New American Restaurants near Spearfish, SD

“One of the best near the Black Hills! The bread pudding was amazing.“

“Our visit: 10/3/25 5:15pm - reserved table for 2 online. We’ve been Travelling the states for 6 months. We’re on our last leg to go home. The Farmhouse is a beautifully built restaurant. We were greeted with genuine smiles and seated outside with a beautiful view. Our server, Corie, acknowledged us right away with a smile and a nod, as she was also taking care of the next table. (I love that). She didn’t skip a beat giving that table her cheerful attention at the same time. We ordered drinks - perfectly made. Ordered the Beast Meatballs & sauce. Holy goodness. The VERY BEST meatballs and sauce we have ever had. We had The Dip, the Triple cheese mushroom burger and a Caesar salad. It was ALL SO delicious. My partner said, “If we lived here, we’d be coming here twice a week”. I’ve never heard him say that! (And we’ve been to many many delicious restaurants on our travels! Thank you Farmhouse staff! We can’t wait to visit again. ♥️“

“We enjoyed a great meal here on our trip to Spearfish. Our waitress Sherrie provided excellent service to our group, and was delightful and entertaining to chat to. Thanks for a memorable experience. 😊👍💝“

“Such a great place!!! The views are amazing. The restaurant had very good food and great service. I feel like I am at a resort.“

“I had forgotten to make a review but thinking back I feel it was a noteworthy experience and I wanted to share. Presidents day had just passed, and my husband and I decided to stay at the lodge with our dogs for a few days during the week. we walked over for dinner, had small conversations with staff regarding lodging and our dogs staying with us. When we paid our ticket, they brought out a steak that had been cooked incorrectly in the kitchen and asked if we would like to give to our hounds instead of them discarding. Our dogs ate like king and queen that night! Thank you for the years of memories, can't wait for another season!“

“First time dining at this restaurant. Don't be late- 5 min grace. Our dining experience was simply outstanding. First and foremost, the service is unbelievably attentive and friendly. The restaurant's atmosphere is very classy and resides on the top floor of a historic hotel. It thrives in a beautiful art-deco/western inspired space which overlooks the main street in town. We started with the SD Chislic appetizer and immediately were impressed. This is a delicious pepper-berry angus beef treat that comes out sizzling perched atop fried scallions. Moving on to the mains, we ordered the Macadamia Halibut and lobster tails. Both, very good however the the halibut was the award winner of the night. This dish makes me wish I had ordered 2. The nutty crunch and delicate, moist fish bite is something that I can't stop thinking about. It's truly a phenomenal dish. The "spring roll" may sound odd as a pairing but it kicks it in high gear delicious as an accompaniment. Memorable restaurant for it's food and atmosphere! A+“

“What a find in Deadwood. If you visit you must eat at snitches. Our waitress EllaMia made the experience one to remember. She was so knowledgeable about the menu and wine pairings and delivered the descriptions so eloquently. There was not one speck of food left on anyone’s plate. The appetizers were unique and delicious. The duck dish was one of a kind. The tomahawk steak shared by friends was to die for. Not one person had anything bad to say about their food. We were raving to the rest of our group that had dinner down the street. Thank you EllaMia again! We will miss you“

“Every staff member I encountered was so friendly and eager to assist. The location was excellent to Main Street Deadwood. The rooms were very spacious and even had high ceilings. Wish I would have had more time to relax here. Would highly recommend.“

“This was a nice spot to stop for lunch with a toddler. The burgers were good for the adults and my kiddo too. There’s a small arcade inside that would make this a good stop for other ages of kids as well and the kids menu had plenty of options.“