Apna Indian Kitchen Pizza & Curry
4532 Albert St, Regina
(306) 337-4555
Customers' Favorites
Northindian Italian Pizza and Chinese
Chicken Strips and Fries
Chicken Tikka Masala
Gol Gappa Pani Puri
Chicken Fried Rice
Paneer Methi Malai
Tandoori Treasure
Tandoori Chicken
Butter Chicken
Chilli Chicken
Street Food from India
Paratha
It's your choice paneer, aloo, and mixed served with yogurt and pickles.
Chana Bhatura (2 pcs)
2 pieces of bhatura, served with chana masala onion salad, carrot pickle, and mixed raita.
Pav Bhaji
A true favorite dish from (Mumbai) bhaji is made of some selected vegetables cooked with onion and tomato and finished with fresh ginger and fresh coriander.
Papdi Chaat
Fried flour crispy flakes mixed with masala chickpeas, and potato, dressed up with yogurt, sweet red sauce, and spicy green sauce.
Dahi Bhalla
Bhalla is made of washed black lentil dip with masala yogurt, and red, and green sauce.
Chana Tikki
Pan-fried corn and potato patties dressed with tamarind, mint chutney, sweet masala yogurt, and served with chickpeas.
Veggie Samosa (2 pcs)
Crispy pastry stuffed with potato, green peas, carrot, and deep fried served with red and green sauce.
Chana Samosa
2 pieces of samosa served with chana masala, yogurt, red, and green chutney.
Gol Gappa (8 pcs)
Fried crispy puffed balls of flour stuffed with masala potato, onion, tomato, and chickpeas and served with authentic masala water.
Veg Momo
A Dumpling Made with Flour and Stuffed with Vegetables Served with Home Made Sauce.
Chicken MoMo
Steamed MOMO Stuffed with Ground Chicken and Served Home Made Sauce.
INDIA CHINA TOWN, APPETIZERS & APPETIZERS FROM OUR CLAY POT (TANDOOR)
Tandoori Treasure
Combination of Fish, Tikka, Paneer Tikka, Chicken Tikka and Tandoori Chicken Served with Green and Tartar Sauce.
Manchurian Gravy/ Dry
Deep Fried Crispy Vegetable Dumplings Cooked with Indio-Chinese sauce, Finished with Cilantro.
Paneer Chilli
Cube Pieces of Cottage Cheese, Coated with Flour and Starch Tossed up with Pan.
Honey chilly Gobi
Battered Fried Crispy Cauliflower Cooked with Honey Chilly Sauce and Garlic Sauce
Vegetable Noodles
Noodles Cooked with Bell Peppers, Onions, Carrots and Cabbage finished with Chinese Sauces.
Veg. Spring Roll
Julian Cut of Vegetables Cooked together with Noodles and Roll up with Flour and Starch ,Wrapper.
Chilli Chicken
Boneless Pieces of chicken, Battered Fried, Cooked with Onion, Bell Pepper and Chinese Sauce.
Chicken 65
Boneless Pieces of Chicken Overnight Mustered in Ginger Garlic paste and Deep fried, cooked with South Indian Sauce.
Gobi Pakora
Cauliflower Dip with Chick peas flour Battered and Deep fried
Veggie Pakora
Assorted Vegetables fritters mixed together with Indian Sensing and Chick Peas flour Battered and deep fried.
Paneer Pakora
Cottage Cheese Stuffed with Mint and Sauce dip with Chickpeas Batter and deep fried.
Fish Pakora
Golden fried fish in Kuta spices and deep fried & Served with Bunch of Salad and Sauce.
Chicken Wings
Chilli of Hot, Chipotle, Honey and Garlic.
Basnti Paneer Tikka
Cottage Cheese Marinated with Mint, Coriander and Green Chilli paste and then Cooked in Traditional Clay Pot Served with Bunch of Salad and Mint Sauce.
Tandoori Soya Chapp
Soya Chaap Marinated with Chef Special Hand Pounded Spices Paste and Cooked in Traditional Clay Pot Served with Bunch of Salad and Mint
Malai Soya Chapp
Soya Chaap Marinated with Cream Cheese Sauce and Cooked in Tandoor Served with Bunch of Salad and Mint Sauce.
Tandoori Chicken
Bone in Pieces of Chicken Marinated with Ginger-Garlic Paste and then Rub with Red Masala Paste and cooked in Tandoor Served with Bunch of Salad
Chicken Tikka
Bone Less Pieces of Chicken Marinated in Yogurt Red Chilli Paste, Lime Juice and Muster Oil and Smoked in Tandoor and Served with Bunch of Salad and Mint Sauce.
Chicken Malai Tikka
Bone Less Pieces of Chicken Marinated in Ginger, Garlic Paste and Creamy Sauce and Cooked in Tandoor Served with Bunch of Salad and Mint Sauce.
