Villa Thai Cuisine
636 TX-46, New Braunfels
(830) 358-7099
Customers' Favorites
Pad Thai Goong Hyai
Lunch Green Curry
Chicken Pad Thai
Thai Lao Sampler
Basil Fried Rice
Kao Soy Seafood
Chicken Teriyaki
Chicken Satay
Pumpkin Curry
Avocado Curry
Rice and Noodles (Lunch)
Thai Spicy Fried Rice
Fried rice with egg, onions, bell peppers, green beans, chili, and basil.
Thai Fried Rice
Fried rice with egg, onions, broccoli, and peas-carrots.
Drunken Noodles (Pad Kee Mao)
Flat fried noodles with egg, bell pepper, green bean, baby corn, and basil.
Pad Thai
Pan-fried rice stick noodles with egg, green onions, bean sprouts, and ground peanuts.
Pad See Ew
Flat fried noodles with egg, broccoli, carrots, and black sweet soy sauce.
Thai Chow Mein (Pad Mee)
Egg noodles with egg, cabbage, carrots, onions, and bean sprouts.
Pad Woon Sen
Stir-fried silver noodles with egg, onion, carrots, broccoli, tomatoes, and cabbage.
Lad Nah
Flat noodles with egg topped with broccoli, carrots, baby corn, and a fabulous Thai gravy.
Crispy Noodles
Crispy egg noodles, topped with broccoli, carrots, onions, bok choy, and vermicelli noodles topped with house dressing.
Curry
Yellow Curry
Coconut milk with yellow curry, potato, onions, and carrots. Served with choice of white rice.
Red Curry
Served with a choice of white rice. Coconut milk with red curry, bamboo shoots, green beans, bell pepper, eggplant, and basil. Served with choice of white rice.
Massaman Curry
Coconut milk with massaman curry, potato, carrots, onions, and cashew nuts. Served with choice of white rice.
Panang Curry
Coconut milk with Panang curry, green beans, bell peppers, and kaffir lime leaves. Served with choice of white rice.
Green Curry
Coconut milk with green curry, green beans, eggplant, bell peppers, bamboo shoots, and basil. Served with choice of white rice.
Wok
Hot Basil
Stir-fried Thai chill with onions, green beans, bell pepper, baby corn, basil, chili, and garlic. Served with a choice of white rice.
Pad Pehet
Stir-fried with red curry, coconut milk, string beans, bell pepper, eggplant, and basil. Served with a choice of white rice.
Pad Ginger
Stir-fried fresh ginger roots, onions, bell pepper, carrots, shitake mushroom. Served with a choice of white rice.
Pad Prig King
Stir-fried with our red curry paste, string beans, basils, bell pepper, and kaffir lime leaves. Served with a choice of white rice.
Pad Baby Corn
Stir-fried with baby corn, onions, and carrots. Served with a choice of white rice.
Spicy Eggplants
Stir-fried Thai chili in garlic sauce with eggplant, bell pepper, onion, and basil. Served with a choice of white rice.
Mixed Vegetables
Fresh vegetables are stir-fried with garlic sauce. Served with a choice of white rice.
Cashew Nuts
Stir-fried with cashew nuts, onions, bell peppers, carrots, and crispy chili in the Thai special sauce. Served with a choice of white rice.
Sweet and Sour
Stir-fried pineapple, onions, bell pepper, cucumber, and tomato. Served with a choice of white rice.
Garlic Lover
Stir-fried with mixed vegetables, garlic, and black pepper. Served with a choice of white rice.
Appetizer
Crispy Spring Egg Rolls
Crispy filled with pork, crystal noodles, carrots, and onions. Served with sweet and sour sauce topped by ground roasted peanuts.
Fresh Rolls
Fresh rice paper filled with fresh vegetables and rice noodles and choice of shrimp, imitation crab, or chicken served with hoisin sauce.
Roti
Pan-fried Asian pancake served with peanut sauce and cucumber salad.
Chicken Satay
Chicken on a skewer and served with peanut sauce and cucumber sauce.
