“Dont be fooled by this hidden gem. The place is small yet very clean, family operated and with grate flavor!It was our first time and we tried a bit of everything with the Platillo Típico Salvadoreño. We chose the Pupusa especial and Combinada, both were deliciously complemented by freshly made coleslaw and tomato sauce. The empanada and the pastel (made with plantain) were also good. My least favorite was the yucca itself because it was kind of bland, but the chicharrón on top was delicious. We tried Horchata de morro which was a refreshing combination of rice and cocoa flavors. Good prices and friendly service.“
“Dont be fooled by this hidden gem. The place is small yet very clean, family operated and with grate flavor!It was our first time and we tried a bit of everything with the Platillo Típico Salvadoreño. We chose the Pupusa especial and Combinada, both were deliciously complemented by freshly made coleslaw and tomato sauce. The empanada and the pastel (made with plantain) were also good. My least favorite was the yucca itself because it was kind of bland, but the chicharrón on top was delicious. We tried Horchata de morro which was a refreshing combination of rice and cocoa flavors. Good prices and friendly service.“