Taiyo Sushi Fushion
$$ • Sushi Bars, Hot PotAbout Taiyo Sushi Fushion
Customers' Favorites
Grilled Jumbo Ocean Scallop
Tempura Shrimp and Veggies
Taiyo Style Bluefin Tuna
Taiyo Style Veggie Roll
Spicy Tuna Crispy Rice
Shrimp Tempura Roll
Chicken Fried Rice
Flaming Tiger Roll
Salmon Manc Salsa
Spicy Miso Ramen
Taiyo Sushi Fushion Reviews
166 ratings
Share your opinion about Taiyo Sushi Fushion
We had a large party for my wifes Birthday dinner. food was excellent and the service was even better. Our waitress was on point.
Fabulous dinner! Great service. Highly recommend
Food so fresh and flavors so savory you’ll be reluctant to brush your teeth after eating cause it tastes so amazing. That’s what I told my husband after we consumed an order of egg rolls, Yellow Dragon Roll ( and I don’t usually eat sushi) and part of our order of Hibachi New York steak. Our leftovers will be our lunch tomorrow! Stunning culinary creations. Drove back from dance lessons to pick up our order instead of eating in Victoria. Nothing else tastes as good.
Hours
| Monday | 11AM - 2:30PM 5 - 8:30PM |
| Tuesday | 11AM - 2:30PM 5 - 8:30PM |
| Wednesday | 5 - 8:30PM 11AM - 2:30PM |
| Thursday | 11AM - 2:30PM 5 - 8:30PM |
| Friday | 11AM - 2:30PM 5 - 9:30PM |
| Saturday | 11AM - 2:30PM 5 - 9:30PM |
| Sunday | Closed |
Taiyo Sushi Fushion offers an exceptional dining experience with quick service and beautifully presented dishes. The restaurant has recently received positive feedback for its amazing food, which is all fresh. Standout items include the spicy tuna crispy rice appetizer, ramen, and pork cutlet, which is crispy and served on a bed of cabbage with salad. The Tsunami and Texas rolls continue to be highly praised. Customers can also enjoy a side of spicy edamame sauce for added flavor. With great service, a friendly atmosphere, and affordable prices, Taiyo Sushi Fushion is a must-visit for those seeking a delicious meal in Port Lavaca. Guests can choose to be seated at a table or at the sushi bar, where they will receive attentive care from the staff.