Golden Triangles (Crispy Tofu)
Crispy tofu served with sweet, sour sauce, and topped by ground roasted peanuts.
Thai Lao Sample
3 egg rolls, 3 fresh rolls, and 4 potstickers served with Thai lao sauce.
Vietnamese Egg Rolls
Served with rice noodles, lettuce plate, sweet, and sour sauce.
Edamame
Steamed edamame with salt and garlic seasoning.
Pot Stickers
Served with our Thai sauce.
Thai Fries
Crispy potatoes. Spicy seasoned served with Thai sweet, and chili sauce.
Crab Angels
Wrapped cream cheese diced water chestnut, imitation crab, green onions served with sweet, and chili sauce.
Shrimp Roll
Prawn in a blanket. Deep-fried marinated prawn wrapped in egg roll skins served with sweet and sour sauce.
Garlic Wings
Deep-fried chicken wings served with sweet and chili sauce.
Thai Hot Wing
Deep fries chickening's with bbq chill sauce.
Bun Combo
A healthy bowl of fresh vegetables and silver noodles top with house dressing.
Shrimp Tamarin
Fried shrimp with tamarind sauce.
Pho
Chicken Pho
Chicken broth soup with chicken meat, rice noodles, onions, green onions, and cilantro.
Vegetarian Pho
Vegetarian broth soup with rice noodles, tofu vegetables, green onion, onion, and cilantro.
Beef Pho
Beef broth soup with chicken meat, rice noodles, onions, green onions, and cilantro.
Thai Style Spicy (Tom Yum Pho)
Thai style broth with rice noodles, ground pork, ground peanuts, green onion, and bean sprouts.
Thai Curry Noodle (Kao Soy Gai)
Northern's Thai style chicken, egg noodle with light curry soup, and topped with crispy egg noodles.
Kao Soy Seafood
Northern Thai style seafood, egg noodles with light curry soup, and topped with crispy egg noodles.
Salads
Seaweed Salad
Served with kikurag mushrooms, sesame oil, and sweet rice wine.
Cucumber Salad
Sheered cucumber with crab meat and sweet rice vinegar.
House Salad
Sheered lettuce, cucumber, avocado, tomato, carrots, and red onion with our sauce.
Green Papaya Salad (Som Tum)
Shredded green papaya seasoned with lime juice, chili, tomatoes, peanuts, and shrimp.
Larb Salad
Minced meat of your choice with Thai chili, ground beef, red onions, green onion, fresh mint, lemon juice, and cilantro.
Beef Salad (Yum Nuer)
Grilled Angus sirloin mix with onions, chili, cucumber, and tomatoes, in a lime dressing.
Squid Salad (Yum Pla Muek)
Squid salad with onions, chili, tomatoes, and cilantro in lime dressing.
Silver Noodle Salad (Yum Woon Sen)
Silver noodles with shrimp ground pork, red onion, tomatoes, green onion, carrots, and cilantro in chili lime dressing.
Shrimp Spicy Salad (Pla Goong)
Shrimp with lemongrass, red onion, cilantro, chili paste, green onion, and cashew nut in lime dressing.
Tiger Tear (Nuar Yang Nam Tok)
Beef Angus sirloin grilled to perfection served with stir-fried mix vegetables and Thai chili sauce.
Seafood Salad (Yum Talay)
Combination of seafood, chili, tomatoes, onions, and green onions in lime-based salad dressing.
Side Orders
Steam White Rice
Peanut Sauce
Steam Sticky Rice
Coconut Rice
Steamed Vegetable
Deserts and Beverages
Mango and Coconut Sticky Rice
Sprite
Ice Tea
Ice Tea Lemon
Ice Cream
Ice Cream with Coconut Sticky Rice
Thai Ice Tea
Thai Ice Coffee
Roast Coconut Juice
Hot Jasmine Tea
Green Tea
Diet Coke
7-UP
Dr Pepper
Root Beer
Thai Crystal Boba Drinks
Taro
Thai Ice Tea
Strawberry
Coconut
Cantaloupes
Green Tea
Soup
Tom Kha Soup
Coconut soup with lemongrass, onions, tomato, and cilantro.
