Carbone Dallas

Name: Carbone Dallas
Address: 1617 Hi Line Dr Ste 395, Dallas, Texas, 75207, US
Telephone: (469) 290-6009
Price range: $$
Rating: 3.7

$$$$ • Italian

Hours:
1617 Hi Line Dr Ste 395, Dallas
(469) 290-6009

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About Carbone Dallas

Carbone Dallas is an Italian restaurant that offers an exceptional dining experience. The service is consistently excellent, with attentive waitstaff that contribute to a memorable meal. The restaurant has a classy and elegant ambiance, ideal for special occasions. It is especially known for its pasta dishes, such as spicy rigatoni vodka, which is the house specialty, and other favorites like lobster ravioli, calamari, chicken massimo, and tortellini al ragu. The pasta is creamy and savory, with calamari standing out for its spiciness and delicious sauce. Guests often enjoy a double serving of pasta, enough to serve a party of 4-5 people. The bread selection is nice, and the restaurant sometimes offers hand-cut parmesan and pickled cauliflower as starters. Desserts are impressive, with the chocolate hazelnut cake with vanilla gelato being a highlight. The restaurant creates a warm atmosphere perfect for celebrating special moments, and many leave happy with their experience. However, some guests have noted that the menu lacks descriptions for items, which can make choosing difficult, and that the service can vary. One visitor mentioned that the staff was outstanding in describing dishes and offering excellent recommendations, making the meal memorable. Others expressed disappointment when the service was not as attentive, and charges for soda refills added to the frustration. Despite these occasional issues, the overall quality of food, especially dishes like tortellini and the chopped salad, remains highly praised. The desserts, including beautifully presented carrot cake, add a sweet ending to the meal. Overall, Carbone Dallas provides a lovely dining environment with delicious food, attentive service, and a beautiful setting, making it a popular choice for celebrating special occasions.