Los Lupes Grand Prairie
501 W Pioneer Pkwy, Grand Prairie
(972) 262-4400
Customers' Favorites
Enchiladas Con Carne Y Salsa de Queso
Huachinango A la Veracruzana
Machacado and Menudo
Brisket Enchiladas
Nachos Al Carbon
Ceviche Tostadas
Chips and Salsa
Taco Roja Salsa
Chorizo Plate
Carne Guisada
Our Famous Breakfast Tacos -A
Bacon Taco
Chorizo Taco
Guiso Taco
Beef tips.
Sausage Taco
Barbacoa Taco
Machacado Taco
Lengua Taco
Tongue.
Nopal Taco
Ham Taco
Brisket Taco
Breakfast The Americano-A
Eggs Any Style
Served with beans and your choice of bacon, ham, sausage, fresh-cut potatoes, or hash browns. Include homemade tortillas made fresh daily.
Fresh Spinach and Mushroom Omelette
Spinach, mushroom, and Jack cheese rolled in a fluffy omelette. Topped with diced tomatoes. Includes beans and fresh-cut potatoes or hash browns. Include homemade tortillas made fresh daily.
Eggs, Biscuit and Gravy
2 eggs any style, 2 biscuits, and gravy, mixed with sausage, and fresh-cut potatoes or hash browns. Include homemade tortillas made fresh daily.
Breakfast Biscuit
One sausage, egg, and cheese inside a fresh biscuit. Include homemade tortillas made fresh daily.
Pancakes
Served with your choice of bacon, ham, or sausage. Include homemade tortillas made fresh daily.
Breakfast Specialties-A
Huevos y Papas, Revueltos
Served like it should be! Two eggs mixed with freshly cut potatoes or hash browns and beans. Include homemade tortillas made fresh daily.
Machacado
A plate brought home from Mexico. Two eggs mixed with tomatoes, onions, cilantro, and fajita meat. Served with rice and beans. Picoso! (spicy) when requested. All dishes include homemade tortillas made fresh daily.
12 oz. Los Lupes Fresh Start
Select hand-cut ribeye with two eggs, fresh-cut potatoes, or hash browns, beans, and pico de gallo. Served with salsa Verde or ranchera. Include homemade tortillas made fresh daily.
Huevos a La Mexicana
2 eggs mixed with tomatoes, onions, cilantro, and beans. Picoso! (spicy) when requested. Include homemade tortillas made fresh daily.
Migas
Chilaquiles. Quite possibly the oldest traditional breakfast plate from Mexico. Two eggs mixed with homemade corn tortillas and special sauce with beans. Picoso! (spicy) when requested. Include homemade tortillas made fresh daily.
Huevos De Mi Abuela
Two eggs any style with Jack cheese on top of a tostada, tamale de la plancha, and beans borrachos. Picoso! (spicy) when requested. Include homemade tortillas made fresh daily.
Chorizo Plate
Our lean Mexican sausage mixed with 2 eggs, fresh-cut potato, or hash browns, and beans. Include homemade tortillas made fresh daily.
Huevos Rancheros
Two eggs covered with our world-class salsa ranchera and beans. Include homemade tortillas made fresh daily.
Spanish Omelette
2 eggs filled with bell pepper, tomato, onions, and sausage, fresh-cut potatoes or hash browns and beans. Include homemade tortillas made fresh daily. Spicy.
Scrambled Eggs with Nopales
This delicious treat made with tomatoes, onions, and cactus pads (also known as nopalitos). Delight in many regions of Mexico. Served with beans and fresh-cut potatoes or hash browns. Picoso! (spicy) when requested. Include homemade tortillas made fresh daily.
Antojitos
Nachos Al Carbon
12 pieces. Grilled beef or chicken fajitas, beans and cheese, guacamole, and sour cream on the side.
Fried Avocado
Stuffed with barbacoa, taco meat, shredded chicken, or shrimp. Served with coleslaw salad and chipotle lime dressing.
Brisket Nachos
Served with beans and cheese, pico, frijoles charros, guacamole, and sour cream on the side.
Calamari and Shrimp with Chipotle Lime
Bite-size pieces of fried calamari and shrimp. Served with chipotle lime sauce.
Flaming Queso Fundido
Mexican chorizo with melted Monterey Jack cheese served with flour tortillas.
Brina- Brisket or Fajita Quesadillas
Brisket, grilled beef or chicken, fajita, and Jack and Cheddar cheese on a flour tortilla. Served with pico de gallo, guacamole, and sour cream on the side.
Queso Dip
Blend of cheese.
