Goodnight Steakhouse
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Goodnight Steakhouse Reviews
219 ratings
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We were greeted immediately and very cheerfully by the hostess. We were seated and waited on very quickly!
Jonathan was an excellent server... very attentive, cheerful and personable. He answered our food questions quite satisfactorily and was a great balance of paying attention to our needs but not overly so!
The waitstaff assistant was intuitive and quick to remove our used plates and accommodate our further requests!
We would definitely drive two hours...read full review
Jonathan was an excellent server... very attentive, cheerful and personable. He answered our food questions quite satisfactorily and was a great balance of paying attention to our needs but not overly so!
The waitstaff assistant was intuitive and quick to remove our used plates and accommodate our further requests!
We would definitely drive two hours...read full review
The NY strip was excellent and our waitress took great care of us. We stopped on the way back to Oklahoma after a softball tournament in Abilene. If we’re in the area again we will definitely be back.
We stopped in 5 minutes before closing time and they took care of us. Rosie and Greg were fantastic. Food was delicious and the old fashions were amazing.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 10PM |
| Friday | 4 - 11PM |
| Saturday | 4 - 11PM |
| Sunday | 11AM - 9PM |
Goodnight Steakhouse offers a great dining experience with friendly staff and delicious food. The frosty beers and perfectly cooked steak are highlights, along with the unique poblano chicken salad. Vegetarian options are available with sides like green beans (with bacon). The restaurant has a relaxed, friendly ambiance and serves real down-home cooking. Chicken fried steak with mashed potatoes, gravy, and green beans cooked with bacon are highly recommended.
The place is located in a historic building, adding charm to the atmosphere. The waitstaff ensures prompt service and attends to guests' needs without being overbearing. Customers often praise the quick service and friendly environment, making it a favorite spot worth traveling for.
The food is terrific, with menu items like chicken fried chicken and chicken fried steak receiving high praise. The portions are generous, with diners often having enough for another meal. The manager, Greg, provides excellent service and is very personable. Reservations are recommended, especially on Saturday nights when there is live music.
The service is exceptional, with servers like Rosie showcasing efficiency and attentiveness, even for large parties. The fried shrimp platter is a popular choice, with high-quality shrimp.