a'Bouzy

2300 Westheimer Rd, Houston
(713) 722-6899

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Customers' Favorites

Orin Swift - Blank Stare 2016 Sauvignon Blanc California Russian River Valley
Salmon \u0026 Ahi Tuna Tartare
Gulf Oysters on the Half Shell
Blueberry Brioche French Toast
Fresh Market Raw Bar & Caviar
Salmon & Ahi Tuna Tartare
Corned Beef Brisket Hash
Tuna Watermelon Sashimi
Butter Poached Lobster
Blackened Shrimp Tacos

Menu

Starters
Morning Pastries
Mixed fresh-baked house pastries, jams, butter.
Seared Gulf Shrimp
Gulf shrimp, herbed butter, tomato, garlic, lemon, basil, bread.
Pommes Frites and Egg
Idaho russet potatoes, duck fat, sunny egg, daily aioli.
Deviled Eggs
Cage-free eggs, chipotle infused, brown sugar glazed bacon lardon, mustard sauce, chive, pickled celery.
Bouzy Greens Salad
Mesclun baby greens, maytag blue cheese, candied pecan, champagne vinaigrette, wildflower honey.
Tuna Watermelon Sashimi
Ahi tuna, spicy soy caviar, watermelon, avocado mousse.
Salmon Gravlax
House-cured wild salmon, traditional accoutrements.
Baked Oysters
Gulf oysters, bacon, tomato, onion, pesto, Parmesan, aromatic rock salt.
Salmon and Ahi Tuna Tartare
Salmon, tuna, red onion, ponzu, seaweed, spicy aioli, wonton.
Roasted Warm Beets
Huckleberry farms mixed beets, walnut oil, mint, feta cheese.
House-Sausage
Housemade pork sausage, tri-flavour pickled vegetables, spicy mustard.
French Onion Soup
Slow simmered white onions, Gruyere, beef broth, sherry, bread.
Roasted Octopus
Portuguese octopus, lemon, mint, blackened chickpeas, bell pepper puree.

Brunch
Granola and Yogurt
Granola, Greek yogurt, berries, wild Texas honey.
Heirloom Tomato Galette and Egg
Crème fraiche crust, heirloom tomato, honeyed goat cheese, basil, baked egg.
Bagel and Lox
House-cured salmon, crispy bagel, dill, cream cheese, red onion, capers, caviar-lemon drizzle.
French Meatloaf and Eggs
French meatloaf, Gruyere, onion, two eggs your way, potato hash.
Biscuits Gravy and Eggs
Two housemade biscuits, scrambled eggs, white sausage pan gravy.
Blueberry and Waffles
Two waffles, blueberry butter, whipped cream, maple syrup.
Pork Hash
Braised pork carnitas, jalapeño, cilantro, onion, peppers, sunny side up eggs.
Grand Slam
Two eggs your way, house-cured bacon, toast, stone-ground corn grits, brunch potato.
Eggs Benedict
Canadian bacon, poached eggs, hollandaise, brunch potato.

Entrees
Steak Sandwich
Beef strip steak, melted cheese, peppers, caramelized onion, mushroom, chipotle aioli, pommes frites.
Chopped Bacon Caesar
Chopped romaine lettuce, caesar dressing, roasted pork-shoulder bacon, Parmesan, croutons.
Truffle Egg Salad Sandwich
Cage-free eggs, truffle aioli, red onion, celery, cornichon, brioche, housemade chips.
Shrimp BLT
Crispy bacon, shrimp, bibb lettuce, tomato, spicy aioli, house-chips.
Herbed Wild Alaskan Salmon
Grilled salmon, couscous, fresno Chile, lemon, Greek vinaigrette.
Seared Diver Scallops
Sea Red Diver scallops, mushroom and asparagus risotto, lemon butter, fish roe.
Melted Mushroom Jack Burger
House-ground beef, pepper jack, challah bread, mushroom, lettuce mix, onion, tomato, pommes frites.

Dessert
Donuts
Fresh donut holes, cinnamon, powdered sugar, vanilla ice cream.
Baked Peach Cobbler
Peach preserve, streusel, ice cream.
Individual Lemon Meringue Cheesecake
Homemade lemon cheesecake, toasted meringue, fresh berries.
German Chocolate Cake
Chocolate cake, coconut pecan icing, vanilla ice cream.

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Recent Reviews

I will be back. I visited a’bouzy during lunch for a business meeting and the atmosphere was calm & inviting. Diving into their menu, I enjoyed the crab fingers and sparkling rosé. Those are MUST HAVES. The Caesar salad was good as well, I would ask for extra anchovies if you don’t select a protein for your salad. I had the grilled cheese and scallops, which were my least favorite, but they’re still worth trying.
September 2025
Food was very good and Alfredo, our waiter, was wonderful. We went for brunch and ordered the carpaccio, eggs benedict, and egg/hash/porkbelly dish. Everything was very delicious. For parking, you might be able to find parking on the side street, otherwise you have to valet and it costs $6.
September 2025
Even with 50 Cent oysters, we managed to spend over $300 for our party of five! We love going to this restaurant regularly as we can typically expect great food and good service! The oysters were yummy, the crab fingers were delicious, they were out of muscles, which was a huge disappointment, But we enjoyed the pomme frits just the same! We had two very nice bottles of rosé champagne, an order of scallops, and we always love the tuna and watermelon sushi!
September 2025

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a'Bouzy

2300 Westheimer Rd, Houston, TX 77098
(713) 722-6899