Good date dinner. A little slow to get drinks but in overall good to chat and spend time without so much noise
James Halchishick
One of the best fine dining experiences in El Paso. You will pay for it... but the food is amazing!!
Appetizers: meatballs, bone marrow 😋, roasted Brussels sprouts, and the house bread with rosemary raspberry butter is a game changer!!!
The service was awesome.
The executive chef even came to our table.
Don't sleep on this place. Just make sure you get paid first...😉
Mayra
We loved everything we ordered but my Casio e Pepe had too much black pepper and not enough truffles. Great time and will definitely return.
erin
Dinner, as always, was top-notch at our last visit. From being greeted warmly and sat promptly, to the crisp bubbles and delicious food, Taft Diaz is always a delight and makes each meal feel like a celebration.
H RE
Allright allright allright!
This place is so chill and the kitchen is top.
Atmosphere: 5
Food: 5
Service: 5
Max Stanton
After spending nearly two months at the Stanton House for business, we frequented Taft Diaz multiple times per week, and it was always something I looked forward to.
Great consistency, attentive service, quality dishes, large wine list, and basically no complaints.
It is not cheap, and some might find it precious, but given the level of food, I think it's a decent value.
Highly recommend the beet and burrata salad, the half chicken, the salmon, and any of the tacos.
Looking forward to returning soon.
Atmosphere: 5
Food: 5
Service: 5
Deana Illig
Exceptional
Atmosphere: 5
Food: 5
Service: 5
Ruben Fineron
Taft Diaz is a great restaurant with a good ambiance. Try the Taft burger and treat yourself to dessert too. 😀
Atmosphere: 5
Food: 5
Service: 5
Michelle C.
The food, ambiance, cocktails, and service weere perfect. The Chilean Bass was to die for and the desert rain cocktail was heavenly. If you're looking for a modern fine dining experience, you wont regret it.
Atmosphere: 5
Food: 5
Service: 5
Gabino
The food was excellent, the chef used Mexican foods, but prepared them with a modern twist, using ingredients such as Roses in the mole and blue corn tortillas for the main course. The Chef, Bobby Cortez came out to our table and explain to us about some of the courses. We had a great time.
What an awesome meal !! Great menu and service was personal , friendly and kind. The ambiance was great for a pleasant meal. They bring you a warm bread with this amazing butter to pick on that is wonderful🙌
What a lovely Anniversary dinner! The Rack of Lamb was simply amazing, as were the Pork Chops! They also have an excellent wine list! Raul is a great waiter!
Atmosphere: 5
Food: 5
Service: 5
Alex Antillon
Great menu!!!! Super tasty!
Atmosphere: 5
Food: 5
Service: 5
Steven
Full disclosure, I'm not a big fan of “fine dining”, and this was fine dining. The flavors were a little too robust for me. The service was excellent, though. And the house-made bread with orange-truffle butter was quite interesting. We had the half-chicken and the salmon. Chicken was okay, and the salmon was a little overdone.
Good date dinner. A little slow to get drinks but in overall good to chat and spend time without so much noise
One of the best fine dining experiences in El Paso. You will pay for it... but the food is amazing!!
Appetizers: meatballs, bone marrow 😋, roasted Brussels sprouts, and the house bread with rosemary raspberry butter is a game changer!!!
The service was awesome.
The executive chef even came to our table.
Don't sleep on this place. Just make sure you get paid first...😉
We loved everything we ordered but my Casio e Pepe had too much black pepper and not enough truffles. Great time and will definitely return.
Dinner, as always, was top-notch at our last visit. From being greeted warmly and sat promptly, to the crisp bubbles and delicious food, Taft Diaz is always a delight and makes each meal feel like a celebration.
Allright allright allright!
This place is so chill and the kitchen is top.
Atmosphere: 5
Food: 5
Service: 5
After spending nearly two months at the Stanton House for business, we frequented Taft Diaz multiple times per week, and it was always something I looked forward to.
Great consistency, attentive service, quality dishes, large wine list, and basically no complaints.
It is not cheap, and some might find it precious, but given the level of food, I think it's a decent value.
Highly recommend the beet and burrata salad, the half chicken, the salmon, and any of the tacos.
Looking forward to returning soon.
Atmosphere: 5
Food: 5
Service: 5
Exceptional
Atmosphere: 5
Food: 5
Service: 5
Taft Diaz is a great restaurant with a good ambiance. Try the Taft burger and treat yourself to dessert too. 😀
Atmosphere: 5
Food: 5
Service: 5
The food, ambiance, cocktails, and service weere perfect. The Chilean Bass was to die for and the desert rain cocktail was heavenly. If you're looking for a modern fine dining experience, you wont regret it.
Atmosphere: 5
Food: 5
Service: 5
The food was excellent, the chef used Mexican foods, but prepared them with a modern twist, using ingredients such as Roses in the mole and blue corn tortillas for the main course. The Chef, Bobby Cortez came out to our table and explain to us about some of the courses. We had a great time.
Restaurantji Recommends
Delicious breakfast!
Atmosphere: 5
Food: 5
Service: 5
What an awesome meal !! Great menu and service was personal , friendly and kind. The ambiance was great for a pleasant meal. They bring you a warm bread with this amazing butter to pick on that is wonderful🙌
Tonight’s yummy faves :
Mexican Butter wowwwww!!!
Burratta and edive salad 🙌
Atmosphere: 5
Food: 5
Service: 5
What a lovely Anniversary dinner! The Rack of Lamb was simply amazing, as were the Pork Chops! They also have an excellent wine list! Raul is a great waiter!
Atmosphere: 5
Food: 5
Service: 5
Great menu!!!! Super tasty!
Atmosphere: 5
Food: 5
Service: 5
Full disclosure, I'm not a big fan of “fine dining”, and this was fine dining. The flavors were a little too robust for me. The service was excellent, though. And the house-made bread with orange-truffle butter was quite interesting. We had the half-chicken and the salmon. Chicken was okay, and the salmon was a little overdone.
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