Botanas Platter
Ground beef quesadillas, sliced fried avocado, chicken flautas, beef nachos, queso dip, guacamole, and sour cream on the side.
Nachos Locos
12 pieces. Topped with seasoned beef or chicken, beans and cheese, guacamole, and sour cream on the side.
Spinach and Mushroom Quesadillas
Fresh-grilled spinach, mushrooms, and Jack and Cheddar cheese. Served with guacamole, sour cream, and pico de gallo on the side.
Guacamole Salad
Ultimate freshness with our authentic guacamole salad made tableside.
Nachos
12 piecs. Beans and cheese on corn chips.
Caldos
Menudo
Sometimes called the cure for all that is wrong! Slowly cooked for the best taste. Served with a side of diced onions, chile Verde, and lemon slices.
Caldo de Res
One of our oldest recipes. A variety of vegetables mixed with soup bone and beef. Served with rice.
Pozole
Dating to the Mayan era, we slowly cooked it using only the most authentic ingredients, pork, and hominy. Served with sides of cabbage, radish, and lime.
Caldo de Pollo
One of our oldest recipes. A variety of vegetables mixed with soup bone and beef. Served with rice.
Caldo de Pescado
This fish soup will remind you of the fishing villages in Mexico. Enjoy red snapper, jumbo shrimp, and mixed vegetables. Accompanied with white rice. Found only at Los Lupes.
Tortilla Soup
Traditional chicken soup with mixed vegetables and tortilla strips topped with Monterey Jack cheese.
Enchiladas, Tacos y Tostadas
Enchilada Dinner
Street Tacos
Special sauces only offered with this plate. Brought to you from the streets of Mexico City, your choice of three beef or chicken fajita, al pastor, lengua, chicharron, or chorizo. Served with cilantro rice, diced onions, and lime slices. Served with rice and refried or charro beans. With a choice of sauce.
Taco
Choice of two beef or chicken. All plates served with rice and refried or charro beans. With a choice of sauce.
Brisket Tacos
Order of three slow-cooked and aromatic shredded brisket tacos. Served with rice, black beans, and avocado slices with special brisket sauce on the side. All plates served with rice and refried or charro beans. With a choice of sauce.
Tostadas Compuestas
Choice of two beef, chicken, or beans. Served with rice and refried or charro beans. With a choice of sauce.
Brisket Enchiladas
Enjoy two enchiladas stuffed with slow-cooked, shredded brisket, topped with our special brisket sauce and sour cream. Served with white rice and black beans. With a choice of sauce.
Vegetarian and Dietary Choices
Bison Burger
1/2 lb of finest grass-fed beef. Free-range. Hormone-free. Served with a baked potato.
426 Cal.
Grilled Vegetables
Garden fresh bell peppers, squash, zucchini, carrots, potatoes, tomatoes, and onions. Served with rice. Cal: 353, Fat: 12g, sodium: 156mg, carbs: 57g, and protein: 7g.
Grilled Margarita Chicken
This low sodium dish will start the dietary revolution! Lean chicken breast grilled to perfection, topped with our famous pineapple pico de gall. Served on top of a bed of rice and surrounded by black beans.
Taco Salad
Tortilla bowl with mixed greens, grilled chicken, beef fajita, shredded chicken, taco meat or ground beef, tomatoes, cheese, guacamole, sour cream, and dressing
Fresh Cut Chipotle Lime Ranch Salad
Avocado slices, julienned red bell peppers, celery, mushrooms, iceberg lettuce, and fresh spinach.
Fresh Ceviche Lettuce Wraps
Fresh fish and shrimp cured in citrus juices. Served with pineapple pico de gallo.
Black Bean Salad
This plate contains the right amount of carbs and protein for everyone's diet. Mixed with jicama, red onion, corn, and special lime juice. With tortilla strips and avocado.
Mariscos
Shrimp Enchiladas
2 enchiladas filled with chipped jumbo shrimp sauteed in butter sauce and covered with sour cream sauce. Served with rice and beans.
Shrimp Cocktail
Chilled cooked shrimp in a Mexican shrimp cocktail sauce, with avocado, onion, cilantro, and peppers on the side.
Shrimp Brochette
8 jumbo shrimp wrapped with bacon, stuffed with Monterey Jack cheese, and a slice of bell pepper. Served with rice, beans, guacamole, sour cream, and pico de gallo.
Huachinango Frito
Huachinango (red snapper fillet) marinated to perfection with a Latin twist accompanied with five jumbo shrimp, with a choice of French fries or grilled vegetables, whole fish when requested.
