lemonade that really tasted like lemon! It wasn't too sweet or too sour, it was just perfect, it finished off a great cheesecake, it tasted like home.

Atmosphere: 5

Food: 4

Service: 5

MELISSA ELLIOTT

Just amazing! We ordered too much, ate too much, laughed too much and deff had too much cheesecake ? and we all would do it again in a heartbeat. Really enjoyed the nice atmosphere without feeling the pressure to be super dressy.

Atmosphere: 5

Food: 5

Service: 5

Bruce Chapman

Great steak and a darn good cheesecake. Will stop here everytime I come through town.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Black & White Alfredo, Spinach Artichoke Dip

Raygen Randall

Best place for date night

Atmosphere: 5

Food: 5

Service: 4

Nickolas Peters

I got the RIBYE an mashed and it was good. Not 40 bucks good tho. Seasoning was spot on, the steak came rare not medium rare. It also had a fair amount of grissel and fat for 40 dollar piece of meat. The first rum and coke was all ice an 2 gulps. But I asked for no-ice stout and it was right the second time. Over all decent not great experience.

Atmosphere: 4

Food: 4

Service: 5

Kim Djonne

First time visiting Craft - everything was wonderful! Excellent service, food was awesome . . can’t wait to go again.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chislic

Jeremy Hodapp

I am glad Perkins had a wait and we came down the street. The steak was steakhouse quality. It exceeded expectations by a long shot.

Atmosphere: 4

Food: 5

Service: 5

John Wicklund

Stopped for a early dinner after a long day exploring. Wife had decided this was the winner of what was available in the area. Pleasant atmosphere.
Don't see the entree's that the wife and I had so here goes
Wife had seared Ahi tuna over rice W/ mixed veggies, which she enjoyed.
I had the Mahi-mahi over rice and mixed veggies there was a sauce though I can't remember the name of did compliment the meal.

Parking: There was plenty of space, I did park in the way back as I drive a CC long bed Dually.

Atmosphere: 5

Food: 5

Service: 5

Sean Welsh

Philly was incredible. Cheese cake unbeatable.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Philly Cheese Steak, Turtle Cheesecake

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