7 Best Bar & Grill near Thompsons Station

“Truly a 5-star experience. The views of LA from this floor are just breathtaking. It will take two elevators and several minutes to get there but it is well worth the wait. The decor is upscale, sophisticated. The hostess are great. The combination of music, lighting, and views makes for a great time. This restaurant offers 3 course dining and if there is something in any course you really liked, you can order additional portions, for a price. My 1st course: Japanese Sea Bream Crudo. My 2nd course: Australian Barramundi. My 3rd course: Chocolate Semifreddo. The Japanese Sea Bream just melts in your mouth. Its fish cut sushi grade with floral ceviche presentation. The Australian Barramundi may now be my favorite white fish. Skin cooked to crisp sitting on a bed of caramelized vegetables and almonds with a lemon citrus flavor. And for the finale, the Semifreddo, think light, but sweet chocolate mouse, with choclate cookie. 71Above, is truly a dining experience. This is now my favorite restaurant in all of LA.“

“I have to say Fozzy's is one of our favorite places!!! My daughter loves the Mac & cheese. And we always have the BEST service!!! The menu is great, lots if options! Trust me...just go 💯“

“Great place to have a fabulous drink. They provide great quality service. You will enjoy this place.“

“Food, service and atmosphere was excellent. We will definitely be back. Very charming“

“From out of town and ended up here after a horrible time at “THE BOONDOX(a “bar” with no liquor license 🤣). But anyway Froggy and Jefros saved the night with good music, drinks, pool, darts, karaoke and great atmosphere you want in a bar! If ever back in this area will return here again exclamation“

“My wife and I celebrated our 24th anniversary with dinner at Cork & Cow. Everything, EVERYTHING was absolutely perfect. Our reservation was for 9pm. We walked in at 8:45 and were seated immediately. Mike, our server, was quick to greet us and made excellent suggestions. I already knew I wanted the bone-in ribeye, but I wasn't settled on an appetizer. Mike suggested the pork belly: ABSOLUTE PERFECTION. My wife ordered the filet. Both steaks were well-seasoned and cooked perfectly. Dessert didn't seem likely, since I was starting to feel full, but I overheard another server mention a chocolate torte that had peanut butter mousse, so. . . O. M. G. As if the food and service weren't good enough, we were back in our hotel room by 9:45.“

“First visit for my husband and I…great experience! Delicious food! Our waitress Lexi was the best! And left us the sweetest note! Will recommend! ❤️“