Fish Tacos
Three tacos with grilled marinated tilapia filet. Served with rice, garnish salad, avocado slices, and home-made tartar sauce. Your choice of soft or crispy.
Ceviche Tostadas
Order of three: fresh raw fish and shrimp cured in citrus juices. Served on top of a crispy tortilla with pico de gallo, avocado slices, and jalapenos.
Shrimp Nachos
Tortilla chips served with Jack cheese, grilled shrimp, and beans. Served with avocado slices and pico de gallo.
Huachinango a La Veracruzana
Huachinango Veracruz style. Fried (Frito) cooked tender red snapper simmered in a Gulf style tomato sauce. Served with rice and spinach salad. This is a real deal, called the signature dish of the state of Veracruz, Mexico.
Sizzling Tilapia Plate
Fresh tilapia with 2 shrimp brochette on a bed of grilled vegetables, served with rice and beans, guacamole, pico de gallo, and sour cream.
Jr Pan Seared Frito
Huachinago (red snapper filet) marinated to perfection with a Latin twist accompanied with five jumbo shrimp, with a choice of French fries or grilled vegetables, whole fries when requested.
Chipotle Lime Shrimp
This plate combines the smoky, sweet, and creamy taste of our fresh chipotle peppers and lime sauce with fresh Gulf shrimp. Served with guacamole, rice, and a side salad. Spicy.
Shrimp Tequila Dinner
Grilled fresh jumbo shrimp, marinated with our secret tequila sauce. Served with vegetables, accompanied with rice.
Platos Exoticos
Cabrito
Slow oven roasted goat perfectly seasoned, brought to you from the ranches of Mexico. Often served during celebrations, this is a very rare and unique dish. Comes with pico de gallo, rice, beans, and guacamole.
Venison (Venado) or Wild Boar
This protected recipe from my ranch is now a reality. Tenderloin venison or boar tacos served with side of caldo (soup) tableside guacamole, rice and beans
Carnitas De Michoacan
Pork Carnitas served with white rice, beans, guacamole, pico de gallo and our 3 salsa.
La Parilla Especial
Fajitas
Beef or chicken, grilled with onions and bell peppers, served with homemade tortillas, guacamole, sour cream, pico de gallo, rice, and beans.
Molcajete
Freshly roasted nopales (cactus), on a bed of salsa, melted Monterey cheese topped with beef, chicken fajita, and grilled shrimp. Served with guacamole and beans.Spicy.
Carne Guisada
Beef tips marinated in a special blend of sauce with beans, rice, and guacamole. Picoso! (hot!) when requested.
Tacos Al Carbon
Three flour or corn tortillas filled with fajita beef or chicken, onions, and bell peppers. Served with beans, rice, guacamole, sour cream, and pico de gallo.
Los Lupes Especial
Serves 3-5. This special combination includes cabrito, chicken and beef fajita, sausage, shrimp brochette, pork tortillas (ribs), and nopales (cactus). Served with guacamole, pico de gallo, sour cream, rice, and beans. A true original dinner found only at Los Lupes.
Carne Asada
Tender grilled marinated steak. Served with beans, rice, guacamole, pico de gallo, and sour cream.
Pollo Acapulco
Grilled chicken breast and four jumbo shrimp. Topped with Monterey cheese, served with a side of salsa ranchera, grilled vegetables, guacamole, beans, and rice.
Steak a La Mexicana
Choice ribeye steak spiced to perfection served in bite-size pieces with ranchero sauce. Served with rice, beans, and guacamole. Picoso! Hot when requested.
El Jefe Steak and Shrimp Dinner
Owner's favorite. Choice hand-cut ribeye marinated with our secret tequila sauce and grilled to perfection. Served with 4 jumbo shrimp sauteed to order and a choice of vegetables or baked potato.
Pechuga de Pollo
Tender grilled chicken breast, topped with Monterey Jack, and sauteed mushrooms. Served with guacamole, sour cream, pico, beans, and rice.
Costillas
Tender pork ribs slowly cooked to absorb our unique spice combination. Served with rice and beans.
Specialties
Chimichanga
Choice of seasoned beef or chicken, with choice of sauce. Served with guacamole, sour cream, rice, and refried or charro beans.
Chile Relleno
Choice of Monterey Jack cheese, chicken, or beef, and choice of sauce. Served with guacamole, sour cream, rice, and refried or charro beans. Spicy.
Tamale Dinner
Order of two. This is the original Lupe Ramirez pork tamale recipe. Was used only during Christmas. Served with rice and refried or charro beans.
Lengua Plate
Lengua (calf tongue) marinated and cooked the old traditional way. This is a Mexican delicacy! With salsa ranchera on top. Served with rice and refried or charro beans. Spicy.
