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Customers` Favorites
Customers` Favorites
“Great value, large portions and great food quality. Like the old days of Cantonese restaurants. Cuts of meat are thick, not thin with a thick coating: Orange beef is a steak and sweet and sour pork is pork chops (choice of Beijing style or American). Food was so good my family ate so much and we still had lots of leftovers!“
Customers` Favorites
“The best DimSum in all of DFW.“
Recommended
Customers` Favorites
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“They have the best orange chicken!! The owners are so sweet!“