Everest Curry Bar and Grill

10502 Huffmeister Rd A, Houston
(832) 688-9738

Recent Reviews Order Online Reserve

Customers' Favorites

Butter Chicken & Chicken Kebob Curry
Biriyani and Paneer Tikka Masala
Garlic Naan & Butter Chicken
Cryspy Masala Pepper Corn
Lamb Rhogan Josh Curry
Hyderabadi Egg Biryani
Chicken Tikka Masala
Mixed Grill Platter
Soup from Himalayas
Dal VAT Thali Goat

Menu

Taste of Everest
Soup from Himalayas
Rich mushrooms soup with roasted chicken breast, potatoes, green peas and blended spices with a touch.
Sekwa Vegetable
Marinated with Nepalese species, roasted over charcoal grill.
Sekwa Chicken
Marinated with Nepalese species, roasted over charcoal grill.
Sekwa Goat
Marinated with Nepalese species, roasted over charcoal grill.
Sukuti Fry
Tangy crispy fried shredded goat, flavored with cilantro, tomato, onion and spices. Normal Temp
Sukuti Sandheko
Cold, tangy crispy fried shredded goat, flavored with cilantro, tomato, onion and spices.
Pangra Fry
Wok tossed gizzard with onion, green chives and mixed masala.
Chicken Choyella
Cold. Delicious char-grilled meat seasoning with dry red chili, garlic ginger, roasted tomato, cilantro and lemon juice.
Duck Choyella
Cold. Delicious char-grilled meat seasoning with dry red chili, garlic ginger, roasted tomato, cilantro and lemon juice.
Malakhu Machha Tareko
Crispy small fish with house spices serve with tangy and spicy tomato chutney.
Hamro Vegetable Khaja Set
Delicious combination of puffed rice, sauteed potatoes, roasted soybean, radish pickle, vegetable Pakora, paneer Pakora, and salad served on a platter.
Hamro Khaja Set
House special platter set of mixed puffed rice, spicy potato, roasted soybean, radish pickle, fried boiled egg, gizzard fry, chicken Choyella, fried fish, and salad.
Steamed Mo Mo Vegetable
Nepali delicacy, sumptuous variety of vegetables, stuffing in flour wrapper and steamed, served with chef's special sauce.
Kothey Mo Mo Vegetable
Pan-fried momo, crispy on one side, softly steamed on another side.
Jhol Mo Mo Vegetable
Spice dumplings immersed in Everests signature sauce.
Chilli MoMo VEG
Stir fried Veg momos with green chilies, onions and aromatic Indian herbs
Steamed Mo Mo Chicken
Nepali delicacy, sumptuous variety of chicken, stuffing in flour wrapper and steamed, served with chef's special sauce.
Kothey Mo Mo Chicken
Pan-fried momo, crispy on one side, softly steamed on another side.
Jhol Mo Mo Chicken
Spice dumplings immersed in Everest's signature sauce.
Chilli MoMo Chicken
Stir fried Chicken momos with green chilies, onions and aromatic Indian herbs
Kothey Mo Mo Goat
Pan-fried momo, crispy on one side, softly steamed on another side.
Jhol Mo Mo Goat
Spice dumplings immersed in Everest's signature sauce.
Chilli Momo Goat
Stir fried Goat momos with green chilies, onions and aromatic Indian herbs
Chowmein Lamb
Classic style noddle with seasonable vegetables and house species.
Chowmein Vegetable
Classic style noddle with seasonable vegetables and house species.
Chowmein Chicken
Classic style noddle with seasonable vegetables and house species.
Thukpa Vegetable
Himalayan noodles soup served with mix vegetables and choice of meat.
Thukpa Chicken
Himalayan noodles soup served with mix vegetables and choice of meat.
Thukpa Lamb
Himalayan noodles soup served with mix vegetables and choice of meat.
Dal Vat Vegetable
Thali. Traditional Nepali combination platters served with aromatic basmati rice, garden fresh vegetable curry, lentil soup, pickle, papad.
Dal Vat Chicken
Thali. Traditional Nepali combination platters served with aromatic basmati rice, garden fresh vegetable curry, lentil soup, pickle, papad.
Dal Vat Goat
Thali. Traditional Nepali combination platters served with aromatic basmati rice, garden fresh vegetable curry, lentil soup, pickle, papad.

