Acre 41

1901 San Antonio St, Austin
(737) 243-9020

Recent Reviews Order Online Reserve

Customers' Favorites

Brush Creek Ranch Wagyu Burger
Parmesan & Black Pepper Fries
Chile-Glazed Organic Chicken
Blue Crab & Artichoke Dip
Steak and Mashed Potatoes
Warm Cast Iron Brownie
Truffle Honey Burrata
Gulf Shrimp and Grits
Roasted Bone Marrow
Belly-On Pork Chop

Menu

Starters
Truffle Honey Burrata
Apricot mostarda, Marcona almond, and grilled rustic bread.
Iron Skillet Cornbread
Zucchini, hatch chille, and white cheddar.
Tuna Wonton Tacos
Smashed avocado, lime, and cilantro.
Blue Crab & Artichoke Dip
Vegetable crudités, house-cut tortilla chips.
Gulf Shrimp Cocktail
Cocktail sauce, and fresh grated horseradish.

Salads
Steakhouse Wedge
Thick-cut bacon, tomato, cucumber, pickled onion, egg, and buttermilk dressing.
Golden Beets & Apple
Arugula, Whipped goat cheese, Sunflower seed, Citrus-sherry vinaigrette
Little Gem Caesar
Parmesan croutons, Roasted garlic dressing, White anchovy
Southwest salad
Black bean, corn, radish, avocado, cilantro dressing, cornbread crouton
Salmon Poke Bowl
Maitake, edamame, cucumber, avocado, ponzu, sushi rice
Simple Greens Salad
Red wine vinaigrette.

Burgers & Sandwiches
Brush Creek Ranch Wagyu Burger
Aged English cheddar, grilled onion, tomato jam, and Kewpie mayonnaise. Served with Shoestring fries.
Acre 41 Club
smoked turkey, bibb lettuce, tomato, bacon, smoked gouda, garlic mayo
Prime Rib French Dip
Natural beef jus, horseradish cream, french roll
Crispy Koji Chicken
brussels slaw, toasted baguette, heirloom tomato

Mains
Truffled Bucatini
beurre fondue, pecorino, parmesan, black pepper
Faroe King Salmon
Wild rice, manchego roasted asparagus, heirloom tomato salsa
Wagyu Flat Iron
Frites, garlic butter
Chile-glazed Organic Chicken
broiled sweet potato, blistered sweet pepper
Diver Scallops
Miso-ginger cream, roasted trumpet mushrooms, wilted spinach

Sides
Jalapeno Mac & Cheese
Seasoned Fries
Elote Street Corn
Manchego Roasted Asparagus
Charred Carrots
Creamed Spinach

Desserts
Warm Cast Iron Brownie
Mexican vanilla ice cream
Bread Pudding
brioche, salted caramel, a la mode
Key Lime Pie
toasted meringue

Starters
Truffle Honey Burrata
Apricot mostarda, Marcona almond, and grilled rustic bread.
Iron Skillet Cornbread
Zucchini, hatch chille, and white cheddar.
Tuna Wonton Tacos
Smashed avocado, lime, and cilantro.
Blue Crab & Artichoke Dip
Vegetable crudités, house-cut tortilla chips.
Gulf Shrimp Cocktail
Cocktail sauce, and fresh grated horseradish.

Salads
Steakhouse Wedge
Thick-cut bacon, tomato, cucumber, pickled onion, egg, and buttermilk dressing.
Golden Beets & Apple
Arugula, Whipped goat cheese, Sunflower seed, Citrus-sherry vinaigrette
Little Gem Caesar
Parmesan croutons, Roasted garlic dressing, White anchovy
Southwest salad
Black bean, corn, radish, avocado, cilantro dressing, cornbread crouton
Salmon Poke Bowl
Maitake, edamame, cucumber, avocado, ponzu, sushi rice
Simple Greens Salad
Red wine vinaigrette.

Sides
Jalapeno Mac & Cheese
Seasoned Fries
Elote Street Corn
Manchego Roasted Asparagus
Charred Carrots
Creamed Spinach

Steaks
Petit Filet
8oz. Fred Linz Heritage
Dry-Aged New York Strip
14 oz. U.S.D.A. Prime
Dry-Aged Bone-In Ribeye
16 oz. U.S.D.A. Prime
Acre Style Filet
8oz Petit Filet, lump crab, asparagus, black truffle bearnaise
Barrell Cut Filet
10oz. Fred Linz Heritage
Texas Style Filet
8oz Petit Filet, brown butter, crawfish, red wine jus
Bone-In Filet

Desserts
Warm Cast Iron Brownie
Mexican vanilla ice cream
Bread Pudding
brioche, salted caramel, a la mode
Key Lime Pie
toasted meringue

Mains
Brush Creek Ranch Wagyu Burger
aged english cheddar, grilled onion, tomato jam, kewpie mayo
Diver Scallops
Miso-ginger cream, roasted trumpet mushrooms, wilted spinach
Truffled Bucatini
beurre monte, pecorino romano, black truffle
Cilantro Marinated Halibut
heirloom tomato, sweet pepper
Faroe King Salmon
wild rice, manchego roasted asparagus, heirloom tomato salsa
Belly-on Porkchop
Heirloom carrot, Roasted Brussels, Cider-maple jus
Gult Shrimp and Grits
charred corn, white cheddar, grits, blistered tomato, jalapeno
Chile-glazed Organic Chicken
broiled sweet potato, blistered sweet peppers

Fresh Pressed Juice
Ginger Sunrise
Carrot, ginger, turmeric, and orange.
Lean Green
Kale, cucumber, apple, and lemon.

