Picone
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We loved eating at Picone last night. The food is wonderful. The ambiance is like being with family. Thank you. We can’t wait to come back .
Picone Denton did something special for my family and deserves this shout out. My mother unexpectedly passed on Dec 1 and we've been obviously struggling with the new normal. My mom was from Brooklyn NY, and though we are not Italian, her neighborhood was and because of that we had a tradition. Mom made Braciole for the holidays. In my life, only once have I ever seen a restaurant offer it, and that's Picone.
Maybe because it is a family food that is either not cost effective...read full review
Chef Tony is always offering up something different from his interpretations of Italian inspired cuisine. We’ve been coming for quite a while now and always have to share so we can try more dishes. He handles sauce like a boss, handles meat with some heat, and kills the pasta like something that rhymes with pasta (?)! It’s casual, staffed by great folks, and really never disappoints. As 35 year Denton foodies, we’re so glad he opened up shop!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11AM - 9:30PM |
| Friday | 11AM - 9:30PM |
| Saturday | 11AM - 9:30PM |
| Sunday | Closed |
Picone is a must-visit restaurant in Denton, serving high-quality Italian dishes. The chicken parm alfredo is a standout, and other popular options include the Chicken Parmesan and Smash Burger. The burger is top notch, and the chicken parm Alfredo is one of the best around, large enough for two meals. The atmosphere is small and quaint, with counter service and canned drinks. The food is consistently excellent, with the chicken parm flavored really well, fresh, and well-balanced, making it enjoyable even if it’s not everyone’s usual style. The burrata is amazing, and the vibe is loved by many. Some visitors have enjoyed the outdoor area, where a customer with a baby goat was seen eating outside, adding to the charm of the place. Despite limited parking and décor, Picone remains a gem worth visiting for its delicious food.