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Customers` Favorites
Customers` Favorites
“I tried the Michelin-starred restaurant, and it turned out to be amazing. The spacious and cool ambiance left an impression on me. The baked bbq pork buns were delightful. Although the portion size was a bit small for the price, the menu focused on delicious dishes, so overall, it was still good for me.“
Customers` Favorites
“Had a Chow Fen cuz it’s always my favorite Cantonese dish. But the Chow Fen here tastes a little bit dull, not rich enough as it should be. Overly greasy also. Have a bit of my friend’s roasted pork, the flavor is good and it’s crunchy. But the pork rind is somewhat too sticky. It’ll stick on my teeth after having it. Overall the food here are just okay.“
Customers` Favorites
“We order 2 orders of large beef lomein and 2 orders of garlic wings. They cook it perfectly. We eat for 3 days. What a deal. When we have a party we order a tray of beef lomein. No left overs and the end of the night. Our friends like to take it home.“
Recommended
Customers` Favorites
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“Food was delicious and service was great! Super friendly staff. They were very attentive despite how busy it was.
Definitely worth the wait.
The soft shell crab fried rice was delicious and we highly recommend the calamari. The pork congee was a hit with us as well!“