Veg Appetizers
Pepper Corn
Battered golden corn fried and tossed in wok with aromatic spices.
Vegetarian Samosa
Hand rolled pastry stuffed with vegetables.
Chilli Paneer
Fried cottage cheese stir-fried with sweet pepper.
Chilli Gobi
Cauliflower stir-fried with sweet pepper.
Onion Samosa
Hand rolled pastry stuffed with stuffed with onion and spices.
Paneer 65
Crispy battered, sauteed in a spicy sauce.
Gobi 65
Crispy battered, sauteed in a spicy sauce.
Vegetarian Pakoda
Text box spiced crispy chick-pea flour dumplings mixed with vegetables.
Spicy Peanuts
House Fries
Gobi Manchurian
Fried cauliflower fritters tossed with soya sauce-based gravy cooked to chef's perfection.
Vegetable Manchurian
Vegetable deep fried balls tossed with soya sauce-based gravy cooked to chef's perfection.

Non-Veg Appetizers
Lamb Samosa
Hand rolled pastry stuffed with stuffed with ground lamb.
Chilli Chicken
Chicken 65
Crispy battered, sauteed in a spicy sauce.
Chicken Samosa
Hand-rolled pastry stuffed with minced chicken.
Chicken 555
Chicken marinated with spices, with added rice flour and semolina, and tossed with chilies and curry leaves.
Chicken Manchurian
Deep-fried spiced chicken tossed with soya sauce-based gravy cooked to chef's perfection.
Chicken Pepper Fry
Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies.
Spicy Lemon Chicken
Stir-fried chicken tossed with hot & tangy house-made lemon sauce.
Appollo Fish
Stir-fried fish with chilies, ginger, garlic, yogurt and spices.
Chilli Fish
Battered fried tilapia fish stir fried with sweet pepper, green chilies, onions and homemade red chili sauce.
Shrimp Manchurian
Battered shrimp tossed with soya sauce-based gravy cooked to chef's perfection.
Shrimp 65
Stir-fried shrimp with chilies, spring onions, ginger and garlic in a well-cherished preparation.

Tandoori/Grill
Chicken Tikka
Mix Grill
Lamb Chops
Tender lamb chops marinated with chef special sauce and roasted in clay oven.
Lamb Seekh Kabob
Seasoned ground meat cooked in clay oven.
Chicken Seekh Kabob
Seasoned ground meat cooked in clay oven.
Tandoori Chicken (Half)
Tender bone in chicken, marinated with exotic tandoori spices, roasted in clay oven, served with mint.
Jeera Wings
Wings marinated in ginger, garlic, cumin and green chili.
Tandoori Paneer Tikka
Indian cheese marinated in yogurt and spices and sauteed with bell peppers and onions.
Grilled Shrimp
Marinated shimp grilled in tandoori with rich spices.

Breads
Plain Naan
Traditional Indian bread baked in clay oven.
Butter Naan
Traditional Indian bread baked in clay oven with a hint of fresh butter.
Tandoori Roti
Whole wheat flat bread baked in clay oven.
Garlic Naan
Flat bread topped with garlic and basil (chef's recommendation).
Cheese Naan
Traditional stuffed Indian bread with herbs and cheese.
Lachha Partha
Traditional crispy layered flaky bread.

Vegetable Curries
Saag Paneer
Medium spicy spinach dish cooked with Indian, cheese and fresh spices.
Aloo-Gobi Masala
Potato and cauliflower stewed with cumin, ginger and tomato.
Mushroom Masala
Mushrooms cooked with homemade mild tangy gravy.
Punjabi Chana Masala
Curried garbanzo beans cooked in a traditional sauce.
Paneer Bhurji
Scrambled cottage cheese cooked in an onion and tomato-based sauce with homemade spices and herbs
Paneer Makhani
Indian cheese cooked in creamy butter sauce.
Kadai Paneer
Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions.
Saag Aloo
North Indian dish of stir-fried spinach and potatoes cooked with traditional spices with added cream.
Navratan Korma
A blend of 9 vegetables and fruits in aromalic cashew nut sauce.
Baingan Bharta Curry
Mashed eggplant cooked with onions, red pepper, fresh herbs.
Vegetarian Vindaloo Curry
Hot Indian curry, the kind that makes your tongue hurt.
Okra Masala
Crispy okra stir-fried with fenugreek, garlic.
Vegetable Jalfrezi Curry
Vegetable medley cooked in a medium spiced curry sauce.
Dal Tadka
Lentils cooked in a butter sauce, tomatoes and onions.
Dal Makhani
Yellow lentil stir-fried with garlic and cumin lopped with fresh cilantro.
Anda Curry (Egg Masala)
Boiled eggs cooked with homemade mild tangy gravy.
Anda Bhurji (Egg Bhurji)
Spicy and flavorful Indian style scrambled eggs cooked with onion, green chilies and Indian spices.
Malai Kofta
Chef's special, potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.