Barbacoa Plate
Mexican barbecue served generously with a side salad and pico de gallo. Served with rice and refried or charro beans.
Tacos de Cabrito
Three tacos filled with a slow-roasted goat, cooked with special sauces. Served with guacamole, pico de gallo, rice, and refried or charro beans.
Gorditas
Two tortilla pockets filled with chicken or beef fajita, guiso, lengua, barbacoa, or seasoned beef. Served with garnish salad and avocado. Served with rice and refried or charro beans.
Mole con Pollo
A blend of chile, sesame, onion, garlic, peanut, cinnamon, anise, and chocolate. There is something extra from Lupe in this recipe. Served with rice and refried or charro beans.
Add-Ons
Chips
6 oz. Salsa
Guacamole
Tortillas
Taco Verde Salsa
Taco Roja Salsa
Sour Cream
Jalapenos
Cheese
Hot Sauce
Pico de Gallo
Los Lupes Combinados
Create Your Own Plate
Americano
American BBQ Plate
BBQ is covered with a blend of whiskey and juices that were produced during the cooking process. Includes shredded brisket, sausage, and ribs. With corn and baked potato.
Chicken Fried Chicken
Southern-style fried chicken breast dipped in batter and fried golden brown,With corn and side salad or fries.Southern-style fried chicken breast dipped in batter and fried golden brown, then smothered in country gravy. With corn and side salad or fries.Southern-style fried chicken breast dipped in batter and fried golden brown, then smothered in country gravy. With corn and side salad or fries.
Ribs American Style
Served with corn and baked potato.
Ribeye
BBQ is covered with a blend of whiskey and juices that were produced during the cooking process. Includes shredded brisket, sausage, and ribs. With corn and baked potato.
Chicken Fingers
Served with fries and country gravy.
Hamburger
1/2 lb burger served with fixings, fries included. Hand made, never frozen.
Stuffed Baked Potato
Choice of grilled chicken or chopped brisket, loaded with cheese, butter, and bacon.
Los Lupes Kids
Chicken Tenders
All-white meat. Served with french fries.
Kid's Fajitas
Chicken or beef. Served with rice, beans, and corn on the cob.
Kid's Menudo
Kraft Macaroni and Cheese
Served with french fries.
Kid's Hamburger
Served with french fries.
Kid's Caldo
Crispy Beef Taco
Served with rice and beans.
Kid's Cheese Enchilada Dinner
Choice of sauce with rice and beans.
Kid's Combo
Kid's Cheese Quesadilla
Popcorn Shrimp
Served with french fries.
Kids Postres
Kids Churros with Ice Cream
2 deep-fried pastry strips rolled in sugar and cinnamon. Served with one scoop of vanilla ice cream.
Kids Sopapillas
Our unique crisp and puffy pastry.
Kids Cup Ice Cream
Served with chocolate syrup and whipped cream topping.
Kids Cup Pineapple and Cherry
Postres
Lupe's Praline Cheesecake
Covered with caramel. Made with chocolate chip and Texas-grown pecans. Topped on a cinnamon brown sugar crust.
Tres Leches
Our famous tres leches cake made from scratch using the finest ingredients.
Lupe's Tiramisu
Layers of sponge cake soaked in Mocha and Tequila Jose Cuervo Tradicional with powdered chocolate and cheese.
Sopapillas
Two of our unique crispy, puffy, deep-fried pastry, served with whipped cream and chocolate syrup.
Flan
Our homemade version of cream caramel.
Churros with Ice Cream
2 deep-fried pastry strips rolled in sugar and cinnamon. Served with one scoop of vanilla ice cream.
Sizzling Ice Cream
A ball of vanilla ice cream rolled in toasted pecan & coconut served with hot caramel on top. A true original.
Beverages
Mexican Drinks
Soft Drink
Tea
Flavored Tea
Juice
Milkshake
Kid's Drink
Coffee
Kid's Milk
Bottled Water
Root Beer Floats
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Recent Reviews
Most of the food, I don't like from here ,but I tried their molcajete and it was surprisingly good. I think the cheese could be better though, because the cheese lacked flavor and it felt a little rubbery, but other than that all the meats had a really good flavor and the cactus (nopal) was delicious too. I took it to go so unfortunately I feel that the rice and bean containers were super small. They are the size of almost the salsa containers. I added photos so you can...
August 2024
The food was delicious, really, nowhere had I eaten with that flavor, the person who served us told us that he was a cook who was just covering the other's vacation, I hope they leave him there working, the food was delicious ?
July 2024
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