Customers` Favorites
“In terms of "food court" its like a 2.5/5. You have like 6 options. Most of the places here however are worth it and I advise at least having tried something from each of them. Since this is on a college campus, be prepared for long lines sometimes.“
“I look forward to eating at Main Street Cafe every Sunday after church. I eat breakfast for $7.50, which includes an EGG OMELETTE made with ingredients I select, and WAFFLES. On the waffles, I dip out FRESH STRAWBERRIES, and top it off with some COOL WHIP cream in a spray can. I’ve opted for the LUNCH BUFFET twice, but I’m an OMELETTE lover. This is, by far, the best restaurant I’ve ever eaten at. And I’ve eaten in a lot of restaurants in most states, Mexico, Canada, Venezuela, England, and Scotland. If you want to impress someone, or just eat a meal that will knock your socks off, THIS IS THE PLACE.“
Customers` Favorites
“Hidden gem for lunch in north Dallas, nice little food court tucked in a business centre/hotel complex. Free parking outside for up to an hour. Selection of freshly made food stations, order at kiosk then pick up. Pizza and burgers were both out in under 5 minutes, price is fast food level but much higher quality and environment.“
Customers` Favorites
“Nancy and I made a last minute decision to go for a late lunch yesterday and took a drive up from downtown Big D to the Midway location. As usual, the food and service were great. When Nancy didn't see her chocolate icebox pie out front, I asked if there might be one in the kitchen, the server turned to open a small appliance right there and grabbed her one on the spot! Happy Nancy, delicious lunch in a nice clean dining room.! Will go back soon, Marc“
Customers` Favorites
“Once upon a time, a brave soul named Gavin embarked on a flavor-packed journey with a bowl of bacon jalapeño mac and cheese. The first bite was pure bliss—cheesy, smoky, and oh-so-comforting—until the jalapeños launched their fiery ambush. By the second bite, Gavin swore he felt a few extra chest hairs sprouting, as if the jalapeños were training him for a spicy showdown. Despite the heat, the flavor was so divine it felt like a cheesy hug from a barbecue-loving angel. And kudos to the delivery hero—it arrived so hot, Gavin half-expected it to come with a fire extinguisher!“
Customers` Favorites
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“Some days the food is superb! With a variety of vegetables and pizza cooked with oregano and olive oil. Other days the food is almost less than average, with little variety, bland fruit, and ok-tasting main entrees. What I love most about the dining hall is that it is buffet style and that the workers that make the good food are really nice. There's also the variety of beverages. What I dislike most is the fact that you only get 2 guest passes. That's not enough to feed my little brother when he wants a day in the life of a college student.“