Miso Soup
Japanese style with tofu and seaweed.
Tom Yum Soup
Hot and sour soup with lemongrass, onion, tomato, mushroom, and cilantro.
Canchola Soup
Vietnamese hot and sour.
Clear Noodle Soup
Chicken soup with silver noodles.
Egg Drop Soup
A classic in own style.
Specialties
Oriental Sausage Fried Rice
Fried rice with egg, oriental sausage, onions, broccoli, peas, and carrots.
Mongolian Beef
Stir-fried beef with chili paste, bell pepper, onion, carrot, and mushroom.
Grilled Salmon Panang Curry
Grilled salmon simmered in panang curry with coconut milk, green bean, bell pepper, carrot, and kaffir lime leaves.
Crab Fried Rice
Fried rice with crab meat, onion, peas, and carrot.
Ginger Fillets Fish (Pls Nueng Se Ew)
Steamed fish with soy sauce, ginger, bell pepper, and steamed cabbage.
Spicy Fillets Fish (Pla Pad Cha)
Deep-fried whole fish until brown with hot and spicy garlic sauce, lime leaves, bell pepper, baby corn, onion, basil, ginger root, and string bean.
Steam Spicy Fillets Fish (Pla Nueng Ma-now)
Steam fish in spicy lime garlic and cilantro.
Garlic Prawn
Sauteed jumbo prawns with garlic and black pepper.
Grilled Salmon Pad Cha
Grilled salmon with hot and spicy basil sauce, bell pepper, onion, green peppercorn, ginger, and basil.
Spicy Mussels (Thai Style)
Delicious green mussels, sauteed in spicy garlic with basil, mushrooms, baby corn, onions, bell peppers, and carrots.
Seafood Pad Phong Karee
Pan fried seafood combination with chili paste, egg, bell pepper, onion, celery, and green onion.
Duck Curry
Roasted duck with pineapple, tomato, bell pepper, eggplant, and basil in red curry.
Steam Clay Pot
Seafood lovers, squid shrimp, mussels, stir-fried with veggies, and coconut milk sauce.
Tom Yum Goong (Hot Pot)
Hot and sour with shrimp, lemon grass, onion, tomato, mushroom, and cilantro.
Garlic Pampano
Sauteed jumbo prawns with garlic and black pepper.
Rice and Noodles (Dinner)
Pad Thai
Pan-fried rice stick noodles with egg, green onions, bean sprouts, and ground peanuts.
Pad See Ew
Flat fried noodles with egg, broccoli, carrots, and black sweet soy sauce.
Thai Chow Mein (Pad Mee)
Egg noodles with egg, cabbage, carrots, onions, and bean sprouts.
Drunken Noodles (Pad Kee Mao)
Flat fried noodles with egg, bell pepper, green bean, baby corn, and basil.
Pad Woon Sen
Stir-fried silver noodles with egg, onion, carrots, broccoli, tomatoes, and cabbage.
Lad Nah
Flat noodles with egg topped with broccoli, carrots, baby corn, and a fabulous Thai gravy.
Crispy Noodles
Crispy egg noodles, topped with broccoli, carrots, onions, bok choy, and vermicelli noodles topped with house dressing.
Thai Fried Rice
Fried rice with egg, onions, broccoli, and peas-carrots.
Thai Spicy Fried Rice
Fried rice with egg, onions, bell peppers, green beans, chili, and basil.
Clay Pot Delight
Stir-fried with ginger, garlic topped with carrots, mushrooms, shitake mushrooms, and onions.
Bangkok Fried Rice
Fried rice with egg, onions, broccoli, carrot, and basil with spicy house sauce.
Pineapple Fried Rice
Fried rice with egg, raisin, onions, peas-carrots, cashews nut, pineapple, and a touch of yellow curry powder.
