The Brass Tap - Highland Village

4151 Waller Creek #130, Highland Village
(972) 317-3227

Recent Reviews Order Online

Customers' Favorites

Siracha Chicken Biscuits
All-American Pub Burger
Queso Dips & Chips
Boom Boom Shrimp
Fish and Chips
Cheese Curds
Pretzels

Menu

Dips and Chips
Chips & Queso
Creamy white cheddar cheese, ground green chilies, onion, garlic, and fresh jalapeños.
House-Made Guacamole
Avocado, lime, fresh jalapeños, onion, and cilantro.
Trio Dips & Chips
Salsa, guacamole, and white queso.
Chips & Salsa
Tomatoes, onions, fresh jalapeños, green chilies, and lime.

Shareables
Pretzels
Freshly baked pieces with queso and spicy brown mustard.
Korean BBQ Pork Nachos
Pork dipped in Korean BBQ, queso, white queso, cheddar jack & Cotija cheeses, fire roasted red peppers, fresh jalapeños, sour cream, salsa, onion & cilantro.
10 Chicken Wings
Celery and bleu cheese dressing tossed in your choice of sauce.
Cheese Curds
Lightly breaded and fried with a side of house-made ranch dressing.
Smoked Pork Quesadilla
Pepper Jack cheese, sweet heat sauce, pickled red onion, fresh jalapeños, romaine lettuce, and sour cream.
Boom Boom Shrimp (12 pcs)
Hand-breaded tempura beer-battered and tossed in sauce.
Chicken Nachos
Chicken, queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa.
Sirloin Steak Nachos
USDA choice cut sirloin, white queso, cheddar Jack, and cotija cheeses, fire-roasted fire-roasted red peppers, fresh jalapeños, sour cream, salsa, onion, and cilantro.
Brussels Sprouts
Baked and tossed in garlic butter with fire-roasted red peppers.

Specialty Fries and Tots
Loaded Fries
Crinkle-cut fries, aged cheddar Jack cheese, sour cream, bacon, and scallions.

Mucho Tacos
Sirloin Steak (2pcs)
USDA choice cut sirloin, onion & cilantro, fire roasted red peppers, cotija & queso cheeses.
Smoked Brisket (2 pcs)
Pickled red onion, onion cilantro, cowboy sauce, fresh jalapeños, and cotija cheese. Chips and salsa.
Blackened Cod (2 pcs)
Tomatoes, coleslaw, fresh jalapeños, cotija cheese and onion cilantro. Chips and salsa.
Grilled Poblano Chicken (2 pcs)
Poblano sauce, cotija cheese, fire-roasted red peppers, onion, and cilantro. Chips and salsa.

Chuck, Brisket, and Short Rib Angus Burgers
All American Pub Burger
Aged cheddar cheese, applewood bacon, lettuce, tomato, pickle on a butter brioche bun. Served with crinkle-cut fries.
Sweet Heat BBQ Bacon Burger
Pepper Jack cheese, applewood bacon, lettuce, tomato, crispy onion straws, and sweet heat BBQ sauce on a butter brioche bun. Served with crinkle-cut fries.
Impossible Burger
Lettuce, tomato, pickle on a butter brioche bun. Served with crinkle-cut fries.
Avocado Burger
Guacamole, aged cheddar cheese, applewood bacon, cilantro-lime slaw, pickled red onions, hotcha sriracha on a butter brioche bun. Served with crinkle-cut fries.

Baskets
Chicken Tenders Basket
BBQ sauce with coleslaw and crinkle-cut fries.
Fish and Chips Basket
Tartar sauce with coleslaw and crinkle-cut fries.
Fried Shrimp Basket
Cocktail sauce with cole slaw and crinkle-cut fries.

Sandwiches and Wraps
Crispy Chicken Sandwich
Aged cheddar cheese, romaine lettuce, pickle, and mayonnaise on a buttered brioche bun. Served with crinkle-cut fries.
Brisket Grilled Cheese
Aged cheddar and pepper Jack cheeses, sweet heat sauce with pickled red onion, and fresh jalapeños on toasted brioche bread. Served with crinkle-cut fries.
Chicken Club Wrap
Aged cheddar cheese, applewood bacon, tomato, lettuce, mayonnaise in a flour tortilla. Served with crinkle-cut fries.

Salads
Caesar Salad
Romaine, parmesan cheese, croutons, and Caesar dressing.
Tap Salad
Lettuce mix, cheddar jack cheese, bacon, tomato, diced apples & red onion with choice of dressing

Sides
Tater Tots
Side Caesar
Brussels Sprouts (Side)
Crinkle-Cut Fries
Coleslaw

Signature Sauces
SAUCE Buttermilk Ranch Sauce
SAUCE Utah
SAUCE Boom Boom
SAUCE Honey Mustard
SAUCE Korean BBQ
SAUCE Cowboy
SAUCE Sweet Heat
SAUCE Sweet BBQ
SAUCE Poblano

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
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Photo credit: foursquare
+94 photos
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Recent Reviews

The food was excellent, we ate in, they also offer takeout. I would recommend the boom boom shrimp as an appetizer, the pizzas and entrees were really good. The waitress was attentive and they have many different types of fun events for every night of the week. The restaurant was clean and tables were in good order. I will for sure be back!!!
August 2024
Love this bar. I don't think they realize that when you order the food through uber eats and you get the little .50 cent cup of boom boom sauce. They send you an order of boom boom shrimp. I order 4 sauces and got 4 orders of shrimp haha this has happened twice and I havent been charged for it ever so who knows
June 2024
We had passed by this restaurant several times on our way to others and finally decided to drop in. It was an early dinner, so no crowd. Server was right up to us with a friendly greeting. First of all, the beer selection here is huge and creative, but also has all of the standbys. I described my taste and asked for a local recommendation. She offered a couple of choices plus samples if I wanted. I was confident in my selection so took no samples. For our meal we started with...
May 2024

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The Brass Tap - Highland Village

4151 Waller Creek #130, Highland Village, TX 75077
(972) 317-3227