Starters
House-Made Biscuits
Local jam, whipped butter.
Truffle Honey Burrata
Apricot mostarda, Marcona almond, and grilled rustic bread.
Avocado Toast
Spicy seeds, cilantro, and lime.
Steel Cut Oatmeal
Dried cherries, toasted pecans, brown sugar
Vanilla Yogurt Bowl
Seasonal berries, house-made granola.

Plates
Wagyu Flat Iron & Eggs
eggs your way, breakfast potatoes
Bread Pudding French Toast
Bourbon Caramel apples, toasted pecan, vanilla whipped cream
Buttermilk Pancakes
Lemon syrup, blackberry.
Smoked Ham & Pimento Cheese Omelet
House pimento cheese, breakfast potatoes, and toast.
Spinach & Mushroom Egg White Omelet
Havarti, breakfast potatoes, and toast.
Huevos Rancheros
Sunny egg, crispy tortilla, black bean, avocado, jalapeño, and queso fresco.
Eggs your way
Bacon or sausage, breakfast potatoes, and toast.
Salmon Poke Bowl
Maitake, edamame, cucumber, avocado, ponza, sushi rice

Salads
Steakhouse Wedge
Thick-cut bacon, tomato, cucumber, pickled onion, egg, and buttermilk dressing.
Golden Beets & Apple
Arugula, Whipped goat cheese, Sunflower seed, Citrus-sherry vinaigrette
Little Gem Caesar
Parmesan croutons, Roasted garlic dressing, White anchovy
Southwest salad
Black bean, corn, radish, avocado, cilantro dressing, cornbread crouton
Salmon Poke Bowl
Maitake, edamame, cucumber, avocado, ponzu, sushi rice
Simple Greens Salad
Red wine vinaigrette.

Sandwiches
Prime Rib French Dip
Natural beef jus, horseradish cream, french roll
Brush Creek Ranch Wagyu Burger
Aged English cheddar, grilled onion, tomato jam, and Kewpie mayonnaise. Served with Shoestring fries.
Acre 41 Club
smoked turkey, bibb lettuce, tomato, bacon, swiss, garlic mayo
Bacon Egg & Cheddar Sandwich
English muffin, applewood smoked bacon, fried egg, white chedder

Sides
Manchego Roasted Asparagus
Jalapeno Mac & Cheese
Seasoned Fries

Starters
House-Made Biscuits
Local jam, whipped butter.
Steel Cut Oatmeal
Dried cherries, toasted pecans, and brown sugar.
Vanilla Yogurt Bowl
Seasonal berries, house-made granola.
Avocado Toast
Spicy seeds, cilantro, and lime.

Plates
Smoked Ham & Pimento Cheese Omelet
House pimento cheese, breakfast potatoes, and toast.
Buttermilk Pancakes
Lemon syrup, blackberry.
Bacon Egg & Cheddar Sandwich
English muffin, applewood smoked bacon, fried egg, and white cheddar.
Spinach & Mushroom Egg White Omelet
Havarti, breakfast potatoes, and toast.
Huevos Rancheros
Sunny egg, crispy tortilla, black bean, avocado, jalapeño, and queso fresco.
Eggs your way
Bacon or sausage, breakfast potatoes, and toast.
Sausage & Egg Burrito
chicken sausage, queso chihuahua, pepperjack, salsa roja
Quinoa Cakes
Poached egg, baby spinah, arrabbiata sauce, basil

Sides
Manchego Roasted Asparagus
Jalapeno Mac & Cheese
Seasoned Fries

Photos

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Photo credit: foursquare
+68 photos
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Recent Reviews

Awesome spot for Brunch! Our server Gianmarie was great! She let me make some substitutions to create the perfect meal - love it! Pancakes and coffee were to die for -
Bravo 👏🏼
December 2025
During our recent stay at the beautiful Otis hotel in Austin, we met friends for dinner at this restaurant. The following day, my husband and I also had breakfast here. We had made prior reservations for dinner which worked out perfectly on the day of given it was a Saturday night in Austin. We met our friends here and all 4 of us had a memorable time thanks to our very attentive server Scarlett. She went above and beyond the entire time which is so hard to do when you have several...
December 2025
Dio gave excellent service! Made a custom mezcal old fashion for me. Offered great recommendations for quick and tasty apps.
(Atmosphere- Wish there had been some Christmas tunes playing).
December 2025

More Reviews

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Acre 41

1901 San Antonio St, Austin, TX 78705
(737) 243-9020