Toro Toro by Chef Richard Sandoval - Fort Worth
$$$$ • Latin American, Lounges
Hours:
200 Main St, Fort Worth
(817) 975-9895
About Toro Toro by Chef Richard Sandoval - Fort Worth
Customers' Favorites
Recent Reviews
Share your opinion about Toro Toro by Chef Richard Sandoval - Fort Worth
Went for the Father's Day brunch and let me tell you my husband and I really enjoyed the food, the service, and the atmosphere. I loved the fact that they had quite a few vegetarian options(something more than what most restaurants offer, the baked potato and salad). Food 5 ☆, Service 5 ☆, Atmosphere 5 ☆. Will definitely be returning again and again.
Terrible customer service, even from the manager. Food took a long time to be ready and it was not right.
Delicious food and friendly staff! Highly recommend ☺️
Menu
Hours
| Monday | 11AM - 2PM 5 - 10PM |
| Tuesday | 5 - 10PM 11AM - 2PM |
| Wednesday | 11AM - 2PM 5 - 10PM |
| Thursday | 11AM - 2PM 5 - 10PM |
| Friday | 5 - 11PM 11AM - 2PM |
| Saturday | 10AM - 2PM 5 - 11PM |
| Sunday | 5 - 10PM 10AM - 2PM |
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Toro Toro by Chef Richard Sandoval offers a stylish and comfortable environment with impressive ambiance that sets high expectations for a memorable dining experience. The space is modern and attractive, making it a great spot for groups or special occasions. The restaurant features a diverse menu with creative appetizers, sides, and well-prepared meats such as steak and lamb, which are cooked perfectly and full of flavor. The octopus is notably tender, and the bar serves up creative cocktails with style, adding to the overall appeal.
Service quality varies, with many guests describing the staff as friendly, knowledgeable, and attentive, especially the server who provided good suggestions. However, some reviews mention long wait times, sometimes over an hour and a half, and a lack of communication during the wait. There are also reports of disruptive service moments, such as a non-regular waitress intervening to box up food and handle the check, which affected the dining flow. Despite these issues, many find the staff's overall attitude positive.
Prices are high, with some guests spending nearly $200 to over $500 for two people, expecting top-tier service and cuisine in return. While the food is generally good and flavorful, some reviews note that it did not fully meet expectations given the cost, citing that the food was just okay and service sometimes felt disengaged or not attentive enough. Overall, Toro Toro is praised for its ambiance, creative food, and cocktails, but experiences with service and value vary, leaving some guests hoping for improved consistency in quality.