Manager was training the new girl & told her she couldn't add cheese to my sausage and egg biscuit! Corporate, can you handle this.
Dale Sprankel
Pork biscuit was excellent
Amanda Zaragoza
Aaron the GM was super professional and likeable. And Katie was as well.
Carlie Higdon
If I was you I wouldn't go they are slower than molasses in the dead of winter
Joshua Cassity
If you’re the kind of person who enjoys cold food, inept service, and paying more for less, then congratulations—you’ve just found your personal paradise at this Hardee’s.
Let’s start with the food. Or rather, the fossilized remains of what once resembled food. By the time your lukewarm chicken strips and room-temperature fries crawl their way to the drive thru window, you’ll soon realize that they just sat out under a heat lamp while the employees debated if ketchup is a fruit or a vegetable.
Service? Imagine being served by a group of employees who look like they just got told their vacation was canceled and now they have to run a restaurant with one napkin and half a brain cell. Orders are taken with the enthusiasm of someone being audited by the IRS. Don’t be surprised if your order is wrong—be shocked if it’s even close.
And let’s talk pricing, because this location has unlocked the secret to charging more for less. Somehow, they’ve managed to Frankenstein the menu so that combo meals no longer exist in the traditional sense. Want a platter? Great, now everything is à la carte! That combo you thought was $14? Surprise! It’s $20 now, because they split the drink, fries, and tenders into separate line items like they’re selling designer handbags. (See photos for real price vs what they charged.)
If there’s a bright center to the fast food universe, this is the greasy, overpriced, frostbitten pit farthest from it.
Do yourself a favor and go literally anywhere else. Your stomach, and your wallet, will thank you.
Carol duncan
Natalie done a great job Thank you for your help you a great worker
Tanya Tyler
One of my favorite locations! Natalie is amazing ! She’s always kind and professional. If you ever go to this location make sure tell her hi! ❤️ 10 out of 10!
Hollie Crabtree
Fast and friendly service every time! Love Hardee’s!!
Atticus
Food was decent. A little dry but it is fast food. Overall decent.
Drive through had no awareness to the line and urgency.
Jeff Young
Excellent biscuits and service to match. Very clean Restaurant.
roy phipps
Worst Hardee's within 50 miles. PLACE IS A JOKE. Staff must've been on a Marijuana break. One dude, too slow to have filled out his own application took order. Another girl later appeared from back. She was clueless. Several mins later the manager appeared, either still drunk from last night, high from the break she just took, or just slow. Completely lost. About 6 sets of people had ordered and waiting by now. Got 2 biscuits in order. One was cold and tough like yesterday's leftovers. Other had zero bacon on bacon egg and cheese. I'm over high dollar, crap quality, could care less service of these fast foods joints. Don't go here. Drive thru was backed up about 6 deep as well. They should close this place and turn it into a public toilet.
Jackie Richardson
I have enjoyed meals at Hardee's on 111 and I want to say James Cook and Amy Cook are very polite and friendly and very accommodating
Manager was training the new girl & told her she couldn't add cheese to my sausage and egg biscuit! Corporate, can you handle this.
Pork biscuit was excellent
Aaron the GM was super professional and likeable. And Katie was as well.
If I was you I wouldn't go they are slower than molasses in the dead of winter
If you’re the kind of person who enjoys cold food, inept service, and paying more for less, then congratulations—you’ve just found your personal paradise at this Hardee’s.
Let’s start with the food. Or rather, the fossilized remains of what once resembled food. By the time your lukewarm chicken strips and room-temperature fries crawl their way to the drive thru window, you’ll soon realize that they just sat out under a heat lamp while the employees debated if ketchup is a fruit or a vegetable.
Service? Imagine being served by a group of employees who look like they just got told their vacation was canceled and now they have to run a restaurant with one napkin and half a brain cell. Orders are taken with the enthusiasm of someone being audited by the IRS. Don’t be surprised if your order is wrong—be shocked if it’s even close.
And let’s talk pricing, because this location has unlocked the secret to charging more for less. Somehow, they’ve managed to Frankenstein the menu so that combo meals no longer exist in the traditional sense. Want a platter? Great, now everything is à la carte! That combo you thought was $14? Surprise! It’s $20 now, because they split the drink, fries, and tenders into separate line items like they’re selling designer handbags. (See photos for real price vs what they charged.)
If there’s a bright center to the fast food universe, this is the greasy, overpriced, frostbitten pit farthest from it.
Do yourself a favor and go literally anywhere else. Your stomach, and your wallet, will thank you.
Natalie done a great job Thank you for your help you a great worker
One of my favorite locations! Natalie is amazing ! She’s always kind and professional. If you ever go to this location make sure tell her hi! ❤️ 10 out of 10!
Fast and friendly service every time! Love Hardee’s!!
Food was decent. A little dry but it is fast food. Overall decent.
Fast Food just isn’t fast anymore…
Restaurantji Recommends
James gave me a better day with his fun attitude.
Drive through had no awareness to the line and urgency.
Excellent biscuits and service to match. Very clean Restaurant.
Worst Hardee's within 50 miles. PLACE IS A JOKE. Staff must've been on a Marijuana break. One dude, too slow to have filled out his own application took order. Another girl later appeared from back. She was clueless. Several mins later the manager appeared, either still drunk from last night, high from the break she just took, or just slow. Completely lost. About 6 sets of people had ordered and waiting by now. Got 2 biscuits in order. One was cold and tough like yesterday's leftovers. Other had zero bacon on bacon egg and cheese. I'm over high dollar, crap quality, could care less service of these fast foods joints. Don't go here. Drive thru was backed up about 6 deep as well. They should close this place and turn it into a public toilet.
I have enjoyed meals at Hardee's on 111 and I want to say James Cook and Amy Cook are very polite and friendly and very accommodating
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