Ciao Baby
$ • Pizza, Vegan
Hours:
890 W Poplar Ave, Collierville
(901) 457-7457
About Ciao Baby
Customers' Favorites
Alfredo Bianca Pizza with Wood Fired Chiken
Garlic Knots & Marinara Sauce
Ciao Baby Dough Bites
Pistachio Pesto Pizza
Margherita Pizza
Prosciutto Pizza
Pepperoni Pizza
Pistachio Pesto
Hawaiian Pizza
Chicken Wings
Ciao Baby Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 8PM |
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Ciao Baby in Collierville offers New York old school Italian pizza cooked in a beautiful wood oven. The owner, Adrian, is passionate about quality ingredients, like homemade mozzarella. The La Stella pizza with lemon surprised a customer with its unique flavors, rivaling even pizzas from Italy. The restaurant has a variety of pizza options cooked in a large Italian oven, and the service is fast and friendly. Customers enjoy the delicious cannoli for dessert, comparable to those in Italy. The menu also features specialties like the Big Kahuna Hawaiian with bacon and a pizza with sopressata, pappardelle peppers, and mozzarella, finished with Parm and honey. The fried mozzarella, served with lemon, is a favorite among guests. The ambiance is laid-back and casual, making it a fun environment to enjoy great food. The wood fire oven is the star here, producing authentic and well-cooked pizzas that stand out from other Memphis spots. While the basic Neapolitan pizza is simple and close to East Coast style, it offers a good alternative for those seeking a traditional, moist, and tasty pizza. Prices reflect the use of imported ingredients, but the quality is worth it. Overall, Ciao Baby provides a calm, enjoyable place with outstanding food, earning the nickname "Wow, Pizza Baby!"