Rice Master - Korean BBQ Bibimbop

1185 N Burleson Blvd #213, Burleson
(817) 944-6263

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La Galbi Beef Short Rib Do Si Rock Lunch Box

Sweet and Sour Pork 탕수육 Tangsuyuk

Beef Bulgogi and Spicy Chicken

Hot Stone Bowl Beef All the Way

Build Your Own Bibimbop

Korean Street Ramen

Fried Rice Chicken

Chicken Fried Rice

Bibimbap Rice Bowl

Korean BBQ Wings

The word means mixed rice. Bibimbap is served as a bowl of white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste) soya sauce or doenjang (a fermented soybean paste). A raw or fried egg and sliced meat (usually beef) are common additions. The hot dish is stirred together thoroughly just before eating.

Japchae (Korean Glass Noodle 잡채)

Stir-fried Korean sweet potato starch noodles.

Kimchi Burrito

The Kimchi burrito is literally bibimbap wrapped around with big tortilla. Served with Yumyum, Master and Bul (gochujang) sauce.

Kids Bowl

Noodle Bowl (국수)

Served with noodles instead of rice and can add broth or no broth.

Master Special

Chicken Katsu

Deep fried Chicken patty with panko. Served with rice, shredded cabbage, pickled raddish, wasabi and tonkatsu sauce.

Goon Mandoo

Fried pork dumpling.

Tteokbokki (떡볶이)

Tteokbokki is a popular Korean street food made from chewy rice cakes cooked in a spicy red broth. It's often served with eomuk, boiled eggs, and scallions. The sauce contains vegetables and fish cakes, but generally no meat is added.

Korean Street Ramen (라면)

Korean curly noodles with chicken or beef, vegetables, and egg in a spicy broth.

Do si rock (Lunch Box) 도시락

Korean-style bento box platter. Choice of meat with japchae (glass noodles), dumplings, and rice.

Ko Gi Grill

Stir-fried marinated meat with vegetables. Serve with rice and salad.

Galbi Beef Short Rib (갈비)

Korean BBQ beef short rib.

Fried Shrimp (5 pcs)

Five large fried shrimp with panko batter served with tonkatsu sauce.

Chicken Fried Rice

Fried rice with carrot, onion, zucchini, and egg.

Korean BBQ Wings (6 pcs)

Korean BBQ chicken wings, choice of mild or spicy, served in a set of 6. Deep fried Crispy chicken wing, coated with our special Korean flavor sauce. Topped with scallions and sesame seed.

Korean BBQ Wings (12 pcs)

Korean BBQ chicken wings, choice of mild or spicy, served in a set of 12. Deep fried Crispy chicken wing, coated with our special Korean flavor sauce. Topped with scallions and sesame seed.

Galbi Do Si Rock, Beef Short Rib Lunch Box 갈비 도시락

LA Galbi, Beef Short Rib Lunch Box, served with Japche (glass noodles) three pork dumplings, Kimchi and Korean pickled radish

Soft Tofu Soup (순두부 찌개)

Soon Tofu (soft tofu soup) served with choice of meat, kimchi, egg, pickled Korean radish, and soy sauce marinade vegetables.

Bulgogi Beef Stew

Beef bulgogi stew served with the glass noodle and mix vegetables in our house bulgogi sauce.

Spicy Beef Soup (Yukgaejang 육개장)

Yukgaejang (육개장) is a hearty, spicy beef soup that's highly popular in Korea. Made with shredded beef, scallions and other vegetables such as, beansprouts, and mushrooms, this is a substantial soup that has a great depth of flavor.

Boba Master

K-Town Milk Tea

Thai milk tea. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Tiger Milk Tea

Black milk tea with brown sugar drizzle. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Peach Slush

Ice blended, non-dairy, and no caffeine. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Taro Milk Tea

Purple sweet potato flavor milk tea. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Mango Slush

Ice blended, non-dairy, and no caffeine. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Mango Fruit Tea

Green Matcha Milk Tea

Peach Fruit Tea

Pineapple Slush

Ice blended, non-dairy, and no caffeine. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Coconut Milk Tea

Strawberry Fruit Tea

Master Milk Tea

Black milk tea. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Strawberry Slush

Ice-blended, non-dairy, and no caffeine. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Pineapple Fruit Tea

Taro Slush

Purple sweet potato flavor ice blended, non-dairy, and no caffeine. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Coconut Slush

Ice blended, non-dairy, and no caffeine. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Green Matcha Slush

Ice-blended green matcha tea with non dairy creamer. Milk (non dairy) tea, fruit tea, or slush add tapioca black boba, strawberry popping perl, or mango popping perl.

Sides

Kimchi 김치 (8oz)

Kimchi (김치), kimchi is a traditional Korean banchan consisting of salted and fermented vegetables, most commonly using napa cabbage or Korean radish. A wide selection of seasonings are used, including gochugaru (Korean chili powder), spring onions, garlic, ginger, and jeotgal (salted seafood), etc... Kimchi is also used in a variety of soups and stews.

Cucumber (8oz)

Sweet, vinegar marinade fresh Cucumber

Korean Pickled Radish (4oz)

Sweet and vinegar marinade Korean Radish has very crispy texture.

Potato Salad (Korean Style) 8 oz

Korean style potato salad is combination of potatos, eggs, cucumbers, onions and raisins.

Soy Marinade Vegetable (8oz)

Soy sauce and combination vinegar and sugar marinade fresh Korean radish, onion and jalapenos.

Miso Soup (12oz)

Miso soup is a traditional soup made with dashi stock and miso paste. Dashi is a stock made from dried bonito flakes and dried kombu kelp. Miso is a fermented soybean paste that gives the soup its flavor.

Seaweed Soup (12oz)

Seaweed soup includes seaweed, onions in a beef broth, simmered to meld flavors. A staple soup made with miyeok (seaweed) is delicious and nutritious! It's most common to make this soup with beef. It's briny and delicious!

Rice (8 oz)

Sauces

Bul Sauce Gochujang (4oz) 고추장

Traditional Korean Hot Chilly Paste (Gochujang) 고추장, is a savory, sweet, and spicy fermented condiment popular in Korean cuisine.

Master Sauce (4oz)

Sweet, Tangy, Mild Spicy with Korean Chili with Fresh Basil, Cilantro, Lime, and Jalapeño.

Yum-Yum Sauce (4oz)

Mild Spicy Mayo Sauce

Teriyaki Sauce (4oz)

Mixture of Soy Sauce, Cooking Sake,Ginger, Green Onion and Pineapple

Spicy Teriyaki Sauce (4oz)

Teriyaki Suace with Korean Chili Paste and Garlic

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Recent Reviews

I got the Korean Spicy Ramen and my husband got the Kimchi Burrito and they were both delicious. My ramen came with a small side of kimchi, pickled radish, and soy radish and they were outstanding! I agree with some of the reviews that the esthetic could be improved, but the food is top notch!

August 2025

This place out beats all the Asian restaurants in my town, The food that I gotten was amazing. Too top everything off the customer service was awesome, walked in and I told them I was new to the place and they helped me out and was patient with me, all these things will definitely make me come back more often

August 2025

Rice master is legit! Everything was yummy, and the employees and boss man are very friendly and check up on you. The portions are huge and reflect fairly of the price. Seaweed and miso soup are provided for self serve and great appetizers: seaweed was my first and it was amazing.
Ordered: spicy pork hot stone bibimbap, tangsuyuk, jajangmyeon, and an LA Galbi Togo.

Support this local business~

June 2025

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Rice Master - Korean BBQ Bibimbop

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