New American Restaurants near Eads, TN

“We had the best time at the I Love Lucy luncheon. The food was fantastic and we even got the recipes. Can't wait for the Royal Wedding luncheon next month.“

“The food is excellent! Service is excellent! Heart centered owners who stop by and chat. The quality of the food blew us away. 5 start“

“We went to dinner tonight for my stepson‘s birthday. One person ordered the Mojito Mocktail and another ordered the pear martini. Both said their drinks were tasty. We had the spinach queso dip as an appetizer, and that did not disappoint. My stepson ordered the prime rib and the stuffed baked potato. The prime rib must’ve been an inch thick! And the stuffed baked potato was ginormous. My husband ordered the baby back ribs. And they were cooked to perfection. They did not fall off the bone, thankfully. They had a nice bite. And the sauce was delicious. My mom had the Cajun trout. She said it was full of bones, unfortunately. The lighting was very dim in the restaurant and she couldn’t tell what she was eating. So she had to pack it up and bring it home. Although she did say what little fish she got to eat was tasty. The southern coleslaw was tasteless and a disappointment. I had the Ahi tuna salad. I asked for dressing on the side. When it came, there was a huge mound of lettuce. I did see the ahi and the big half of avocado on top of the lettuce. But about a third into my salad, I finally discovered wasabi, the wonton crisps, and the pickled ginger. It was not a good way to present the salad. At all. The ahi was prepared perfectly, and it tasted great with the dressing, ginger, avocado and wasabi. Just wished I discovered the latter sooner! The complementary birthday carrot cake was super moist and delicious. Overall, we had a great time at the restaurant.“

“Great experience for my first time!“

“Wolf River Brisket’s holiday decorations are always a fun addition to the season, and this year is no different. The festive lighting and ceiling of wrapped packages creates a beautiful and inviting atmosphere. The holiday cocktails specials are well done and reasonably priced. I had the shrimp and grits and it was a nice portion that was perfect for a cold night. The shrimp reminded me of New Orleans barbecue shrimp in a spicy roux, and the grits were thick, creamy and delicious. My wife had the smoked turkey sandwich, which is also a holiday special, and it was nicely seasoned, tender, and moist. We plan to bring our family back to WRB when they’re in town for the holidays. Highly recommended.“