“Carrie was a great waitress. Attentive, gave great feedback, and enjoyed our being there. Only feedback is the Gorgonzola horseradish steak accompaniment lacked the horseradish punch I expected. Never the less, the creamy Gorgonzola and salty brine made the NY strip even more special. Highly underrated ice cream flavor- cream cheese. It was a great match for the pear crisp. Can't wait to come back and try more!“
“My husband and I ate at McCreary's Pub yesterday, March 13th, for the first time. The food was excellent i.e. garden salads with homemade lemon oil dressing, chicken pot pie, corn beef and cabbage dinners. Everything made from scratch! Only problem was the time it took to get our food (45 minutes) and we were starving. It was 3 pm and a very late lunch. Also the wooden chairs were not very comfortable (we're in our 70's) for us. Otherwise everything was great.“
“I wish I could give 100 stars!!Friendly and beautiful staff!The wings are bomb the cheese fries are worth fist fighting for and the sweet tea is killer!Also got a fire lemon drop shot that went down smooth ❤️ I hope I get a Tony's in Panama City Florida because Tennessee is a long way“
“Love the joint! A great gem hidden in the middle of nowhere ?Dietary restrictions: Lots of gluten sensitive options.Wheelchair accessibility: No problem with accessibility, but only one parking space and it is not unusual to find non-handicapped patrons taking the parking spot because it is just so convenient.“
“Got into Nashville late and found this place by our hotel. Menu had that southern kick to it. So we stopped in for a bite. Food was great, Service was great and the were about to close, but I the college games on the screens was awsome too.“
“Cool bar with specialty cocktails, beers, and food. I went with the hotdog with everything except shredded cheese. Very good! Fries were excellent. For $8.50 i am super happy! Also had the tasty hazy ipa which was very good. First time here. I had no idea this place was here and opened back in 2018! I will be back! Update: decided to try the tots with tequila aioli and rosemary ranch. Excellent!“