Non Vegetarian Curries
Chicken Curry (House Special)
Traditional Bone-In Chicken cooked in traditional Andhra style with house spices.
Chicken Tikka Masala
Chicken kabob in bay leaf flavored creamy tomato sauce with bell peppers and onion.
Butter Chicken
Clay oven baked chicken cooked in rich tomato butter cream cheese.
Kadai Chicken Masala
Chicken cooked with crushed whole spices with bell peppers, tomatoes and onions.
Chicken Korma
Hyderabadi regional special chicken, cooked with yogurt, cream and cashews.
Chicken Vindaloo
Goan dish; seasoned chicken cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.
Chicken Madras
Chicken with cocunut milk and curry leaves.
Saag Chicken
Tender pieces of boneless chicken and spinach simmered in an onion-tomato gravy.
House Special Goat Curry
Baby goat cooked in traditional Andhra style with house spices.
Lamb Vindaloo
Goan dish seasoned Lamb cooked in rich spicy tangy gravy with potatoes and curry leaves.
Lamb Saagwala
Lamb cooked with combination of simmered spinach and house spices.
Lamb Korma
Hyderabadi specialty, cooked with yogurt, cream and cashews.
Lamb Madras
Baby lamb with coconut milk and curry leaves.
Kadai Lamb Masala
Lamb cooked with bell peppers, onions and tomatoes with a touch of cream and onion gravy.
Lamb Rhogan Josh Curry
Tender lamb leg, fenugreek, chef special species.
Lamb/Goat keema Masala
grounded lamb/Goat leg cooked in signature spices.
Shrimp Vindaloo
Spicy dish of shrimp cooked in tangy gravy with potatoes and curry leaves, with a touch of cream.
Shrimp Saagwala
Shrimp cooked with combination of simmered spinach and house spices.

Signature Biryanis
Hyderabadi Vegetarian Dum Biryani
House special rice dish made of Vegetables in aromatic basmati rice and chef's secret ingredients, slow cooked over a low fla
Hyderabadi Paneer Biryani
House special rice dish made of Paneer (Indian Cottage Cheese) in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Egg Dum Biryani
House special rice dish made of Egg in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Chicken Dum Biryani
House special rice dish made of Chicken 65 in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Chicken-65 Biryani
House special rice dish made of Chicken 65 in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Chilli Chicken Biryani
House special rice dish made of Chili Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Pan Fried Chicken Biryani
House special rice dish made of Pan-Fried Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Goat Dum Biryani
House special rice dish made of Baby Goat in aromatic basmati rice and chef's secret ingredients, slow cooked over a lo
Hyderabadi Shrimp Biryani
House special rice dish made of Shrimp in aromatic basmati rice and chef's secret ingredient

Signature Biryani's Family Pack
Hyderabadi Veg Dum Biryani
House special rice dish made of Pan-Fried Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Egg Biryani
House special rice dish made of Egg in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Paneer Biryani
House special rice dish made of Paneer (Indian Cottage Cheese) in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Pan Fried Chicken Biryani
House special rice dish made of Pan-Fried Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Chicken Dum Biryani
House special rice dish made of Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Chicken-65 Biryani
House special rice dish made of Chicken 65 in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Chilli Chicken Biryani
House special rice dish made of Chili Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Goat Dum Biryani
House special rice dish made of Bay Goat in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Shrimp Biryani
House special rice dish made of Shrimp in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.

Indo Chinese Rice
Vegetable Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots and bell peppers.
Egg Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots, bell peppers and egg.
Chicken Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots, bell peppers and chicken.
Shrimp Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots, bell peppers and shrimp.

Desserts
Ras Malai
Gulab Jamun
Ras Gulla
Double Ka Mitha

Photos

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Recent Reviews

We went this past Father’s Day and the food was delicious and the service was excellent. They have a variety of meat dishes, sides, and veggies dishes. They got so busy by early afternoon, feel like they have so many regulars that dine here. We will be coming back!
June 2025
We had an absolutely wonderful dining experience at this Indian restaurant! From the moment we walked in, the warm hospitality and inviting ambience set the tone for a memorable meal.

The food was outstanding, every dish was packed with flavor and beautifully presented. We ordered Chicken Biryani, Chicken Momos, Pepper Corn, Sesame Paneer 65, Jeera Rice, and topped it off with Kesar Pista Kulfi for dessert. Each item had its own unique taste, and you could tell...
June 2025
The biryani was flavorful, fragrant, and cooked to perfection.
Lamb chops were tender, juicy, and perfectly grilled.
The mix grill platter had delicious kebabs and tikkas with a smoky finish.
Chilli chicken was spicy, crispy, and full of bold flavor.
Highly recommended for anyone who enjoys rich, satisfying Indian cuisine.
June 2025

More Reviews

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Everest Curry Bar and Grill

10502 Huffmeister Rd A, Houston, TX 77065
(832) 688-9738