“We went on March 8th at about 830 pm and the lady there was super friendly. This pizza is a good as the big guys out there, but I would prefer this one. Crust has that brick oven crunch to it but not to cruncy. The toppings and the sauce were just perfect.“
“We went on March 8th at about 830 pm and the lady there was super friendly. This pizza is a good as the big guys out there, but I would prefer this one. Crust has that brick oven crunch to it but not to cruncy. The toppings and the sauce were just perfect.“