34 Chophouse & Doc's Lounge
$$$ • American, Steakhouses Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout 34 Chophouse & Doc's Lounge
Customers' Favorites
Double Barrel Berkshire Pork Chop
Roasted Forest Mushrooms
Candied Brussel Sprouts
Grilled Lamb Lollipops
Dry Ass Chocolate Cake
Denver Cut Wagyu Beef
Classic Iceberg Wedge
Smoked Bread Pudding
Shrimp & Grits
Twice Baked Potato
34 Chophouse & Doc's Lounge Reviews
465 ratings
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Our server was Tealie R., and she was fantastic: Very attentive and super nice. Our steaks were done to perfection, just the way we ordered them. It was the perfect place to celebrate Valentine's Day!
I took my wife to the Chophouse for an early Valentine’s Day dinner. It was our first visit and it was GREAT! Great atmosphere, FANTASTIC FOOD. The Alla Theodora with shrimp was everything I anticipated. The pasta sauce was “just right”, not too thin not too thick. I half the Mayors cut cooked medium a little on the rare side. It was one of the BEST steaks I ever had. Ryan was our server, he was attentive, prompt and has a great personality.
I rate the 34 Chophouse,...read full review
I rate the 34 Chophouse,...read full review
upscale classic white table cloth atmosphere yet comfortable and inviting. Delicious food (please save me a piece of the most delicious 7-layer carrot cake I've EVER had!). Outstanding service! Our new favorite place.
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 11PM |
| Saturday | 4 - 11PM |
| Sunday | 4 - 8PM |
34 Chophouse & Doc's Lounge is a popular steakhouse known for its delicious food, including the famous carrot cake and dishes like Pot Roast and Filet Mignon Oscar. The restaurant offers generous portions and a cozy, charming atmosphere, enhanced by live music that creates an enjoyable dining experience. The staff provides exceptional service, ensuring a memorable visit for guests. A standout dish includes the wagyu short rib pot roast with garlic mashed potatoes and rainbow carrots, while the candied brussel sprouts are a guest favorite. Customers have praised the restaurant for special occasions, appreciating the attentive service from their staff, who are eager to please without being overbearing. Recent visitors have enjoyed dishes such as the wedge salad, NY Strip, and ribeye, noting the outstanding quality of the food. However, some diners found the main dining room too cold, leading to discomfort during meals. Despite this, guests express their intention to return, enjoying the great food, fun atmosphere, and excellent desserts like the chocolate layer cake.