Tandoori Fish
Basa Fish, Marinated with Red Masala Paste and Caraway Seed and Cooked in Tandoor Served with Bunch of Salad, Tater Sauce and Mint Sauce.
Jaypuri Seek Kebab
Minced of Chicken mixed with Course Spices and Skewered and Cooked in Tandoor Served with Bunch of Salad, Tartar and Green Sauce.
Tandoori Tresaure
Combination of Fish, Tikka, Paneer Tikka, Chicken Tikka and Tandoori Chicken Served with Green and Tartar Sauce.
Veggie Main Course
Dal Makhani
Black lentils and kidney beans are cooked overnight in a clay pot and then enriched with cream and butter.
Dal Bikaneri
Yellow lentils cooked with cumin seeds, and garlic and finished with fresh Indian spices and herbs.
Rajwadi Chana Masala
Chickpeas cooked with onion, tomato, some garlic and coriander.
Palak Paneer
Cubes pieces of cottage cheese, cooked with fresh spinach enriched with cream.
Shahi Paneer
Cubes pieces of cottage cheese, cooked with cream and onion sauce.
Mutter Paneer
Cottage cheese and green peas cooked together with tomato gravy finished with a handful of coriander and chopped ginger.
Mushroom Muttar
Mushroom and green peas cooked with curry sauce finished with fresh Indian herbs.
Mix Vegetable
Garden fresh vegetables tossed with onion, tomato, and a touch of makhani sauce.
Sham Savera
The favorite dish of a master chef - Sanjeev Kapoor. Spinach and cottage cheese dumplings cooked with tomato and onion-based gravy.
Malai Kofta
Deep fried veg and cottage cheese dumplings simmered in cashew and mawa paste and yellow gravy.
Kadai Paneer
Cottage cheese and bell pepper, onion cooked with masala gravy finished with kuta spicy.
Paneer Lababdar
Cottage cheese cooked with chopper peppers and tomato gravy.
Paneer Methi Malai
Cottage cheese cooked with fresh fenugreek leaves and spices.
Mutter Methi Malai
Green peas cooked with fresh fenugreek leaves and spices.
Bhindi Masala
Okra is cooked with onion, tomato, and exotic spices.
Baingan Bharta
Smoked-flavored eggplant cooked with green peas and onion, tomato, gravy, and finished with a touch of yogurt.
Aloo Gobi
Cauliflower and potato, cooked with chopped masala and fresh Indian herbs.
Non Veg Main Course Chicken Specialties
Chicken Curry
Boneless pieces of chicken cooked in chef spices gravy.
Butter Chicken
Chicken smoked in tandoor and then cooked with cream butter sauce.
Kadai Murgh
Boneless chicken cooked with bell peppers and onion, tomato gravy finished with kuta spices.
Murgh Methi Malai
Chicken cooked with cream fenugreek sauce.
Chicken Chettinad
Chicken stuffed with mustard and garlic hand cooked with south Indian way and coconut cream.
Chicken Tikka Masala
Grilled chicken tikka cooked with bell pepper, onion, and thick Indian masala.
Chicken Korma
Chicken cooked with yellow onion sauce finished with kewra water.
Chicken Saag
Boneless chicken pieces cooked in Onion tomato sauce with spinach Indian herbs and spices
Chicken lababdaar
Boneless chicken pieces cooked with chop green pepper and onion tomato gravy
Lamb and Goat Specialties
Lamb Curry
Lamb cubes, simmered with onion and tomato until tender.
Lamb Korma
Boneless lamb slow-cooked in cashew nut paste and Lucknow spices.
Aloo Pudina Lamb
Lamb cooked with cube potato and mint leaves.
Goat Curry
Goat meat with bone cooked with onion, tomato, and ginger-garlic paste with Indian herbs.
Goat Palak
Goat meat cooked with fresh spinach puree.
Pudina Gosht
Goat meat cooked with onion, tomato, green chili, and fresh mint.
Lamb spinach
Boneless Lamb pieces cooked in Onion tomato sauce with spinach Indian herbs and spices
Lamb lababdaar
Boneless Lamb pieces cooked with chop green pepper and onion tomato gravy
Goat lababdaar
Goat pieces cooked with chop green pepper and onion tomato gravy
Seafood Specialties
Prawns Curry
Prawns cooked with onion, and tomato gravy and finished with fresh herbs.
Prawn Butter Masala
Tiger prawns simmered in creamy tomato gravy.
Prawns Kali Mirch
Prawns 16/20 in creamy peppered sauce.
Fish Coconut Curry
Fish cooked in coconut milk.
Fish Chettinad
Fish cooked with south Indian spices and finished with tamarind pulp and coconut.
Indian Breads
Plain Tawa Roti or Tandoori
Whole wheat bread.
Butter or Plain Naan
Garlic or Basil Naan
Mint Paratha or Laccha Paratha
Layered whole wheat bread and fresh mint on top.
Cheese and Spinach Naan
Bread stuffed with mozzarella cheese and spinach and baked in tandoor.
