Cooper's Old Time Pit Bar-B-Que
$$ • Barbeque, CaterersAbout Cooper's Old Time Pit Bar-B-Que
Customers' Favorites
Brisket and Jalapeño and Cheese Sausage
Jalapeño Bacon Mac N Cheese
Brisket Sliced or Chopped
Chopped Beef Sandwich
Macaroni and Cheese
Beef and Pork Ribs
Brisket and Ribs
Pit BBQ & Sides
Mashed Potatoes
Corn on the Cob
Recent Reviews
454 ratings
Share your opinion about Cooper's Old Time Pit Bar-B-Que
Beef rib was huge and so good. Friendly staff, great atmosphere, huge dining, turf area outside with porch seating. Full bar and huge dining with televisions. The sides were amazing…cream corn, twice baked potatoes, oh and the desserts, so good! Cobblers and Blue Bell. Homemade banana pudding too! Best part…the meat includes pinto beans, bread and all the fixings! There is something for everyone…including frozen margaritas!
Cooper’s is the real deal when it comes to Texas BBQ and Texas hospitality. The service is friendly, welcoming, and you feel it from the moment you walk in. The BBQ is authentic, flavorful, and exactly what you expect from a great Texas tradition.
They’ve also got a great bar area, a patio with turf, and corn hole that makes it a fun spot for families and kids. Whether you’re stopping in for great BBQ, grabbing a drink, or spending time with the family, Cooper’s...read full review
They’ve also got a great bar area, a patio with turf, and corn hole that makes it a fun spot for families and kids. Whether you’re stopping in for great BBQ, grabbing a drink, or spending time with the family, Cooper’s...read full review
Friendly staff and a large selection of meats and sides
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Cooper's Old Time Pit Bar-B-Que serves delicious barbecue made with great quality ingredients. The menu features a variety of options, including burnt ends, brisket sandwiches, mac and cheese, corn on the cob, loaded mashed potatoes, and peach cobbler. The meats stay juicy, and the pepper-based Texas style is highly appreciated. Customers can choose different side portions, from 8oz to 4oz, to try different flavors. The ribs are often praised as on point, and the brisket and greens receive positive comments. The staff at the College Station location are friendly and show excellent hospitality, making the dining experience enjoyable. The atmosphere is welcoming, and there are plenty of Aggie gear to check out. Desserts are a favorite, with pintos beans and peach cobbler standing out. Overall, Cooper’s offers a solid choice for classic Texas BBQ, with flavorful meats and friendly service.