Customers` Favorites
“First time to try. Not open on weekends so we thought they were closed. We had lunch, he had a pulled pork plate with corn on the cob and tater tots, which were cooked to a perfect crisp. I had pulled pork nachos, which are a fav but these had a twist. They came topped with the typical ingredients, pulled pork, queso, bbq sauce and jalapeños but then they all had, a first for me, baked beans. I wasn’t sure how I was going to feel about it but I liked it! We split a hot fudge brownie sundae, which I thought meant it was going to have hot fudge sauce, but it meant it had a warmed fudge brownie with chocolate sauce. It came topped with whipped cream and cherry. We nearly liked the bowl clean.“
Customers` Favorites
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“Good food anytime of the day! Great music, fun time and laughter! Great atmosphere! If you’re looking for somewhere to go for a drink, food, and fun, this is your place.“