The Wild Cow

CLOSED
$$ •

1100 Fatherland St SUITE 104 11/22, Nashville

About The Wild Cow

The Wild Cow is a vegan restaurant that offers a welcoming and cozy dining experience. The menu features flavorful dishes such as the French Quarter Dip, Buffalo Grinder with Tofu or seitan, and Reuben. Visitors often enjoy the large selection of meals, including popular items like the buffalo tempeh wrap, all the salads, and lentils. The restaurant has both indoor and outdoor seating, with a cute patio and simple wooden tables, creating a relaxed atmosphere. The open kitchen and friendly staff make guests feel comfortable, even those in their mid-50s. The Breakfast Burrito, packed with tofu-cauliflower cheesy scramble, spinach, and choice of seitan chorizo, seitan bacon, tempeh, or apple-fennel sausage, is highly recommended. The pancakes are light and fluffy, perfect for brunch. The food is consistently flavorful and served in decent portions, often with sides. The seitan meat hoagie with a soup-like dipping sauce is another standout. Although service can sometimes be hit or miss, the staff is generally accommodating and attentive, especially regarding allergies. Overall, The Wild Cow is a hidden gem in Nashville, ideal for those seeking a vegan, allergen-friendly spot with great food and a friendly vibe.