Sticky Rice Sushi
$ • Japanese, Sushi Bars
Hours:
4400 N 23rd St #108, McAllen
(956) 212-0917
About Sticky Rice Sushi
Customers' Favorites
Sticky Rice Sushi Reviews
First time buying it last night and it was the best sushi I had so far! So tasty and well served, the sauces are so good too especially the spicy mayo. I really recommend it if you live near 23rd street or around that area, may god bless them and continue having customers daily🤍🙏🏽
First time buying it last night and it was the best sushi I had so far! So tasty and well served, the sauces are so good too especially the spicy mayo. I really recommend it if you live near 23rd street or around that area, may god bless them and continue having customers daily🤍🙏🏽
Primera ves que llego a este lugar y todos muy amables. La comida estuvo deliciosa se los recomiendo mucho y estoy segura de que regreso!!!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 5PM |
Sticky Rice Sushi is a popular sushi restaurant known for its fresh and tasty fish, as well as its shellfish-free options. The menu features a variety of maki rolls, including a unique California roll with crushed hot cheetos, the Capra Roll, and the Baby Pink Roll. The restaurant's customer service is highly praised, with reviewers raving about the attentive and friendly staff, personalized notes, and great atmosphere. The nigiri selection is generous, with thick and tender cuts of fish, except for the salmon which may sometimes be cut with the grain. The rice, tempura batter, spring rolls, shrimp tempura, and calamari salad are also well-regarded. The passion tea and miso soup are delicious additions to the meal. While not the best sushi in town, Sticky Rice Sushi is considered one of the top options in the area, offering large roll portions, unique flavors, and fresh ingredients. Prices are around $54 for an order of nigiri, tempura jalapeño, sunomono, and an unagi roll.