Chicken Naan
Bread stuffed with ground chicken, green chilies, ginger, and onion. Served with gravy.
Masala Kulcha
Bread stuffed with assorted vegetables cooked in tandoor.
Rice & Biryani
Plain Basmati Rice
Pulao Rice
Basmati rice is cooked with exotic vegetables and kewra water.
Coconut Rice
Basmati rice is cooked with coconut and curry leaves.
Chicken Fried Rice
Rice cooked with boneless chicken, spring onion, and soya sauce.
Subz Biryani
Basmati rice and vegetables cooked with coconut milk and spices.
Murgh Biryani
Layers of chicken in yogurt and gravy with basmati rice cooked in masala gravy, flavored with rose petals and itar.
Lamb Biryani
Lamb cooked in dum, with basmati rice flavored with rose water.
Goat Biryani
Stuffed flavored masala rice with rose, kewda, and mint leaf, cooked with tender pieces of goat, fresh ginger, and challis.
Prawn Biryani
Prawns and basmati rice cooked with aromatic Indian spices and mint.
Veg Fried Rice
Rice cooked with seasonal vegetables, spring onion, and soya sauce.
Side Order
Basket of Papadum
4 pieces roasted papad served with mint and tamarind chutney.
Masala Papad
Deep-fried papad sprinkled with chilies, onion, tomato and cucumber.
Mango Chutney
Mint Chutney
Tamarind Chutney
Desserts & Beverages
Gajrela
Kheer
Rice pudding with raisins and nuts with vanilla ice cream and topped with mango sauce.
Rasmalai
Made from cottage cheese sweetened milk and kerda flavor.
Gulab Jamun
Indian sweet dumplings made of khoya and cottage cheese.
Indian Masala Chai
Indian Coffee
Soup, Salad, & Raita
Veggie Soup
Chicken Noodle Soup
Prawns Noodle Soup
Green Salad
Combination of carrot, radish, cucumber, onion, and tomatoes.
Boondi Raita
Mix Raita
Kids Menu
Butter Chicken with Bowl of Rice
Chicken Strips and Fries
Butter Chicken Pasta
Drink
Lassi
Mango Lassi
Shakes
Veg Thali
Non Veg Thali
Diet coke
Diet Pepsi
Crush orange
7up
Pepsi
Canada dry (Ginger Ale)
Indian Style Pizza
Tandoori BBQ Pizza
Boneless tandoori chicken peppers onion cheese.
Chicken Tikka Masala Pizza
Chicken tikka with makhani sauce peppers onion and cheese.
Chilly Chicken Pizza
Boneless tandoori chicken caked with chinese sauce and then cheese on top.
Paneer Tikka Pizza
Marinated paneer with green chutney peppers, onion, olives, pineapple, and mozzarella cheese.
Mozzarella Pizza
Tomato and mozzarella or fresh basil.
Veg Combo
Dal Makhani with Naan
Chana Masala with Naan
Shahi Paneer with Naan
Paneer Lababdar with Naan
Lunch Veg Combo with Rice
Dal Makhani with Rice
Chana Masala with Rice
Shahi Paneer with Rice
Paneer Lababdar with Rice
Non Veg Combo
Butter Chicken with Naan
Chicken Curry with Naan
Lamb Curry with Naan
Goat Curry with Naan
Lunch Non Veg Combo with Rice
Butter Chicken with Rice
Chicken Curry with Rice
Lamb Curry with Rice
Goat Curry with Rice
Chinese Special
Chilly Momo's veg
Chilly Momo's chicken
Tandoori Momo's veg
Tandoori Momo's chicken
Veg Momo's fried
Chicken Momo's fried
Chicken Manchurian dry
Chicken Manchurian gravy
Chicken Noodles
Garlic noodles with fried chicken tossed with vegetables and Chinese sauce
Paneer Noodles
Garlic noodles paneer tossed with vegetables and Chinese sauce
Egg Noodles
Garlic noodles egg tossed with vegetables and Chinese sauce
Apna Indian kitchen Chinese bhel
Garlic Rice noodles and Manchurian balls tossed with vegetables and Chinese sauce fried noodles on the top
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Recent Reviews
Lamb curry was way too salty. Also the meat tough and not fork tender. The palak paneer was decent and the pulao so so.
Too many Indian restaurants in the south to make this one stand out.
Hopefully their pizza is better than their curries.
Too many Indian restaurants in the south to make this one stand out.
Hopefully their pizza is better than their curries.
March 2026
Went with my family and had an excellent experience. The staff was very friendly and helpful, especially the girl at the front who helped us choose the food.
The food was extremely tasty, and the service was top-class.
Meeting Chef Dhyan Singh was a lovely experience — such a down-to-earth and kind soul.
10/10 experience. Must visit!
The food was extremely tasty, and the service was top-class.
Meeting Chef Dhyan Singh was a lovely experience — such a down-to-earth and kind soul.
10/10 experience. Must visit!
January 2026
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