Red Snapper Inn offers a unique dining experience with delicious food and impeccable service. The seafood platter is a must-try, more than enough to share. The jalapeño poppers with crab dressing and cheese croquettes are appetizers to die for. The atmosphere is like a museum, filled with interesting nautical pieces and history. The owner is passionate about sharing the stories behind each item. The service is exceptional, with friendly staff like Jeanne and Nicole who go above and beyond. The bar trash appetizer may be overpriced, but the rest of the menu makes up for it. For fresh seafood that doesn't taste frozen, this place comes highly recommended.
Red Snapper Inn offers a unique dining experience with delicious food and impeccable service. The seafood platter is a must-try, more than enough to share. The jalapeño poppers with crab dressing and cheese croquettes are appetizers to die for. The atmosphere is like a museum, filled with interesting nautical pieces and history. The owner is passionate about sharing the stories behind each item. The service is exceptional, with friendly staff like Jeanne and Nicole who go above and beyond. The bar trash appetizer may be overpriced, but the rest of the menu makes up for it. For fresh seafood that doesn't taste frozen, this place comes highly recommended.