Epicurean Restaurant

4301 Ringgold Rd, Chattanooga
(423) 622-4139

Recent Reviews Order Online

Customers' Favorites

Chicken and Dressing with Yams and Rice and Gravy
Fried Tenderloin of Trout
Rolls and Cornbread
Squash Casserole
Broiled Trout
Baked Potato
Greek Salad
Pinto Beans
White Beans
Gyro Plate

Menu

Appetizers
Shrimp Cocktail
Mushroom Buttons
Chicken Fingers
Onion Rings
Fried Mozzarella Sticks

Salads and Soups
Chicken Salad
Fresh lettuce, tomatoes green pepper, onions, black kalamata olives, feta cheese, and carrots topped with tender grilled chicken.
Greek Salad
Fresh lettuce, feta cheese, tomatoes, green pepper, bell peppers, onions, carrots, black kalamata olives, and served with Greek dressing.
Epicurean Gyro Salad
Fresh lettuce, carrots, bell carrots, bell peppers, onions, and tomatoes. Black kalamata olives and feta cheese topped with gyro meat.
Pineapple Salad
Served on a bed of cottage cheese.
Tomato Salad
Served on a bed of cottage cheese.
Pear Salad
Served on a bed of cottage cheese.
Fruit Salad and Sherbert
Cottage cheese, peaches, pears, and pineapple with a dish of sherbert.
Fruit Salad and Jello
Cottage cheese, peaches, pears, and pineapple with a dish of sherbert.
Jello Salad
Saved on a leaf of lettuce with fruit on the top.
Roast Beef Salad
Fresh lettuce, cheese, carrots, bell peppers, onions, eggs, tomatoes, and black kalamata olives topped with tender slices of roast beef.
Chef Salad
Fresh lettuce, ham cheese, carrots, bell peppers, onions, and tomatoes.
Shrimp Salad
Fresh lettuce, tomatoes green pepper, onions, black kalamata olives, feta, and carrots topped with tender boiled shrimps.
Tossed Salad
Fresh lettuce, tomatoes green pepper, onions, and carrots.
Homemade Vegetable Beef Soup

Sandwiches Platters
Hot Beef Sandwich
Served open-faced with mashed potatoes or french fries and coleslaw.
Hot Steak Sandwich
Served open-faced with mashed potatoes or french fries and coleslaw.
Prime Rib Sandwich
Slowly roasted prime rib served on a french roll with dijon horseradish sauce and our special au jus.
BBQ Plate Sandwich
Tender pieces of pork slow-cooked in a mild BBQ sauce. Served open-faced with mashed potatoes or french fries and coleslaw.

Burger Platters
Greek Burger
Char-broiled burger served with mustard, lettuce, onions, tomatoes, and pickle.
Cheese Burger
Char-broiled burger served with cheese, mustard, mayonnaise, lettuce, onions, tomatoes, and pickle.
Char-Broiled Chicken Breast Sandwich Burger
Served on a whole wheat bun with lettuce, tomatoes, and pickle.
BBQ Sandwich Burger
Our pork BBQ served on a sesame seed bun.

Chicken
Grilled Chicken and Pineapple
Chicken Parmesan
Char-Broiled Skinless Chicken Breast
Baked Stuffed Chicken
Fried Chicken Livers

Beef
Delicate Sirloin Steak (7 oz)
Wrapped with bacon. Served with tossed salad and a vegetable.
N.Y. Strip Sirloin Steak (14 oz)
Finest cut of beef. Served with tossed salad and a vegetable.
Roast Prime Rib of Beef
Tender beef floating in its own juice. Served with tossed salad and a vegetable.
Surf and Turf (6 oz)
Hearty (6 oz) filet mignon paired with fried shrimp (6 pcs). Served with tossed salad and a vegetable.
Prime Delmonico Steak (11 oz)
Steak from the eye of the rib. Served with tossed salad and a vegetable.
Fresh Ground Beef Steak
Served with tossed salad and a vegetable.
Veal Parmesan
Two pieces of veal topped with mozzarella cheese, our own homemade sauce served with a side order of spaghetti, and garlic bread.
Veal Cutlets
Two pieces of freshly breaded veal cutlet with brown gravy. Served with tossed salad and a vegetable.

Pork
Ham Steak
Center cut ham steak with a pineapple ring. Served with tossed salad and a vegetable.
One Thick Cut Pork Chop
Served with tossed salad and a vegetable.
Breaded Pork Cutlet
Served with tossed salad and a vegetable.

Seafood
Broiled Red Snapper
Fried Red Snapper
Red Snapper
Baked Stuffed Flounder
North Atlantic Salmon (8 oz)
Shrimp and Mushroom Epicurean
Jumbo Gulf Shrimp
Broiled Filet of Trout
Fried Select Oysters

Children's Portions
Chicken Fingers
Served with salad and one vegetable.
Spaghetti
Served with salad and garlic bread.
Steak
Served with salad and one vegetable.
Roast Prime Rib of Beef
Served with salad and one vegetable.

Desserts and Homemade Pies
Bavarian Cheese Cake
Baklava
A rich baked dessert prepared with many layers of thin, buttered pastry sheets, nuts, spices, and honey syrups.
Chocolate Silk Pie
Egg Custard and Caramel Sauce
Apple Pie
Coconut Pie
Pecan Pie

Beverages
Tomato Juice
Orange Juice
Coke
Diet Coke
Sprite

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Recent Reviews

Epicurean Restaurant has been in East Ridge for many years. They have great food, good prices and excellent service. I would eat here regularly if I lived in ER. If you plan on giving the Epicurean a try, remember that they close at 7pm. I believe they close at 6pm on Sunday, so go early for dinner. I highly recommend the Epicurean Restaurant and encourage you to try it. You won't be disappointed
December 2025
Specializes in Greek and Italian food. I don't get much other than the spaghetti. It's a special fairly frequently. It comes with a salad. You must get the ranch dressing, it's top notch.
November 2025
The food is always good here. Is it the best, no, but it is consistent. I'm also probably the youngest customer who consistently orders the stewed prunes. They are so good! I ordered the country style steak this time. I think there was some confusion, as I received Salisbury steak, but it was still great. No complaints about the mix up.
May 2025

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Epicurean Restaurant

4301 Ringgold Rd, Chattanooga, TN 37412
(423) 622-4139