“We were so pleasantly surprised by how clean, organized and delicious the food was the afternoon we went. Jodi made homemade chicken with noodles, there was fresh salad with many choices of dressing, delicious mixed berries, a veggie platter, and the best part was Jodi made warm, homemade bread pudding with a caramel bourbon sauce. All of this for eight dollars. We highly recommend this stopover at noon Monday through Thursday.“
“We were so pleasantly surprised by how clean, organized and delicious the food was the afternoon we went. Jodi made homemade chicken with noodles, there was fresh salad with many choices of dressing, delicious mixed berries, a veggie platter, and the best part was Jodi made warm, homemade bread pudding with a caramel bourbon sauce. All of this for eight dollars. We highly recommend this stopover at noon Monday through Thursday.“