DAM-A Korean Hot Pot & BBQ AYCE | Austin
Hot PotAbout DAM-A Korean Hot Pot & BBQ AYCE | Austin
Recent Reviews
82 ratings
Share your opinion about DAM-A Korean Hot Pot & BBQ AYCE | Austin
Huge thanks to Korea House fornfree lunch for all....
Phenomenal hot pot/k bbq place. Food is very fresh and great choices. Price is very reasonable for what you get. If you like hot pot - this is the place.
Great place, good atmosphere and food selection was outstanding. Especially liked the many broth selections available to cook your food. Will recommend to others. Pricing is reasonable as compared to similar establishments.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11:30AM - 11PM |
| Saturday | 11:30AM - 11PM |
| Sunday | 11AM - 10PM |
DAM‑A Korean Hot Pot & BBQ AYCE is a popular spot in Austin that offers a wide variety of Korean BBQ and hot pot dishes, all you can eat. Diners can enjoy fresh vegetables, a wide variety of meats, cooked dishes, and desserts in a clean, well prepared setting. The atmosphere is comfortable and relaxing, and the staff are polite and attentive, helping to make the meal feel special.
The restaurant has been praised for its high quality food and great price. Many guests note that the quality was excellent during their first visits, with fresh meats and flavorful dishes. Some reviewers have also enjoyed a free birthday meal, adding a celebratory touch to the experience.
However, a few recent visits have highlighted some concerns. The drinking water appears to be tap water and has an unpleasant taste, which is disappointing for a dining experience. Some guests have also felt that the meat quality has gone downhill in a short time. The service remains okay, but the decline in food quality and poor-tasting water make it difficult for some to recommend the restaurant without improvements.
Overall, DAM‑A remains a favorite for its Korean BBQ and hot pot options, clean environment, and friendly staff, though management may need to address the water and meat quality issues to restore the restaurant’s early‑visit excellence.