Customers` Favorites
Customers` Favorites
“We stopped at the Smoked Culture on a bit of a whim when it came up on Google maps. BBQ sounded good and it was a place we hadn't tried. First off, it was so good we drove up from Brookings with my mom today. I got the Frontside Brisket sandwich and it was SO good. there is something about their Gold BBQ sauce that I couldn't get enough of. I wish they sold it by the pint 🤤. When we came down again with my mom we split the 3 meat platter with sides. Their brisket, pork belly, and chicken were to die for. Their Mac n cheese and cheesy hashbrowns were also delicious as are the kettle chips that come with all the meals. Their patio is dog friendly which is great. We take our dog everywhere with us so it's always a bonus when he can sit with us while we eat. Will definitely be visiting again.“
Customers` Favorites
“highly recommend eating here! amazing food!“
Customers` Favorites
“I was at Chef Lance yesterday, I was unable to eat my whole meal. I just reheated the BBQ pork and grits. This food was just as good today as it was the day before. THANK YOU !! Barb“
Customers` Favorites
“Everything was delicious! But the customer service was GREAT! Was just passing through and found this on our Gluten Free app. Notified the chef we were gluten free, and he let us know there’s a dedicated fryer and gave recommendations!“
Customers` Favorites
“Quick service
Polite
Great coupons
Parking: In back
A little walk in bad weather
Entrance off of main highway
Wheelchair accessibility: Not too easy
Steps inside“
Customers` Favorites
“Best chicken 🐓 I ever had, the buffalo wings 😋 are the best most favorite!“
Customers` Favorites
“The food is always great , love the atmosphere but the greatest was my waitress Kayla ! She was ABSOLUTLEY the best waitress I’ve ever had . I live 5 hours away and would drive there for dinner if she was working any day !“
Customers` Favorites
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“So I am picky but decided to give it a try. The only terrible part was the coleslaw. Everything else was excellent all the way down to the ranch dressing. Will definitely go again.“