Radici Wood Fired Grill
$$$ • Italian, Cocktail Bar
Hours:
12990 Bee St, Farmers Branch
(214) 550-7900
About Radici Wood Fired Grill
Customers' Favorites
Pistachio Olive Oil Cake
Pollo Allá Griglia
Wood-Fired Chicken
Chicken Parmesian
Squash Blossoms
Whole Branzino
Eggplant Parm
Avocado Toast
French Toast
Skirt Steak
Radici Wood Fired Grill Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | Closed |
Radici Wood Fired Grill is a must-try restaurant in the DFW area. The food is amazing, with dishes such as the pork chop and olive oil cake being highly recommended. The service is also exceptional, with staff being friendly, hospitable, and knowledgeable about the menu. The atmosphere is clean and modern, making it a great spot for a night out.
Diners can expect to be impressed by the variety of dishes, including Focaccia bread, Prosciutto e Melina, and Pollo alla Griglia. Chef Tiffany Derry is praised for her exceptional flavors, with customers raving about the lasagna, olive oil bread, and Tuscan White Bean in Olive oil. The expresso martinis are also a highlight, made with quality liquor and perfection. The staff, especially Jesika and Clark, provide attentive and helpful service, making the dining experience even more enjoyable. Clark’s recommendations and attentive service have left a lasting impression, turning a casual location into a memorable experience.
The ambiance is described as dark and cozy, creating a lovely atmosphere for dining. Customers have been impressed by the overall experience, with the food, service, and atmosphere all receiving high praise. Tiffany Derry’s menu offers regional Italian dishes that are both delicious and made with the freshest ingredients. The staff is knowledgeable and patient, adding to the positive experience. Overall, Radici Wood Fired Grill continues to be a favorite for great food, friendly service, and a warm atmosphere.