The food too salty, they served us bad oysters. And the food price for what they served.
Atmosphere: 5
Food: 3
Service: 4
Katelyn Joy Moore
I took myself here for my birthday dinner last year! I still remember how lovely of a time I had — I was away from home and wanted to have a nice dinner but it was very important to me to find a place that wouldn’t make me feel odd for celebrating alone!
First, the food was delicious, of course. It was expensive, of course, but definitely very appropriately priced for the quality of the food and experience! As a college student, I wanted to find a place where if it was expensive, I knew it was not overpriced, and it definitely was not! The steak and other foods I ate were delicious! The wine selection was also great and their sommelier was excellent and well versed on the menu.
Second, the service was lovely and I felt very well taken care of on my birthday. I never was made to feel awkward, out of place, or unimportant. In fact, they made me feel very welcome and treated me with compassion and kindness — even excitement — for my choice to spend my evening there! They were so kind and friendly. I loved the employees I talked to.
And finally, the atmosphere was beautiful and very appropriate. It was not anything overly themed or special, but it felt very nice and refined, and tailored to the quality of the restaurant and food.
Overall, I really loved my visit. I thank them greatly for the compassion and lovely experience for my birthday!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet
Jennifer Newton
Addison, Will, and Shelbie made our anniversary extra special! We love this place and the atmosphere, but they are the ones that made it truly top-notch! The scallops were delicious! You can never go wrong with the toad in the hole salad. The carpaccio was new to us and loved by both! I definitely recommend it! And as always, my dirty martini was amazing! I love the blue cheese, stuffed olives. They also use 1888 pressed olive juice for those! We are looking forward to going back! Thank you so much, GRACE!!! You never disappoint!
Atmosphere: 5
Food: 5
Service: 5
Andy Milo
Wonderful food with excellent service. Everything was exquisite, from the mouth-watering bread to the pound-on-the-table-good (sadly seasonal) creme brulee preparation of blueberry compote with Meyer lemon ice cream. We really enjoyed ourselves thoroughly. Compliments to the Chefs and to our wonderfully attentive server, Brenna.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Maine Diver Scallops, Filet, Chicken Karaage, Brussels Sprouts
Joel Watson
We thought this restaurant had the weirdest vibe. Maybe it was the night we were there, or maybe it was just our moods, but we both picked up on it. The mushroom toast was delightful, but my ribeye was just meh. Not to mention it was $108! I like a good medium rare steak, but it was a little underdone for my liking. I could only eat half of it. And for $108 I would expect a pronounced spinalis and there was none. My wife’s filet was overcooked. She likes it medium-medium well and it was past well done. And the whisky peppercorn sauce was horrid. Usually one of her favorite sauces and it was garbage.
We should’ve gone to Capital Grille around the corner. Our mistake for trying a one off spot, the reviews seriously fooled us.
Atmosphere: 2
Food: 3
Service: 4
Khalil Lalani
Food was fantastic.
No reservation on a weeknight and no issue getting in
Taylor, the server, was superb.
Looking forward to dining there soon
Atmosphere: 5
Food: 5
Service: 5
Albert Pereira
Beautiful restaurant in downtown, food and service was great. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Dwayne Belkowski
Dry aged ribeye and scallops were perfect.
Atmosphere: 5
Food: 5
Service: 5
Wil Lane
Service is impeccable! The food is outstanding! Their patio has the perfect scenery.
Atmosphere: 5
Food: 5
Service: 5
Kris Gaston
Wide wine selection, excellent cocktails, steak 10/10 and I will venture to say one of the best steak houses in DFW metroplex
Came in just for drinks at the bar and was blown away! The atmosphere was perfect—lively but not overwhelming, with music at just the right volume so you can actually enjoy a conversation. Shelby, the bartender, was absolutely amazing—friendly, attentive, and really knows her craft. We had a dirty martini, and it was one of the best We’ve ever had, complete with the perfect ice shavings on top. Can’t wait to come back!
Atmosphere: 5
Service: 5
Dan Poppe
This place is fantastic
Atmosphere: 5
Food: 5
Service: 5
Nataki Hollingsworth
Had my first visit this evening, celebrating my birthday. The restaurant itself was beautiful, with an upscale and modern atmosphere. You must try the Toad in Hole salad....unique concept and simply amazing! Really everything from cocktails down to dessert was delicious. Management and staff were friendly and attentive. We'll definitely be back next time we're in Ft. Worth!
Atmosphere: 5
Food: 5
Service: 5
jennifer haynes
The restaurant is lovely and has perfect lighting. The steak and cod were cooked to perfection and were very delicious. Most of all our waiter GARRETT was superb. He was attentive, friendly, knowledgeable, and polite. We also really enjoyed our wine presentation by TONY. He was just a treat, as he was so professional yet great with conversation. The manager swung by and wrapped up what we thought was a balanced and awesome staff. We are from The Woodlands, and this was our first time to visit Grace. Thank you for the hospitality, and we look forward to making another trip to Fort Worth.
Atmosphere: 5
Food: 5
Service: 5
Elishia Featherston
We loved the food! The table set up was meh. We like to sit next to each other and there was not many places that allowed for that. Food, so many great things.
