Saltwater Grill

2017 Postoffice St, Galveston
(409) 762-3474

Recent Reviews Order Online Reserve

Customers' Favorites

Seafood Gumbo with Shrimp Oysters and Crabmeat
Gulf Coast Oysters on the Half Shell
Little Daddy or Big Daddy Gumbo
Seared Shrimp & Jumbo Scallop
White Chocolate Bread Pudding
Saltwater Seafood Trio
Lobster Spring Rolls
Shrimp and Scallops
Oysters Rockefeller
Lobster Risotto

Menu

Shared Starters
Lobster Spring Roll
Saltwater recommends. A blend of lobster and Sriracha slaw, flash-fried and served with a sweet chili dipping sauce.
Shrimp & Crawfish Fondue
Saltwater recommends. Shrimp, crawfish, and mushrooms in a cream sauce, then baked with pepper jack and cheddar cheese. Served with grilled bread.
Pot Stickers
Over garlic spinach and served with sesame soy.
Breaded & Shallow Fried Asparagus
Comes with lump crabmeat in garlic butter.
Jumbo Lump Crab Cakes
Served with a creamy bed of grilled corn and Tasso ham relish, topped with jumbo lump crab.
Chilled Seafood Medley
Lump crabmeat, jumbo gulf shrimp, ahi tuna, served with citrus vinaigrette.
Marinated Tuna Tower
cucumber, daikon, red/green pepper. avocado. seaweed salad. marinated tuna. wonton chips
BBQ Bacon-Wrapped Shrimp
Saltwater recommends. Over creamy cheese grits with andouille and sweet corn and a sweet and tangy BBQ sauce.
Chardonnay Mussels
Steamed in a white wine pesto cream broth accented with fine herbs, served with grilled bread.
Golden Fried Calamari
Served with a zesty marinara. Add 4 pieces fried shrimp for an extra charge.

Soups and Salads
Corn and Crab Chowder Soup
New England style soup with lump crab and roasted corn.
Seafood Gumbo Soup
Shrimp, oysters and crabmeat.
Lobster Bisque Soup
Saltwater recommends. A smooth, creamy, highly seasoned soup of French origin.
Chopped Salad
Saltwater recommends. Chopped mixed greens, cucumbers, avocado, cherry tomatoes, carrots, and candied pecans, served with balsamic vinaigrette.
Saltwater Salad
Saltwater recommends. Mixed greens with our signature whole-grain mustard vinaigrette, house-made croutons and crumbled bleu cheese.
Apple Cider Salad
Mixed greens with our signature apple cider vinaigrette, candied pecans, Gorgonzola cheese and grilled Granny Smith apple.
Caesar Salad
Romaine lettuce tossed with our house-made dressing, shaved Parmesan cheese and garlic croutons.

From The Kettles
Daddy Gumbo
Dark roux stew with shrimp, oysters and crab.
Cioppino
Savory Italian tomato stew with shrimp, fish, mussels, clams, lobster tail, calamari, and jumbo crab, accented with fine herbs.
Bouillabaisse
French-style stew with fish, shrimp, jumbo crab, clams, mussels, and vegetables served in a delectable saffron broth, served with olive oil crushed potatoes.

Chef's Selections
Saltwater Seafood Trio
Saltwater recommends. Pan-roasted Atlantic salmon, topped with 2 grilled Cajun-spiced shrimp over spinach couscous and topped with jumbo lump crab and lemon garlic butter.
Seared Shrimp & Jumbo Scallop
Saltwater recommends. Served with creamy butter risotto with sweet peas, shallots and mushrooms.
Chilean Sea Bass & Jumbo Crab
Saltwater recommends. Pan-roasted sea bass over spinach couscous and jumbo lump crab with lemon garlic butter.
Giant Shrimp & Grits
Grilled shrimp, sauteed spinach, creamy cheese grits with andouille and sweet corn in a spicy Creole butter.
Gulf Shrimp Combination
Saltwater recommends. BBQ bacon-wrapped, fried, and grilled shrimp, served with risotto and broccoli.
Chicken Breast Marsala
Served with mashed potatoes and green beans, topped with Marsala sauce.

Saltwater Classics
Chef Lobster Creation
Lobster, crab cake and jumbo shrimp with asparagus and risotto.
Shanghai Delight
Steamed Chilean sea bass, served over steamed rice, spinach and bok choy in a ginger soy broth.
Almond Coconut Crusted
Served over steamed rice, Asian vegetables and topped with peanut curry sauce.
Penne Del Sol with Shrimp
Sun-dried tomato, basil, spinach, pine nuts, olive oil roasted garlic sauce with penne pasta.

Naked Seafood
Atlantic Salmon
Grilled, lemon caper sauce and vegetable potato medley.
Fresh Grouper
Pan-seared, lemon and butter sauce and vegetable potato medley.
Fresh Texas Redfish
Grilled, lemon caper sauce and vegetable potato medley.
Jumbo Sea Scallops
Seared, lemon and butter sauce and vegetable potato medley.
Gulf Red Snapper
Pan-seared, lemon caper sauce, and vegetable potato medley.

Signature Toppings
Pontchartrain
Crawfish and mushrooms in a white wine cream.
Shrimp Scampi
Shrimp in garlic herb butter.
Oscar Topping
Asparagus, Hollandaise sauce, Jumbo Lump Crab

Great Steaks
Filet Mignon
8 oz. tender filet.
N.Y. Strip
12 oz. full-bodied texture; slightly firmer than a ribeye.
Rib-Eye
16 oz. well marbled for peak flavor and deliciously juicy.
Filet Mignon & Shrimp
8 oz. filet topped with large Cajun-spiced shrimp.

Sides
Mushroom Risotto
Olive Oil Crushed Potatoes
Asparagus
Grilled or steamed.
Sauteed Mushrooms
Lobster Risotto
Saltwater recommends.
Steamed Broccoli
Broccoli cooked using moist heat.
Vegetable Potato Medley
Baked Crab Mac & Cheese
Macaroni pasta in a cheese sauce with baked crab.
Garlic Mashed Potatoes
Saltwater recommends. Creamy potatoes that have been mashed and mixed with cream, butter, and seasoning.
The Classic
Asparagus & Mashed Potatoes
Sauteed Spinach
Steamed Lobster Tail
served with drawn butter
Tempura Fried Lobster Tail

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Recent Reviews

We visit Galveston about once a month and seem to always make time to get here. The food is always fantastic as is the service. The atmosphere is inviting with a historic look but with all the best modern features.
September 2025
I brought my girlfriend for her first time. we split the ribeye and the classic. it was absolutely cooked to perfection and so delicious. the seating was comfortable and ambiance was very nice for the occasion of our anniversary.
September 2025
Good choice we made. I had blackened red snapper. My sister had chicken Marsala. Wine. Crème brûlée, Bailey's and coffee. Great experience. Our server was fantastic. Always checking on us.
September 2025

More Reviews

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Saltwater Grill

2017 Postoffice St, Galveston, TX 77553
(409) 762-3474