“Stopped by on our way to Memphis. It’s a little of the interstate but worth a stop. We had ribs, pork belly skewer, brisket bomb, potato salad and peach cobbler. Everything was very good. Although the seasoning was not my style it was still very good. Ribs had a great pull to them and the homemade spicy sauce was unique and good.the brisket bombs were awesome, think amazing southwest egg roll.“
“Well worth the the drive from Nashville. I never would have guessed i would find a Korean restaurant in White Bluff TN. Read the excellent reviews so we planned a trip and it did not disappoint. Excellent food and service. Ambiance is fun and eclectic. The owner is passionate and it shows in the attention to detail. EVERYTHING, and i mean EVERYTHING is made in house. We enjoyed the bulgogi, pork belly, and sweet potato tempura. Definitely recommended!!!Parking: Park in front or on the side.“
“Best Texas style barbecue! Better than those in Texas! Brisket has good flavor profile! Babyback ribs always cooked just right. Top it off with their heated barbecue sauce, a little piece of heaven. We always opt for a side of their crinkle cut fries. Add some of their homemade ranch dressing, you’ll be coming back for more! Their people are always helpful and friendly! Love the old Texas feel! Would love to see a location open back up in Vancouver! Come back up North. Save us the trip, for outstanding barbecue!“
“It's hard to believe this old Greasy place could be transformed into such a great eatery. The BBQ ribs were fall off the bone delicious. Wife's wings had a great grilled/smoke flavor. Our server (Alli) was on the spot and the decor was quite inviting. We will certainly be returning.“
“All of the food has that yummy "grill out" flavor as far as the meats are concerned, but I believe my favorite menu item is on the Breakfast menu. The BEST bacon, egg and cheese biscuits. Hands down the best tasting BEC I've ever had. Compliments to the Chef!!“