The food too salty, they served us bad oysters. And the food price for what they served.
Atmosphere: 5
Food: 3
Service: 4
I took myself here for my birthday dinner last year! I still remember how lovely of a time I had — I was away from home and wanted to have a nice dinner but it was very important to me to find a place that wouldn’t make me feel odd for celebrating alone!
First, the food was delicious, of course. It was expensive, of course, but definitely very appropriately priced for the quality of the food and experience! As a college student, I wanted to find a place where if it was expensive, I knew it was not overpriced, and it definitely was not! The steak and other foods I ate were delicious! The wine selection was also great and their sommelier was excellent and well versed on the menu.
Second, the service was lovely and I felt very well taken care of on my birthday. I never was made to feel awkward, out of place, or unimportant. In fact, they made me feel very welcome and treated me with compassion and kindness — even excitement — for my choice to spend my evening there! They were so kind and friendly. I loved the employees I talked to.
And finally, the atmosphere was beautiful and very appropriate. It was not anything overly themed or special, but it felt very nice and refined, and tailored to the quality of the restaurant and food.
Overall, I really loved my visit. I thank them greatly for the compassion and lovely experience for my birthday!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet
Addison, Will, and Shelbie made our anniversary extra special! We love this place and the atmosphere, but they are the ones that made it truly top-notch! The scallops were delicious! You can never go wrong with the toad in the hole salad. The carpaccio was new to us and loved by both! I definitely recommend it! And as always, my dirty martini was amazing! I love the blue cheese, stuffed olives. They also use 1888 pressed olive juice for those! We are looking forward to going back! Thank you so much, GRACE!!! You never disappoint!
Atmosphere: 5
Food: 5
Service: 5
Wonderful food with excellent service. Everything was exquisite, from the mouth-watering bread to the pound-on-the-table-good (sadly seasonal) creme brulee preparation of blueberry compote with Meyer lemon ice cream. We really enjoyed ourselves thoroughly. Compliments to the Chefs and to our wonderfully attentive server, Brenna.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Maine Diver Scallops, Filet, Chicken Karaage, Brussels Sprouts
We thought this restaurant had the weirdest vibe. Maybe it was the night we were there, or maybe it was just our moods, but we both picked up on it. The mushroom toast was delightful, but my ribeye was just meh. Not to mention it was $108! I like a good medium rare steak, but it was a little underdone for my liking. I could only eat half of it. And for $108 I would expect a pronounced spinalis and there was none. My wife’s filet was overcooked. She likes it medium-medium well and it was past well done. And the whisky peppercorn sauce was horrid. Usually one of her favorite sauces and it was garbage.
We should’ve gone to Capital Grille around the corner. Our mistake for trying a one off spot, the reviews seriously fooled us.
Atmosphere: 2
Food: 3
Service: 4
Food was fantastic.
No reservation on a weeknight and no issue getting in
Taylor, the server, was superb.
Looking forward to dining there soon
Atmosphere: 5
Food: 5
Service: 5
Beautiful restaurant in downtown, food and service was great. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Dry aged ribeye and scallops were perfect.
Atmosphere: 5
Food: 5
Service: 5
Service is impeccable!
The food is outstanding!
Their patio has the perfect scenery.
Atmosphere: 5
Food: 5
Service: 5
Wide wine selection, excellent cocktails, steak 10/10 and I will venture to say one of the best steak houses in DFW metroplex
Atmosphere 10/10
Cannot say enough about this play
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Filet Mignon 8 Oz
Restaurantji Recommends
Came in just for drinks at the bar and was blown away! The atmosphere was perfect—lively but not overwhelming, with music at just the right volume so you can actually enjoy a conversation. Shelby, the bartender, was absolutely amazing—friendly, attentive, and really knows her craft. We had a dirty martini, and it was one of the best We’ve ever had, complete with the perfect ice shavings on top. Can’t wait to come back!
Atmosphere: 5
Service: 5
This place is fantastic
Atmosphere: 5
Food: 5
Service: 5
Had my first visit this evening, celebrating my birthday. The restaurant itself was beautiful, with an upscale and modern atmosphere. You must try the Toad in Hole salad....unique concept and simply amazing! Really everything from cocktails down to dessert was delicious. Management and staff were friendly and attentive. We'll definitely be back next time we're in Ft. Worth!
Atmosphere: 5
Food: 5
Service: 5
The restaurant is lovely and has perfect lighting. The steak and cod were cooked to perfection and were very delicious. Most of all our waiter GARRETT was superb. He was attentive, friendly, knowledgeable, and polite. We also really enjoyed our wine presentation by TONY. He was just a treat, as he was so professional yet great with conversation. The manager swung by and wrapped up what we thought was a balanced and awesome staff. We are from The Woodlands, and this was our first time to visit Grace. Thank you for the hospitality, and we look forward to making another trip to Fort Worth.
Atmosphere: 5
Food: 5
Service: 5
We loved the food! The table set up was meh. We like to sit next to each other and there was not many places that allowed for that. Food, so many great things.
Atmosphere: 4
Food: 5
Service: 5
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