Antojitos Hondurenos Restaurant
$ • Honduran, Latin American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Antojitos Hondurenos Restaurant
Customers' Favorites
Tapado De Carnes 18 Salted Beef Soup
Baleada Mixta 23 Mixed Baleada
25-baleada Con Huevo Y Tomate
Sopa de Mariscos Con Coco
Sopa de Torta de Pescado
Tapado de Carne Salada
Tajada Con Carne Molida
Pechuga A la Plancha
Mariscada Srood Soup
Enchiladas Hondurenas
Recent Reviews
100 ratings
Share your opinion about Antojitos Hondurenos Restaurant
Soy mexicana pero ami esa comida como me encanta e recorrido varios restaurantes pero este es el mejor excelente en calidad un sabor auténtico ❤️🥰
Muy buen servicio al cliente
Very pleasent and delicious experience. I had the pollo con tajadas and my husband ordered pupusas. We used to eating Salvadoran Pupusas but I’m very shocked that these surpassed my expectations since I grew up eating pupusas from Salvadoran shops. There absolutely delicious. I’m Mexican American and used to Mexican cuisine. I was very pleased that they had Serrano peppers that I could eat with my food to give it a kick of spice.
Hours
| Monday | 8AM - 10PM |
| Tuesday | 8AM - 10PM |
| Wednesday | 8AM - 10PM |
| Thursday | 8AM - 10PM |
| Friday | 8AM - 10PM |
| Saturday | 8AM - 10PM |
| Sunday | 8AM - 10PM |
Antojitos Hondurenos Restaurant offers traditional Honduran food with attentive service. The menu features dishes like tajadas, and customers have praised the portion size and flavor of baliadas. The restaurant has a large and comfortable space suitable for both large and small families. However, some areas need improvement, such as customer service, which has been reported as inconsistent, and the restaurant's practice of charging a 10% surcharge on the bill, which some guests find questionable. Service can sometimes be slow, and dishes are currently served in Styrofoam containers, highlighting the need for more environmentally friendly practices. Despite these issues, the food remains delicious, and the restaurant is a good place to enjoy Honduran cuisine with hopes for better service and sustainability in the future.