Prik Prao Fried Rice
Fried rice with egg, onions, broccoli, carrots, and chili paste.
Curry (Dinner)
Red Curry
Served with a choice of white rice. Coconut milk with red curry, bamboo shoots, green beans, bell pepper, eggplant, and basil. Served with choice of white rice.
Panang Curry
Coconut milk with Panang curry, green beans, bell peppers, and kaffir lime leaves. Served with choice of white rice.
Mango Curry
Coconut milk with red curry, mango, bell peppers, and basil. Served with a choice of white rice.
Yellow Curry
Coconut milk with yellow curry, potato, onions, and carrots. Served with choice of white rice.
Green Curry
Coconut milk with green curry, green beans, eggplant, bell peppers, bamboo shoots, and basil. Served with choice of white rice.
Massaman Curry
Coconut milk with massaman curry, potato, carrots, onions, and cashew nuts. Served with choice of white rice.
Avocado Curry
Coconut milk with green curry, avocado, green beans, bell peppers, carrot, and basil. Served with a choice of white rice.
Pumpkin Curry
Coconut milk with red curry, pumpkin, bell peppers, and basil. Served with a choice of white rice.
Wok
Hot Basil
Stir-fried Thai chill with onions, green beans, bell pepper, baby corn, basil, chili, and garlic. Served with a choice of white rice.
Lemon Grass and Garlic
Lemongrass stir-fried with garlic, and mix vegetables. Served with a choice of white rice.
Pad Phet
Stir-fried with red curry, coconut milk, string beans, bell pepper, eggplant, and basil. Served with a choice of white rice.
Pad Ginger
Stir-fried fresh ginger roots, onions, bell pepper, carrots, shitake mushroom. Served with a choice of white rice.
Pad Prig King
Stir-fried with our red curry paste, string beans, basils, bell pepper, and kaffir lime leaves. Served with a choice of white rice.
Pad Baby Corn
Stir-fried with baby corn, onions, and carrots. Served with a choice of white rice. Served with a choice of white rice.
Spicy Eggplants
Stir-fried Thai chili in garlic sauce with eggplant, bell pepper, onion, and basil. Served with a choice of white rice.
Mixed Vegetables
Fresh vegetables are stir-fried with garlic sauce. Served with a choice of white rice.
Cashew Nuts
Stir-fried with cashew nuts, onions, bell peppers, carrots, and crispy chili in the Thai special sauce. Served with a choice of white rice.
Sweet and Sour
Stir-fried pineapple, onions, bell pepper, cucumber, and tomato. Served with a choice of white rice.
Garlic Lover
Stir-fried with mixed vegetables, garlic, and black pepper. Served with a choice of white rice.
Broccoli Beef
Stir-fried beef, broccoli, shitake mushroom, carrots, mushroom, and pepper. Served with a choice of white rice.
Chicken Teriyaki
Grilled marinated chicken with vegetable, served with teriyaki sauces. Served with a choice of white rice.
Grilled Chicken (Gai Yang)
Grilled marinated chicken with Thai herbs and vegetable and served with sweet and chili sauce. Served with a choice of white rice.
Naem (Yum Kao Tod)
Crispy rice with minced chicken, nicely seasoned with ginger, peanuts, lime juice, red onion, green onion, and cilantro. Served with a choice of white rice.
Photos
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Recent Reviews
Waitress who said she had only been working there for 2 days was excellent and helpful and nice. The food on the other hand was average.ordered the garlic lemon grass chicken and it was fair .$14.95 for not that big of a portion and it had to be sent back as it came out luke warm. Very little taste for lemon grass. Expected much more flavor. Was very bland! Disappointed.
February 2025
Great tasting Thai food. Flavor is good and authentic. The options are vast and price is good. This is a great place to eat good Thai food outside of San Antonio. This place taste far better than most Thai restaurants in SA.
December 2024
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First, when ordering carry out or delivery they always seem to skimp on the rice. I’ll often order items and not receive rice at all. I’ve learned that they don’t seem to give rice...